Vegetable and Sake Bar SUBARU
野菜とお酒のバル スバル
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
A renovated bar to enjoy local vegetables from Soka
valutazione
Recensioni
menù
Plenty of local organic vegetables 2.5 hour all-you-can-drink meal plan
A full course of organic vegetables and meat dishes from local farmers
An assortment of seasonal vegetables sourced from an organic restaurant in Soka, prepared for one person or for 2 to 3 people.
Our proud pasta changes daily
Fruit wine based on sake, Wakayama's Tsurume Lemon Sour, Tsurume Yuzu Sour
This is a refreshing sour made with homemade fresh ginger syrup, similar to a dry ginger ale. It can be mixed with soda for a non-alcoholic drink.
Subaru's most popular whiskey highball, its gentle smokiness pairs well with dishes.
We offer tequila highballs recommended by Tequila Maestro that pair well with our dishes.
We offer local craft beer tailored to the seasons.
