Yuzuhonoka Kyobashi
ゆずほのか 京橋店
valutazione
Recensioni
menù
Healthier as it has less fat than grilled meat. The flavor of the meat does not escape like in shabu-shabu, and you can also enjoy the taste of the vegetables, making it lighter than sukiyaki. *Available from two servings.
You can fully enjoy the rich flavor of carefully selected beef. *The photo shows a serving for four people. *Available from two servings.
You can enjoy both the rich flavor of beef and the light taste of pork. *The photo shows a serving for four. *We accept orders starting from two servings.
You can enjoy three types: flavorful beef, light pork, and offal with a chewy texture and sweet fat that becomes addictive. *The photo shows a serving for four. *We accept orders starting from two servings.
Uses tuna, sea bream, salmon, and yellowtail (may change depending on the season)
Using popular chicken parts such as thigh, neck, and soft cartilage, we have finished it crispy and juicy.
Handmade in the restaurant! Using tartar sauce! The tartar sauce made with sweet relish that is sweeter than typical pickles is prepared with a secret recipe, carefully made in-house. Please try it at least once.
Butter Soy Sauce / Mentaiko Mayo / Tartar Sauce +50 yen
We offer popular roast beef sushi. The savory flavor of the beef and its firm yet tender texture spread throughout your mouth.
The richness of cream cheese and the acidity of mango in the red bean paste is something new. Please wrap it yourself and enjoy.
Non-alcoholic beer. For those who cannot drink alcohol.
Sangria with large oranges and pineapples. You can enjoy it with a dessert-like feeling.
A sangria with the exquisite sweetness of mango and the refreshing taste of orange.
A refreshing sangria filled with mixed berries, fragrant with fresh jasmine.
(water, hot water, soda, on the rocks)
You can fully enjoy the gorgeous aroma and rich flavor of Kishu-grown Nanko plums. (with water / with hot water / with soda / on the rocks)
A sake that pairs well with dishes and has no strong characteristics. (Can also be served warm)
Characterized by a sweet aroma. The freshly pressed texture is felt, and the crispness stands out in this dry sake.
Sake made with Kyoto rice, Kyoto water, and Kyoto craftsmanship. Rich aroma and full-bodied flavor.
A light and refined sake brewed slowly at low temperatures. It is dry but easy to drink with a crisp flavor.
A rich sweetness spreads, and a firm acidity refreshes the throat.
It is characterized by a subtle sweetness and a roasted flavor. (water dilution/hot water dilution/soda dilution/on the rocks)
Sweet potato shochu that maximizes the charm of black koji. Characterized by a rich, creamy texture and a clear aftertaste. (water dilution/hot water dilution/soda dilution/on the rocks)
A new sweet potato shochu highball! The easy-to-drink Kinkuro Tansan, made by mixing Kinkuro with carbonated water, has arrived as a new way to enjoy it!
A lightly fruity aroma and a clear taste made from carefully selected barley. (On the rocks / with water / with hot water / with soda)
(Water, Hot Water, Soda, On the Rocks)
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