Rose and Crown

Served with Sweet Mayo dip

Served with freshly baked bread

Dusted in lemon and chilli flakes. Served with a lemon dip

Filled with sweet tomatoes and mozzarella on a bed of mixed leaves, with a spicy tomato dressing

with toasted bread sticks

with a spiced mayo

With apple mash and winter vegetables and cider gravy

with saute potatoes and dressed salad

served with homemade minted mushy peas and tartare sauce

Pear and pepper loaf served with new potatoes and veg

with mustard bread for dipping

In a redcurrant jus with crushed potatoes and shredded vegetables

A smooth mix of vanilla vodka, Tia Maria, fresh espresso, and a hint of sugar syrup.

A timeless cocktail made with buffalo trace whisky, crushed brown sugar and a dash of angostura bitters

A tropical blend of vanilla vodka, passionfruit liqueur, Carillo syrup and pineapple juice, served with a shot of Prosecco on the side for a sparkling finish

New Zealand - 13%

Italy - 10.5%

Australia - 12.5%

Argentina - 13%

Chile - 12.5%

Italy - 12%

France - 13%

California - USA - 8.5%

South Africa - 12.5%

Italy - 10.5%

Italy - 11%

Italy - 10.5%

France - 12.5%

France - 12%