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Seafood and American Classics on the Waterfront
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French fries tossed with roasted garlic and topped with romano cheese
Lightly battered and deep fried served with cocktail sauce and lemon
Lightly breaded and deep fried with cocktail sauce
French fries tossed with roasted garlic, chili flakes, and Dungeness crabmeat served with chipotle ranch
Sautéed in a spicy chili sauce with garlic, white wine, bell peppers, onions and fresh herbs with garlic sourdough toast
Oven roasted sourdough with an herb butter spread and fresh garlic
Dungeness crabmeat served chilled with housemade cocktail sauce & lemon
Prawns served chilled with housemade cocktail sauce & lemon
Prawns and Dungeness crabmeat served chilled with housemade cocktail sauce & lemon
Three deep fried snapper tacos with coleslaw, chili aioli, and avocado
Three crab cakes served with our pesto aioli
Toasted sourdough topped with diced roma tomatoes, garlic and basil marinated in extra virgin olive oil and balsamic vinegar
Sautéed with garlic, fresh thyme and bay leaves in a light cream sauce
Award-winning New England-style white clam chowder, cream-based with potatoes and pancetta, seasoned to perfection
Hearts of romaine lettuce with housemade croutons, parmesan cheese and our own Caesar dressing
Organic greens with candied walnuts, cherry tomatoes and gorgonzola cheese with a side of our own balsamic vinaigrette
Clam chowder served in Boudin sourdough bread bowl with a side of our Mixed Green Salad
Salmon fillet blackened with Cajun spices served over our Classic Caesar Salad
Grilled chicken on sliced sourdough with bacon, roma tomatoes, provolone cheese, lettuce with pesto aioli
Grilled salmon on sliced sourdough with lettuce, tomato and bacon with pesto aioli
The All-American favorite made with 100% Angus beef brisket fire-grilled, with lettuce, tomato, onions and mayonnaise
Four cheese tortellini with romano, fontina, parmesan and ricotta cheese
Housemade meatballs in a hearty garlic tomato sauce topped with romano cheese
Salmon, shrimp, clams, mussels, and green onions in a savory marinara sauce with clam juice and a dash of cream
Sautéed with garlic, zucchini, diced tomatoes and basil in a light creamy pomodoro sauce, tossed with linguini and topped with romano cheese
Pancetta, mushrooms, onions, garlic, cherry tomatoes, green peas in a white wine cream sauce, topped with romano cheese
Tender jumbo shrimp sautéed with roasted garlic, scallions, and diced tomatoes in a white wine and lemon butter sauce
Choice of a light tomato basil sauce or a white wine lemon butter sauce
Classic cream sauce of garlic, parmesan cheese, butter and a touch of ground nutmeg
A light tomato sauce with olive oil, fresh garlic, tomatoes, and basil and topped with romano cheese
Pacific snapper deep-fried with french fries, served with housemade tarter sauce
Deep fried prawns served with coleslaw, french fries and cocktail sauce
Served with a lemon caper sauce, mashed potatoes and seasonal vegetables
Blackened with Cajun spices. Served with wild rice medley, and seasonal vegetables
Lightly floured and pan-seared with mushrooms, scallions and garlic in a light marsala wine sauce. Served with wild rice medley and seasonal vegetables
Dungeness crab cakes with our pesto aioli. Served with wild rice medley and seasonal vegetables
14oz Certified Angus beef grilled to perfection and topped with gorgonzola butter. Served with mashed potatoes and seasonal vegetables
Whole crab with choice of classic steamed or roasted in garlic and olive oil. Served with your choice of side
A bountiful seafood extravaganza of Dungeness crab legs, clams, mussels, snapper, shrimp and calamari stewed in a savory tomato broth. Served with garlic sourdough toast
Vodka, Cointreau, fresh lime juice and cranberry juice
Tequila, triple sec, lime juice, agave nectar
Tito's vodka, ginger beer, lime juice, mint garnish
Rum, lime juice, mint, and soda water
Vodka, bloody mary mix, tabasco, Worcestershire and lime juice
Stoli raspberry vodka, lemon juice, Chambord and soda
Prosecco, Aperol, and a splash of soda water
Well Rum, Captain Morgan, Creme de Noyaux, pineapple juice and Myer's rum float
Well rum, Malibu, pineapple juice, creme de coconut, served blended
House-blend of wine and fresh fruit, fortified with a touch of brandy and triple sec
Strawberry Lemonade Hard Seltzer