Dokgozip's

The black pork neck and black pork belly set is the signature menu, grilled over charcoal, boasting a savory and rich flavor. It can be enjoyed with basic side dishes such as myungna-mul (a type of seasoned vegetable), green onion salad, and dongchimi (radish water kimchi), and the taste of the meat dipped in meljeot (fermented shrimp sauce) is exceptional.

The clean and cozy interior space is suitable for customers who enjoy dining alone. The staff grill the meat for you, allowing you to enjoy your meal comfortably.