Pasta Amore E Fantasia
Pasta Amore
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Handmade Italian Classics in a Welcoming Setting
valutazione
Recensioni
fotografia
menù
Bruschetta
Fresh mozzarella, tomatoes, olive oil, basil and balsamic
Lightly breaded calamari served with marinara sauce
A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers
Tomato Caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives
Tender squid marinated in olive oil, lemon, salt, pepper and parsley
Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus
Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley
(Tortellini in chicken broth) Belly Button Soup
Baked eggplant topped with cheese
Spaghetti or Penne topped with your choice of meatballs or sausage
Stuffed with ricotta cheese and spinach, served with bolognese or marinara
Egg pasta stuffed with ricotta and spinach, topped with marinara
Anchovies, garlic, olive oil, red peppers and black olives and marinara
Made with bolognese and fresh cheeses
Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce
Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth
Broccoli, garlic and chicken strips in a white cream sauce
A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon
Your choice of pasta with your choice of sauce
Homemade sausage stuffed with beef and pork, served with red peppers in tomato sauce
Grilled chicken marinated in lemon, garlic and olive oil
Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce
Chicken breaded and baked in marinara and topped with cheese
Chicken sautéed with lemon, capers, olives and red peppers
Chicken breast sautéed with artichoke cream sauce
Chicken sautéed with marsala wine and mushrooms
Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce
Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce
Veal breaded and baked in marinara and topped with cheese
Veal sautéed with marsala wine and mushrooms
Sautéed veal in white wine sauce with lemon, capers
Milanese style veal shank with peas and mushrooms in a light brown sauce
Filet mignon grilled, topped with brandy mushroom sauce
Fettuccine with calamari in marinara with capers, olive oil, and garlic
Linguine with clams, served with your choice of red, white or olive oil garlic sauce
Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta
Shrimp baked in tomato sauce, topped with cheese and mushrooms one fettuccine
Grilled salmon served with vegetables and roasted potatoes
Linguine tossed in garlic and olive oil with an assortment of fresh vegetables
Sundries tomatoes in a garlic olive oil broth
Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (traditional or Americano style)
Spinach and chicken strips in a garlic herb broth with peccorino cheese
Penne with pancetta in a pink sauce
Tender medallions of veal and prosciutto in a sage white wine sauce
Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts
Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese
Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions
Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Filled with ricotta and mini chocolate chips
Bottled water imported from Italy
Bottled sparkling mineral water
Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil
Homemade Garlic Cheese bread
Mixed greens, cucumber and tomato
Mixed greens, kalamata olives and cucumbers
With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth
Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce
Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese
Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce
Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce
Breaded chicken baked in marinara sauce and topped with cheese
Chicken sautéed with green olives and red peppers
Chicken sautéed in marsala wine and mushrooms
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Marinara, Bolognese
Puttanesca
Pasta Fagioli, Belly Button
Marinated Sicilian Olives
Ravioli stuffed with ricotta & spinach; Gnocchi (potato dumpling)
Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata
Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)
Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce
includes angel hair pasta, in a spinach tomato herb broth
Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata
Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)
Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce
includes angel hair pasta, in a spinach tomato herb broth
Bruschetta
Fresh mozzarella, tomatoes, olive oil, basil and balsamic
Lightly breaded calamari served with marinara sauce
A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers
Tomato Caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives
Tender squid marinated in olive oil, lemon, salt, pepper and parsley
Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus
Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley
(Tortellini in chicken broth) Belly Button Soup
Baked eggplant topped with cheese
Spaghetti or Penne topped with your choice of meatballs or sausage
Stuffed with ricotta cheese and spinach, served with bolognese or marinara
Egg pasta stuffed with ricotta and spinach, topped with marinara
Anchovies, garlic, olive oil, red peppers and black olives and marinara
Made with bolognese and fresh cheeses
Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce
Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth
Broccoli, garlic and chicken strips in a white cream sauce
A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon
Your choice of pasta with your choice of sauce
Homemade sausage stuffed with beef and pork, served with red peppers in tomato sauce
Grilled chicken marinated in lemon, garlic and olive oil
Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce
Chicken breaded and baked in marinara and topped with cheese
Chicken sautéed with lemon, capers, olives and red peppers
Chicken breast sautéed with artichoke cream sauce
Chicken sautéed with marsala wine and mushrooms
Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce
Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce
Veal breaded and baked in marinara and topped with cheese
Veal sautéed with marsala wine and mushrooms
Sautéed veal in white wine sauce with lemon, capers
Milanese style veal shank with peas and mushrooms in a light brown sauce
Filet mignon grilled, topped with brandy mushroom sauce
Fettuccine with calamari in marinara with capers, olive oil, and garlic
Linguine with clams, served with your choice of red, white or olive oil garlic sauce
Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta
Shrimp baked in tomato sauce, topped with cheese and mushrooms one fettuccine
Grilled salmon served with vegetables and roasted potatoes
Linguine tossed in garlic and olive oil with an assortment of fresh vegetables
Sundries tomatoes in a garlic olive oil broth
Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (traditional or Americano style)
Spinach and chicken strips in a garlic herb broth with peccorino cheese
Penne with pancetta in a pink sauce
Tender medallions of veal and prosciutto in a sage white wine sauce
Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts
Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese
Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions
Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Filled with ricotta and mini chocolate chips
Bottled water imported from Italy
Bottled sparkling mineral water
Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil
Homemade Garlic Cheese bread
Mixed greens, cucumber and tomato
Mixed greens, kalamata olives and cucumbers
With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth
Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce
Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese
Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce
Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce
Breaded chicken baked in marinara sauce and topped with cheese
Chicken sautéed with green olives and red peppers
Chicken sautéed in marsala wine and mushrooms
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Marinara, Bolognese
Puttanesca
Pasta Fagioli, Belly Button
Marinated Sicilian Olives
Ravioli stuffed with ricotta spinach; Gnocchi (potato dumpling)
Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata
Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)
Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce
includes angel hair pasta, in a spinach tomato herb broth
Bruschetta
Fresh mozzarella, tomatoes, olive oil, basil and balsamic
Lightly breaded calamari served with marinara sauce
A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers
Tomato Caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives
Tender squid marinated in olive oil, lemon, salt, pepper and parsley
Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus
Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley
(Tortellini in chicken broth) Belly Button Soup
Baked eggplant topped with cheese
Spaghetti or Penne topped with your choice of meatballs or sausage
Stuffed with ricotta cheese and spinach, served with bolognese or marinara
Egg pasta stuffed with ricotta and spinach, topped with marinara
Anchovies, garlic, olive oil, red peppers and black olives and marinara
Made with bolognese and fresh cheeses
Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce
Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth
Broccoli, garlic and chicken strips in a white cream sauce
A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon
Your choice of pasta with your choice of sauce
Homemade sausage stuffed with beef and pork, served with red peppers in tomato sauce
Grilled chicken marinated in lemon, garlic and olive oil
Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce
Chicken breaded and baked in marinara and topped with cheese
Chicken sautéed with lemon, capers, olives and red peppers
Chicken breast sautéed with artichoke cream sauce
Chicken sautéed with marsala wine and mushrooms
Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce
Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce
Veal breaded and baked in marinara and topped with cheese
Veal sautéed with marsala wine and mushrooms
Sautéed veal in white wine sauce with lemon, capers
Milanese style veal shank with peas and mushrooms in a light brown sauce
Filet mignon grilled, topped with brandy mushroom sauce
Fettuccine with calamari in marinara with capers, olive oil, and garlic
Linguine with clams, served with your choice of red, white or olive oil garlic sauce
Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta
Shrimp baked in tomato sauce, topped with cheese and mushrooms one fettuccine
Grilled salmon served with vegetables and roasted potatoes
Linguine tossed in garlic and olive oil with an assortment of fresh vegetables
Sundries tomatoes in a garlic olive oil broth
Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (traditional or Americano style)
Spinach and chicken strips in a garlic herb broth with peccorino cheese
Penne with pancetta in a pink sauce
Tender medallions of veal and prosciutto in a sage white wine sauce
Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts
Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese
Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions
Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach
Filled with ricotta and mini chocolate chips
Bottled water imported from Italy
Bottled sparkling mineral water
Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil
Homemade Garlic Cheese bread
Mixed greens, cucumber and tomato
Mixed greens, kalamata olives and cucumbers
With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth
Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce
Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese
Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce
Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce
Breaded chicken baked in marinara sauce and topped with cheese
Chicken sautéed with green olives and red peppers
Chicken sautéed in marsala wine and mushrooms
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar
Marinara, Bolognese
Puttanesca
Pasta Fagioli, Belly Button
Marinated Sicilian Olives
Ravioli stuffed with ricotta & spinach; Gnocchi (potato dumpling)