Pasta Amore

Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil

Homemade Garlic Cheese bread

Mixed greens, cucumber and tomato

Mixed greens, kalamata olives and cucumbers

With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth

Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce

Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese

Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce

Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce

Breaded chicken baked in marinara sauce and topped with cheese

Chicken sautéed with green olives and red peppers

Chicken sautéed in marsala wine and mushrooms

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Marinara, Bolognese

Puttanesca

Pasta Fagioli, Belly Button

Marinated Sicilian Olives

Ravioli stuffed with ricotta & spinach; Gnocchi (potato dumpling)

Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata

Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)

Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce

includes angel hair pasta, in a spinach tomato herb broth

Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata

Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)

Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce

includes angel hair pasta, in a spinach tomato herb broth

Bruschetta

Fresh mozzarella, tomatoes, olive oil, basil and balsamic

Lightly breaded calamari served with marinara sauce

A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers

Tomato Caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives

Tender squid marinated in olive oil, lemon, salt, pepper and parsley

Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus

Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley

(Tortellini in chicken broth) Belly Button Soup

Baked eggplant topped with cheese

Spaghetti or Penne topped with your choice of meatballs or sausage

Stuffed with ricotta cheese and spinach, served with bolognese or marinara

Egg pasta stuffed with ricotta and spinach, topped with marinara

Anchovies, garlic, olive oil, red peppers and black olives and marinara

Made with bolognese and fresh cheeses

Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce

Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth

Broccoli, garlic and chicken strips in a white cream sauce

A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon

Your choice of pasta with your choice of sauce

Homemade sausage stuffed with beef and pork, served with red peppers in tomato sauce

Grilled chicken marinated in lemon, garlic and olive oil

Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce

Chicken breaded and baked in marinara and topped with cheese

Chicken sautéed with lemon, capers, olives and red peppers

Chicken breast sautéed with artichoke cream sauce

Chicken sautéed with marsala wine and mushrooms

Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce

Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce

Veal breaded and baked in marinara and topped with cheese

Veal sautéed with marsala wine and mushrooms

Sautéed veal in white wine sauce with lemon, capers

Milanese style veal shank with peas and mushrooms in a light brown sauce

Filet mignon grilled, topped with brandy mushroom sauce

Fettuccine with calamari in marinara with capers, olive oil, and garlic

Linguine with clams, served with your choice of red, white or olive oil garlic sauce

Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta

Shrimp baked in tomato sauce, topped with cheese and mushrooms one fettuccine

Grilled salmon served with vegetables and roasted potatoes

Linguine tossed in garlic and olive oil with an assortment of fresh vegetables

Sundries tomatoes in a garlic olive oil broth

Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (traditional or Americano style)

Spinach and chicken strips in a garlic herb broth with peccorino cheese

Penne with pancetta in a pink sauce

Tender medallions of veal and prosciutto in a sage white wine sauce

Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts

Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese

Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions

Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach

Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach

Filled with ricotta and mini chocolate chips

Bottled water imported from Italy

Bottled sparkling mineral water

Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil

Homemade Garlic Cheese bread

Mixed greens, cucumber and tomato

Mixed greens, kalamata olives and cucumbers

With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth

Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce

Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese

Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce

Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce

Breaded chicken baked in marinara sauce and topped with cheese

Chicken sautéed with green olives and red peppers

Chicken sautéed in marsala wine and mushrooms

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Marinara, Bolognese

Puttanesca

Pasta Fagioli, Belly Button

Marinated Sicilian Olives

Ravioli stuffed with ricotta spinach; Gnocchi (potato dumpling)

Herb Crusted Salmon topped with a Tomato Relish, Along side Spaghetti Kalamata

Delicious home grown green bell peppers, stuffed with a hamburger/rice mix. includes a side of spaghetti marinera topped with basil. (This is a Seasonal dish and not always available, ask server for details)

Flattened meatball with marinara sauce, served over ditalini pasta with Bolognese sauce

includes angel hair pasta, in a spinach tomato herb broth

Bruschetta

Fresh mozzarella, tomatoes, olive oil, basil and balsamic

Lightly breaded calamari served with marinara sauce

A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers

Tomato Caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives

Tender squid marinated in olive oil, lemon, salt, pepper and parsley

Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus

Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley

(Tortellini in chicken broth) Belly Button Soup

Baked eggplant topped with cheese

Spaghetti or Penne topped with your choice of meatballs or sausage

Stuffed with ricotta cheese and spinach, served with bolognese or marinara

Egg pasta stuffed with ricotta and spinach, topped with marinara

Anchovies, garlic, olive oil, red peppers and black olives and marinara

Made with bolognese and fresh cheeses

Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce

Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth

Broccoli, garlic and chicken strips in a white cream sauce

A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon

Your choice of pasta with your choice of sauce

Homemade sausage stuffed with beef and pork, served with red peppers in tomato sauce

Grilled chicken marinated in lemon, garlic and olive oil

Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce

Chicken breaded and baked in marinara and topped with cheese

Chicken sautéed with lemon, capers, olives and red peppers

Chicken breast sautéed with artichoke cream sauce

Chicken sautéed with marsala wine and mushrooms

Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce

Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce

Veal breaded and baked in marinara and topped with cheese

Veal sautéed with marsala wine and mushrooms

Sautéed veal in white wine sauce with lemon, capers

Milanese style veal shank with peas and mushrooms in a light brown sauce

Filet mignon grilled, topped with brandy mushroom sauce

Fettuccine with calamari in marinara with capers, olive oil, and garlic

Linguine with clams, served with your choice of red, white or olive oil garlic sauce

Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta

Shrimp baked in tomato sauce, topped with cheese and mushrooms one fettuccine

Grilled salmon served with vegetables and roasted potatoes

Linguine tossed in garlic and olive oil with an assortment of fresh vegetables

Sundries tomatoes in a garlic olive oil broth

Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (traditional or Americano style)

Spinach and chicken strips in a garlic herb broth with peccorino cheese

Penne with pancetta in a pink sauce

Tender medallions of veal and prosciutto in a sage white wine sauce

Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts

Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese

Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions

Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach

Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach

Filled with ricotta and mini chocolate chips

Bottled water imported from Italy

Bottled sparkling mineral water

Toasted bread topped with green olives, tomatoes, olive oil, garlic and fresh basil

Homemade Garlic Cheese bread

Mixed greens, cucumber and tomato

Mixed greens, kalamata olives and cucumbers

With grilled chicken strips, artichoke hearts and sundries tomatoes, tossed in a light italian herb broth

Stuffed with ricotta cheese, spinach and spices, topped with your choice of marinara or bolognese sauce

Layers of bolognese sauce, romano, parmigiana, ricotta and mozzarella cheese

Stuffed with beef, pork and spices, topped with your choice of bolognese, marinara, or cream sauce

Homemade sausage stuffed with beef, pork and spices, served with red peppers in tomato sauce

Breaded chicken baked in marinara sauce and topped with cheese

Chicken sautéed with green olives and red peppers

Chicken sautéed in marsala wine and mushrooms

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Sweet ricotta with mini chocolate chips with ends dipped in crushed pistachio then sprinkled with powdered sugar

Marinara, Bolognese

Puttanesca

Pasta Fagioli, Belly Button

Marinated Sicilian Olives

Ravioli stuffed with ricotta & spinach; Gnocchi (potato dumpling)