Ourtaste
아워테이스트
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valutazione
Recensioni
menù
A refreshing tomato salad that captures the freshness of southern Spain
A salad made with the finest Iberico Bayota Hamong from the Extra Madura region, grown by eating acorns, and 100% grape juice balsamic salad
Tapas with tomato and top-grade Beyota hamon on bread baked with garlic olive oil, 6pcs
Spanish-style croquettes made with top-grade Iberico ham and Bechamel sauce, crispy on the outside and creamy like cheese on the inside, 4 pieces
A dish made with domestic antibiotic-free shrimp (6 pieces) seasoned with garlic and olive oil. Served with toasted sourdough bread.
A harmonious blend of the sweetness of Piquillo pepper from the Basque Navarre region of Spain and the savory flakiness of cod
Pasta that captures the flavor of Spain's finest anchovies. Fresh aroma of shallots, dill, capers, lemon, and pistachios.
Pasta coated with homemade rich basil pesto, topped with premium bayota hamong, sundried tomatoes, and roasted garlic. Limited summer season menu.
A tapas and warm salad dish that combines the queen of herbs, fennel, with shrimp, baked with orange and whole grain mustard vinaigrette
Octopus salad with lemon salt and caper berries vinaigrette, tangy and savory, featuring oranges, grapes, and arugula
Iberico pork boneless sirloin steak of Beyota grade, served with apple simmered in Izni butter, arugula, and nut salad
A dish made by grilling freshly boiled natural stone octopus from Tongyeong with potatoes. Refreshed with lemon salt caper dressing.
A typical Spanish home-cooked dish where domestic chicken (1kg) is sautéed with garlic, onion, and olive oil, then simmered in wine with dried plums.
A rice dish with domestic antibiotic-free shrimp, mussels, conch, and flounder, offering the refreshing taste of seafood
Rice dish topped with Tongyeong wild octopus and roasted potatoes
A rice dish made by stir-frying a domestic squid with Picada sauce and flavoring it with ink
American Choice grade 500g. Enjoy with fried rice cakes in olive oil, piquillo pepper, herb salsa. Recommended to enjoy with wine or other beverages.
Canadian live lobster, Tongyeong octopus, and antibiotic-free shrimp broth rice dish. Includes one Hamong salad and two Hamong ice creams when ordering for two people!
Spanish-style braised beef shank with stew and saffron rice. A portion suitable for 2 people, shareable with other dishes.
A soft cheesecake baked on the same day with animal welfare certified eggs and dairy cream. We slice and serve the whole cake according to the number of people and pack the leftovers for you :)
Lemon cream custard. A typical dessert from a Barcelona household, also known as 'Creme Catalana'
A refreshing dessert that offers a unique way to enjoy vanilla ice cream
The chemistry of Beyota Ha Mong, extra virgin olive oil, and vanilla ice cream
On-site order at the store
Alcoholic beverage made with wine :)
Alcoholic beverage made with wine :)
