Wooseolhwa Osan Segyo Branch

At Usorufa, the meat dishes are characterized by their exquisite cooking level. The seasoned kalbi and raw kalbi are particularly popular, and their deliciousness is enhanced by tasting them with pink salt. The appetizers, such as pumpkin porridge, salad, and seasoned crab, are also exceptional, and for dessert, you can choose between cold noodles and baked rice.

The interior features a traditional Korean house style, and it is equipped with private rooms, making it ideal for business meetings and special dinners. The staff's service is attentive, providing visitors with a special experience.