Dami Blowfish Soup

The signature dish of Damibokguk is the magpie pufferfish, which features a whole pufferfish and combines crispy fried texture with tender pufferfish meat. Additionally, the rice cooked with gardenia water served in an antique brass bowl, along with various seasoned vegetables, is perfect for enjoying as bibimbap.

The restaurant has a waiting area on the first floor, and from the second floor onwards, it consists of dining spaces. It offers a comfortable dining environment that harmonizes traditional Korean atmosphere with modern conveniences.