Blu Oyster Co.
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valutazione
Recensioni
menù
Served natural with lemon wedges
Shallot and red wine vinaigrette served with lemon wedges
Creme fraiche topped with Yarra Valley salmon roe served with lemon wedges
Topped with homemade lemon sorbet crush with a hint of lime
Cooked with bacon, Worcestershire and smokey bacon sauce served with lemon wedges
Lightly cooked with a cream champagne reduction and topped with fresh chives, served with lemon wedges
Two of each of the above or create your own combination, served with lemon & lime wedges
Spicy base with vodka and a fresh oyster in a shot glass
Kingfish hiramasa, Atlantic salmon and yellowfin tuna with gluten free soy, wasabi and lemon
Fresh baked baguette with homemade garlic butter
Baby rocket, pear, balsamic vinegar, olive oil & shaved parmesan
Steamed octopus in canola, white vinaigrette, mild chilli, garlic, herbs & spices
3 natural oysters & 3 fresh cooked XL king prawns with cocktail sauce, vinaigrette, lemon
Steamed mussels in creamy chive & Yering Chardonnay sauce with baguette
Grilled peeled prawns on tortilla with special crab sauce & chive
XL king prawns with homemade cocktail sauce
Oven baked flathead with lemon wedges & rocket salad
Bass Strait scallops in garlic butter (3 per shell)
3 large split bugs in creamy champagne reduction with chives
Garlic bread • 12 natural oysters • Mixed sashimi • Garlic scallops (main) • 12 cooked XL prawns • 2 XL Moreton Bay Bugs Served with vinaigrette, cocktail sauce, lemon
12 natural oysters & mixed sashimi with condiments
12 oysters & 12 XL prawns with sauces and rocket
2 bugs (4 pieces), 6 oysters, 6 prawns
Garlic bread • 18 oysters • Marinated octopus • 4 prawn & crab bites • 12 XL prawns • Flathead tails • Rocket salad • 4 garlic scallop shells • 2 XL Moreton Bay Bugs (champagne sauce) Served with cocktail sauce & lemon
Garlic bread • 24 oysters • Marinated octopus • 6 prawn & crab bites • 18 XL prawns • Flathead tails • Rocket salad • 6 garlic scallop shells • 3 XL Moreton Bay Bugs
Garlic bread • 36 oysters • Marinated octopus • 8 prawn & crab bites • 24 XL prawns • Flathead platter • Rocket salad • 8 garlic scallop shells • 4 XL Moreton Bay Bugs
Aperol, prosecco, soda, blood orange
Limoncello, prosecco, soda, mint
Bacardi rum, lime, soda, mint
Spicy base with Grey Goose vodka + fresh oyster
Grey Goose, Kahlua, fresh coffee
Grey Goose, Cointreau, cranberry, lime
Tequila, Cointreau, lime
Prosecco, fresh orange
Spicy base with Grey Goose
Imitation cocktail
Grey Goose vodka, mint, passionfruit liqueur, lemon