和食ダイニング 将
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valutazione
Recensioni
menù
A dignified sweetness, leisurely smoky.
A taste that continues to be loved. Never gets boring. Refreshing flavor.
Refreshing and crisp with a clear taste and aroma that pairs well with meals!
The fragrance of the season rushes through. Seasonal cherry blossom, cherry green tea, gyokuro, sansho, yuzu. Six types of seasonal Japanese ingredients are encapsulated. Please feel the refreshing breeze that circulates through the four seasons.
Tokkuri and O-choko... each 880 yen glass
Tokkuri and O-choko... each 880 yen glass
Umeshu from the Yamazaki Distillery? The secret to the depth of umeshu is the whiskey base.
A specialty tavern means a strong lemon flavor that is not sweet! This is a perfectly balanced lemon sour that pursues the harmony of alcohol and lemon!
It is a flavorful plain sour
(Plum, Kombu) each
2 pieces
Monday to Sunday 5 PM to 10 PM (Last Order: 9:30 PM)
