Seoul Yuk Goldang

The representative menu includes clear and rich broth with mountain chicken rice and rib rice, featuring tender chicken meat and pork ribs. The aroma of pepper adds to the warm soup dish. Additionally, mala bak kut teh is a suitable menu for customers who prefer spicy flavors.

The interior is not spacious, but there are bar tables suitable for dining alone and tables for 2-4 people, allowing a diverse clientele to dine comfortably. You can enjoy a warm meal in a neatly organized space.