Chaia

Chaia Georgetown specializes in vegetarian, Mexican-inspired fare, with tacos, enchiladas, and shared snacks built around vegetables, beans, and cheese. Guests highlight the flavorful, earthy taco fillings such as mushrooms, sweet potato, and black beans, as well as options that accommodate gluten-free diets. The setting is intimate with limited seating, and ordering is done at kiosks for a casual, streamlined experience.