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Zen Kaishoku Saien

Name: Zen Kaishoku Saien
Telephone: +81864706900
Price range: JPY 4.500
Rating: 3.12

膳・会食菜宴

3.12

（1risultati）

JPY 1.500

JPY 4.500

Kaiseki

Kurashiki-shi, Okayama, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 4.500

Orari di apertura

domenica

11:30~14:00

(L.O.13:30)

Prenotabile

17:30~22:00

(L.O.21:30)

Prenotabile

lunedì

vacanza

martedì

vacanza

mercoledì

11:30~14:00

(L.O.13:30)

Prenotabile

17:30~22:00

(L.O.21:30)

Prenotabile

giovedì

vacanza

venerdì

11:30~14:00

(L.O.13:30)

Prenotabile

17:30~22:00

(L.O.21:30)

Prenotabile

sabato

11:30~14:00

(L.O.13:30)

Prenotabile

17:30~22:00

(L.O.21:30)

Prenotabile

giorno festivo

vacanza

indirizzo

Stazione più vicina

KojimaStazione Da 0.32km

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti) e Pagamento tramite codice QR disponibile(PagaPaga)

Da 03 a 30 agosto 2026

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17	18	19	20	21	22	23
24	25	26	27	28	29	30

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A place to enjoy carefully crafted dishes and a wide selection of sake

Zen Kaishoku Saien is a restaurant where you can enjoy meticulously prepared dishes and a selection of fine sake sourced from across the country. The spacious and tranquil atmosphere is suitable for various occasions, and the dishes are made with fresh ingredients, served with just the right seasoning, making the deliciousness of items like tempura and sushi stand out.

valutazione

3.12（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

YOUKO

@youko-118033

Giappone

2025年9月16日

3.4

The atmosphere is quiet, with private rooms and raised seating, allowing for a relaxed experience. The cuisine is centered around Japanese food, with dishes like simmered vegetables infused with curry aroma, and chawanmushi (savory egg custard) containing cheese and shark fin, which is exciting. The sashimi and nigiri are fresh, with tuna, yellowtail, and eel being particularly delicious. The tempura has a light and fragrant batter, and the crab, pumpkin, shishito peppers, and eggplant are all rich in flavor. The simmered fish, sukiyaki, and grilled beef on a hot plate are also well-prepared, providing a sense of satisfaction. The rhythm of the service is just right, and there is consideration for children by omitting wasabi, which brings smiles to everyone.

1

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