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Beau & Mo's Italian Eating House

Name: Beau & Mo's Italian Eating House
Address: 2924 5th Ave N, St. Petersburg, FL 33713-6704, St. Petersburg, Florida, US
Telephone: +17277713690
Price range: USD 48

Beau & Mo's Italian Steakhouse

3.09

（0risultati）

USD 48

Steakhouse

St. Petersburg, Florida, United States

0

avviso

Restaurant’s terms and conditions Please call if you need to cancel your reservation. There is a $25 per person no-show charge. A note from the restaurant Thank you for choosing Beau & Mo's Italian Steakhouse. Should you change your plans, please notify us. Please be aware there is a $25 per person no-show charge. Call me if it's a special occasion! We look forward to seeing you! Beau & Mo

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

USD 48

Orari di apertura

indirizzo

metodo di pagamento

Carte di credito accettate(Carta di debito)

Da 31 agosto a 27 settembre 2026

L	M	M	G	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Neighborhood Italian Steakhouse with Chicago Flair

Beau & Mo's Italian Steakhouse offers a classic Italian-inspired setting, complete with evocative music and a welcoming, neighborhood feel. The kitchen is known for Chicago-style charred steaks, complemented by traditional sides and Italian touches such as cannoli for dessert. Attentive servers provide thoughtful recommendations, while cocktails and a growing wine list round out the experience.

valutazione

3.09（0risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

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fotografia

Vedere altro

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Dinner Menu

New Menu

Starters

BBQ Shrimp

5 shrimp served over mashed potatoes & spicy bbq sauce

USD 9

Lobster Tail

8-10oz broiled with chef beau's egg yolk sauce

USD 17

Calamari

cut in house

USD 9

Shrimp De Jonghe

garlic is perfume to an Italian man

USD 9

Bruschetta

Crostini topped with tomato, garlic & herbs

USD 7

Vesuvio Meatball

stuffed with bocconcini & roasted garlic

USD 8

Salads

Meatball Salad

red onion, crisp lettuce & balsamic & 2 meatballs marinara

USD 10

Burrata Salad

beef-steak-tomato, basil, fresh mozzarella, olive oil and balsamic reduction

USD 8

Napa Cabbage Wedge

hard boiled eggs, merlot onions & blue cheese dressing

USD 8

Arugala Salad

candied walnuts, tomatoes, dried cranberries, bleu cheese, fried leeks & balsamic glaze

USD 8

Spinach Salad

served over roasted garlic dressings, pickled golden beets, parmigiano-bacon croutons & grape tomatoes & warm bacon dressing

USD 8

Soups

Rotates Daily

USD 4

Fresh from the Market

Walleye

panko crusted

USD 19

Salmon

broiled

USD 21

Shrimp de Jonghe

shrimp sauteed in breadcrumbs, white wine, garlic & extra virgin olive oil

USD 22

Lobster Tail

broiled with chef's incredible miso egg yolk sauce, 8-10oz

Prezzo di mercato (si prega di informarsi)

Featured Catch

ask your server for prep style

Prezzo di mercato (si prega di informarsi)

Da Meat of Da Menu

Tomahawk Chop

this big rib-eye steak weighs 28 40oz & is frenched to the eye, wet aged 35 days

USD 60

Delmonico

14 oz boneless rib-eye, wet aged 35 days

USD 30

Filet Mignon

8oz hand cut center cut

USD 28

Sausage ala Joe

fontanini hot sausage, tri-colored peppers, onions & pepperoncinis

USD 19

Stacked Eggplant

layers of breaded eggplant parmigiano

USD 16

Sides

Yukon Mashed

plain, parmigiano, horseradish, or garlic

USD 6

Salad & Vegetable

Included with Entrees

today's market vegetable & salad- lettuce & tomato with oil & vinegar. blue cheese add $1.50, garlic add $1.50

Prezzo di mercato (si prega di informarsi)

Vegetable not included

with vesuvio, parmigiano or spaghetti

Prezzo di mercato (si prega di informarsi)

Spaghetti

Penne Marinara

USD 12

Parpardelle Bolognese

USD 14

Orecchiette White Bean & Spinach

USD 14

Spaghetti Primavera

USD 14

Cheese Ravioli Marinara

USD 14

Veal & Chicken

Vesuvio

garlic, potato wedges, peas & extra virgin olive oil

Prezzo di mercato (si prega di informarsi)

Limone

ightly coated in seasoned flour & sauteed in white wine, garlic & lemon & vegetable of the day

Prezzo di mercato (si prega di informarsi)

Parmigiano

seasoned in flour, then dredged in egg batter & parmigiano, served over pasta

Prezzo di mercato (si prega di informarsi)

Picatta

lightly egg washed & sautéed with white wine, lemon & roasted garlic butter & capers

Prezzo di mercato (si prega di informarsi)

Milanese

egg batter marinated & pan fried

Prezzo di mercato (si prega di informarsi)

Dessert

Root Beer Float

our soda is all natural sugar created with chef's own recipe

USD 8

Plantains Foster

chef's interpretation of New Orleans style bananas foster, incredibly delish

USD 10

Waffoli

split waffle with a homemade cannoli filling

USD 7

Twinkie

deep fried with shredded coco flakes & ovaltine covered raspberries

USD 7

Antipasto

Lobster Tail

6oz broiled with chef Beau's miso sauce. Wine pairing: Prosecco or Piper Heiden

USD 15

Shrimp De Jonghe

whole peeled shrimp blanketed in soft, garlicky, sherry-laced bread crumbs. Wine pairing: Pinot Grigio

USD 12

Bruschetta

crostini topped with tomato, garlic & herbs. Wine pairing: Sauvignon Blanc

USD 8

Vesuvio Meatball

garlic, potato wedges, peas, white wine & extra virgin olive oil. Wine pairing: Valpolicella

USD 10

Burrata Salad

beef-steak-tomato, basil, creamy burrata mozzarella, olive oil and balsamic reduction. Wine pairing: Chardonnay

USD 13

Meatball Salad

meatball marinara over red onion, crisp lettuce & balsamic. Wine pairing: Hahn Pinot Noir

USD 11

Sausage ala Joe

chicago hot sausage, tri-colored peppers, onions & pepperoncinis Montepulciano or Merlot

USD 9

Calamari Fritti

lightly seasoned and fried squid

USD 11

Cortorno

Yukon Mashed

plain, parmigiano, horseradish, or garlic

USD 6

Vesuvio Potatoes

USD 6

Sauteed Spinach

USD 6

Salad & Vegetable & Bread

garlic bread, today's market vegetable & salad- lettuce & tomato with oil & vinegar. Vegetable not included with vesuvio, parmigiano, spaghetti or risotto

Prezzo di mercato (si prega di informarsi)

Zuppa

Lobster Bisque

USD 9

Risotto

Spicy Lobster Risotto

bisque & tail

USD 20

Sausage & Mushroom

Wine pairing: Pinot Noir

USD 16

Chicken & Peas

Wine pairing: Pinot Grigio

USD 16

Bolognese

Wine pairing: Chianzi

USD 17

Primo

Spaghetti Marinara

Wine pairing: Chianti

USD 14

Pappardelle Bolognese

Wine pairing: Valpolicella

USD 18

Orecchiette White Bean & Spinach

Wine pairing: Pinot Noir

USD 16

Tortellini Alfredo

Wine pairing: Chardonnay

USD 16

Linguine & Clams

Wine pairing: Sauvignon Blanc

USD 18

Linguine, Shrimp, Garlic & Oil

Wine pairing: chardonnay

USD 22

Linguine Lobster Fre Diavolo

spicy marinara & lobster tail. Wine pairing: Pinot Noir

USD 28

Spaghetti Carbonara

parmigiano, egg yolk & bacon. Wine pairing: Chardonnay

USD 16

Secondi

Double Cut Bone-In Smoked Pork Chop

covered in sweet plantains & brandy. Wine pairing: Hahn Pinot Noir

USD 24

Braised Lamb Shank

pureed root vegetables in demi glaze, over potato. Wine pairing: Amarone or Barolo

USD 22

Delmonico

14 oz boneless rib-eye, wet aged here 35 days. Wine pairing: Cabernet

USD 28

Stacked Eggplant

layers of breaded eggplant parmigiano & marinara. Wine pairing: Chinati

USD 18

Pesce

Featured Catch

Ask your server for today's specials

Prezzo di mercato (si prega di informarsi)

Lobster Tail

2-6oz, tail broiled with chef's miso, egg yolk sauce. Wine pairing: Prosecco

USD 29

Pollo

Chicken Parmigiano

chicken breast seasoned in panko crambs, dredged in egg batter & parmigiano, served with tortellini alfredo. Wine pairing: Chianti

USD 18

Marsala

breaded chicken breast sauteed in sweet marsala wine, mushrooms & shallots. Wine pairing: Hahn Pinot Noir

USD 18

Picatta

breaded chicken breast sauteed in white wine, lemon & capers. Wine pairing: Sauvignon Blanc

USD 18

Vesuvio

1/2 chicken on the bone baked in garlic, potato wedges, peas, white wine & Extra virgin olive oil. Wine pairing: Chardonnay

USD 18

informazioni di base

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Nome del negozio

Beau & Mo's Italian Eating House

avviso

Restaurant’s terms and conditions Please call if you need to cancel your reservation. There is a $25 per person no-show charge. A note from the restaurant Thank you for choosing Beau & Mo's Italian Steakhouse. Should you change your plans, please notify us. Please be aware there is a $25 per person no-show charge. Call me if it's a special occasion! We look forward to seeing you! Beau & Mo

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

numero di telefono

+1 727-771-3690

indirizzo

Orari di apertura

domenica

vacanza

lunedì

vacanza

martedì

16:30~21:30

Prenotabile

mercoledì

16:30~21:30

Prenotabile

giovedì

16:30~21:30

Prenotabile

venerdì

16:30~21:30

Prenotabile

sabato

16:30~21:30

Prenotabile

giorno festivo

vacanza

budget

USD 48

metodo di pagamento

Carte di credito accettate(Carta di debito)

tabacco

sconosciuto

Giorno di apertura

sconosciuto

sito

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