Cafe komo
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<Supervised by a famous chef> An original burger sandwiched with a juicy Awaji beef patty, Awaji Island onions, fresh vegetables, and pickles.
<Supervised by a famous chef> An original burger with a juicy Awaji beef patty, Awaji Island onions, fresh vegetables, and pickles, topped with gooey cheddar cheese.
Superbly stacked with two juicy Awaji beef patties, this volume burger is sandwiched with fresh vegetables, pickles, and Awaji Island onions.
Crispy and fluffy freshly fried potatoes
Original soup made with plenty of Awaji Island onions
Crispy on the outside and chewy on the inside, these are the very popular cinnamon-flavored churros. There are two flavors: plain and seasonal limited flavor.
A smoothie made by blending acai with fruits like mango and berries. Toppings include yogurt, blueberries, and nut granola.
Fruit-flavored soda with fresh mixed berries
Fruit flavored soda with fresh mixed berries
A cocktail made by mixing beer with ginger ale, known for its easy drinkability.
The most popular type in the world, offering a refreshing taste with a smooth finish.
The caramel malt is slowly simmered to enhance the roasted flavor and richness, balanced well with hop bitterness.
A fruity and refreshing flavor beer based on Weizen, scented with lemons from Awaji Island.
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