TERRATH CAFE
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A healthy cafe packed with fresh vegetables
Punti consigliati
valutazione
Recensioni
fotografia
menù
(Single) 385 yen (Double) 418 yen
You can choose milk or soy milk
A blend of coffee beans from Guatemala, Indonesia, and Colombia.
You can choose milk or soy milk
A pitch-black cafe latte made with bamboo charcoal. Bamboo charcoal is expected to have detoxifying effects.
A sweet and sour berry compote combined with the floral aroma of roselle, enhanced by the refreshing fizz of soda!
ICE 572 yen SODA 638 yen
You can choose between milk or soy milk
You can choose milk or soy milk
You can choose milk or soy milk
A refreshing drink that beautifully combines the citrus notes of tonic water with matcha.
A refreshing drink that combines iced tea and lemonade, popular among women.
This is a floral ginger ale made with organic hibiscus.
This is a ginger ale made with 'Butterfly Pea', which is rich in anthocyanins. The color changes when mixed.
This is a ginger ale with added lemon and rich in anthocyanins from 'butterfly pea'. Enjoy the beautiful purple soda.
You can choose from 6 types of black tea
A thick Italian national juice with fruit pulp. Three varieties: Pesca (peach), Pera (pear), Albicocca (apricot)
A refreshing taste blended with eight types of spices.
These are five types of cream soda that are gentle on the body and do not use artificial coloring.
When you take a sip, the aroma of a distinctive caramel and tropical fruit flavor spreads along with the lavishly used large amounts of hop aroma. The scents of grapefruit, pineapple, and lychee, combined with the sharp bitterness of hops, leave a dry aftertaste, resulting in an IPA that is easy to drink.
It has a bitterness typical of an IPA, but rather than the bitterness of beer, it creates a pleasant aftertaste reminiscent of grapefruit. The aroma is very fruity, allowing you to forget the high alcohol content and drink it down easily.
A non-alcoholic cocktail with the sweet and sour taste of apricot and a hint of spices that makes it addictive.
Bites combined with cheese and honey are here! Sweet and salty chewy texture!
We added cream and coffee for an accent, resulting in a mature flavor.
Due to the popularity of the HOT version, the ICE version has finally arrived! It is finished in a deep black with the addition of bamboo charcoal.
Crispy on top and fluffy on the bottom muffin, chocolate chip muffin, chocolate walnut muffin, blueberry & cream cheese muffin
A genuine butter sandwich made by the pastry chef of Shubarlobran!
Please enjoy a relaxing cafe time by hooking it gently on the edge of the cup!
Contents: From the top - cocoa powder, cream cheese, cookie crumbs, chocolate, vanilla ice cream, cream cheese, and cookie crumbs. Pour the espresso on top at your preferred timing for a flavor change, which is also recommended!
Contents: From the top - matcha powder, matcha whipped cream, cookie crumbs, mochi, chocolate, vanilla ice cream, red bean paste, cookies sold at the Cookie Chocolate Schvalvolan!
NAHA style taco rice is more filling than a salad bowl! A dish that whets your appetite! Ingredients: lettuce, carrot, tomato, avocado, cheese, mochi barley rice, Doritos, minced meat sauce: Cobb sauce, salsa sauce
A luxurious cup with the gentle aroma of black tea and pieces of peach. A refreshing tea soda with a fizzy sensation!
A refreshing dish accented with large leaf perilla! The combination of chicken tender and plum sauce is outstanding! Ingredients: sunny lettuce, lettuce, treviso, paprika, carrot, red onion, tomato, large leaf perilla, cucumber, sesame, chicken tender sauce: plum sauce, plum mayo sauce
Made with homemade plum syrup blended with four types of herbs!
Homemade plum syrup and milk create a lassi-like flavor!
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper, tomato, arugula, parmesan cheese slices, sauce: red wine vinegar
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper tomato, avocado, celery, capers, dill sauce: tarragon mayonnaise, honey mustard
Sunny lettuce, lettuce, red onion, treviso carrot, paprika, tomato sauce: cocktail sauce, cobb sauce
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper, tomato, boiled egg, coconut, almond slice sauce: miso sauce
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper tomato, coconut, almond slice sauce: curry sauce
Blueberry, Almond, Celery
Applicable to Pitaccia HOT and Pitaccia BOWL. A. Drink +220 yen Americano (HOT/ICE), Espresso (single/double), Tea (HOT/ICE) B. Drink +380 yen Other drink menu items
Egg, Avocado, Mixed Beans
Mozzarella cheese
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper tomato, avocado, celery, capers, dill sauce: tarragon mayonnaise, honey mustard
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper, tomato, arugula, parmesan cheese slices. Sauce: red wine vinegar.
Sunny lettuce, lettuce, red onion, treviso carrot, paprika, tomato sauce: cocktail sauce, cobb sauce
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper, tomato, boiled egg, coconut, almond slice sauce: miso sauce
Sunny lettuce, lettuce, red onion, treviso, carrot, bell pepper tomato, coconut, almond slice sauce: curry sauce
Blueberry, Almond, Celery
Egg, Avocado, Mixed Beans
Mozzarella Cheese
Mozzarella cheese, prosciutto, arugula, parmesan powder sauce: tomato sauce
Mozzarella cheese, basil, parmesan powder sauce: tomato sauce
Mozzarella cheese, red bell pepper, yellow bell pepper, zucchini, eggplant, parmesan powder sauce: tomato sauce
Fruit Sauce / Matcha Sauce / Lemon Syrup 495 yen each
These are bite-sized sweets filled with chocolate chips. They take a little time to bake on the spot, but you can enjoy the melting chocolate and freshly baked bread.
These are bite-sized sweets filled with sweet red beans. They take a little time to bake on the spot, but you can enjoy the salty flavor of the bread and the sweetness of the sweet red beans.
A hot and cold sweet made with chocolate kneaded into the bread dough used for pita sandwiches, topped with ice cream and drizzled with caramel sauce.
A hot and cold dessert made by kneading sweet red beans into the bread dough used for pita sandwiches, topped with ice cream and drizzled with matcha sauce.
We place marshmallows on top of the bread used for pita sandwiches and bake them in the oven. We finish with homemade chocolate sauce and nuts, and sprinkle coffee as an accent.
Customers who order a drink can change to the panna cotta set for an additional 275 yen.
