Yakiniku & Korean Cuisine Moppo
焼肉&韓国料理 もっぽ
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A hidden gem for authentic Korean cuisine
Punti consigliati
valutazione
Recensioni
menù
Served with onion sauce salad for two servings or more
Shimachou
Limited
Salted Tongue, Kalbi, Harami
A: Premium Tongue, Premium Short Rib, Premium Loin 5200 yen B: Premium Tongue, Premium Short Rib, Premium Skirt Steak 5400 yen
Serves 2 with grilled kimchi, lettuce, and green onion salad
Includes grilled kimchi, lettuce, and green onion salad. Turmeric helps to thin the blood, control cholesterol levels in the body, eliminate greasy flavors, enhance savory and mild tastes, and is very healthy for dieting and beauty. Serves two or more.
150g
One serving
Spicy
Spicy Ramen & Toppoki
The recommended way to eat Jajangmyeon is to mix it thoroughly! Make sure to mix well so that the sauce spreads evenly over the noodles before eating, as this is the key to enjoying it deliciously. It is not spicy, so it is very popular with children!!! For a change in flavor, you can add vinegar and chili powder, or include gochujang! It is also recommended to add rice to the leftover sauce and eat it.
200㌘
300㌘
Spicy
Spicy
Autumn & Winter Limited
When ordering the hot pot: Udon... 500 yen, Ramen... 500 yen, Fried Rice... 680 yen, Cheese... 660 yen
(Large) Autumn & Winter Limited Edition
(Small) Autumn & Winter Limited
To prevent food poisoning, please be sure to use the restaurant's dedicated barbecue chopsticks and tongs.
Sapporo / Asahi Beer
Muscat / Plum
700㍉
Grapefruit, Calpis, Cassis, Lemon, Yuzu, Green Apple, Pineapple
Glass
Glass
On the rocks, with water
Red
Each
Summer Limited
Cinnamon punch
Sweet rice punch
Hot or Iced
HOT・ICE each
One drink system

