Manodi Chef
마노디셰프 강남점
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
valutazione
Recensioni
fotografia
menù
Available for orders of 2 or more people
A salad made with 7 types of fresh vegetables, lentils, black olives, green olives, mozzarella cheese, and tomatoes, dressed with balsamic oil dressing.
A ManoChef signature salad with grilled chicken breast on fresh romaine lettuce and a savory dressing
A premium mushroom salad made with a variety of healthy mushrooms (shiitake mushrooms, shiitake mushrooms, oyster mushrooms) cooked with garlic and Mano Chef's special sauce, enjoyed with fresh vegetables and grilled mushrooms topped with truffle oil.
Premium Avocado Salad with 7 fresh vegetables, chickpeas, black olives, green olives, tomatoes, and avocado, served with plump shrimp or grilled chicken (choice of shrimp or chicken)
An individual appetizer that includes an oval-shaped baguette baked with honey and a fresh salad.
Sweet oval garlic bread baked with honey (Choose 2 pieces for 7.9 / Choose 3 pieces for 11.9 / Choose 4 pieces for 14.9)
Mano Chef's signature pasta filled with a variety of seafood (clams, scallops, two types of shrimp, mussels, squid)
(Spaghettini or Squid Ink Noodles) A deep-flavored Aglio e Olio pasta made with plenty of fresh mussels, garlic, and anchovies.
A clean-tasting aglio olio pasta with a harmonious blend of spiciness from jalapenos, garlic, and peperoncino, along with the savory taste of aged anchovies.
Pasta flavored with two kinds of shrimp and crab meat in a garlic cream sauce made with fresh cream and garlic.
Cream sauce pasta flavored with various mushrooms, stuffed in baked bread, topped with grilled assorted mushrooms and truffle oil for a premium mushroom pasta
Alio olio pasta made with pan-seared squid and squid ink noodles, creating a harmonious blend of flavors
A unique garlic oil pasta with grilled shrimp, crunchy garlic chives, and aged anchovy, flavored with squid ink noodles
Pappardelle pasta with a delicious fresh tomato sauce, bacon, capers, and spicy peperoncino
An Italian authentic pizza that harmonizes D.O.P. grade Italian Gorgonzola cheese and chewy homemade dough
An Italian traditional pizza with homemade dough, tomato sauce, Italian mozzarella cheese, and fresh basil
Shiitake mushroom pizza made with premium shiitake mushrooms and truffle oil in mushroom cream on handmade dough
An Italian authentic pizza made with D.O.P. grade Gorgonzola cheese from Italy and Camembert cheese from France, combined with chewy homemade dough
A harmonious pizza with fresh arugula and blueberries on a squid ink dough, wrapped in handmade cheese and the nuttiness of walnuts
A light and healthy avocado pizza with 5 fresh vegetables, creamy avocado, plump shrimp, tomatoes, cranberries, and other nutritious ingredients, perfect for enjoying like a brunch
Mano Chef's premium pizza with grilled steak, romaine lettuce, cherry tomatoes, and plenty of Grana Padano cheese on a dough made with squid ink
Healthy enoki mushrooms, truffle oil, chewy barley, creamy sauce, and harmonious cheese cream risotto
ManoChef's signature seafood rose risotto filled with crab, shrimp, scallops, mussels, clams, and squid
Creamy risotto with black sesame seeds topped with grilled 4 kinds of mushrooms, offering a smooth and nutty flavor
Spicy rice flavored with grilled chicken leg steak, broccoli, mushrooms, garlic, and onions
Seafood rice made with fresh seafood (cockles, scallops, two types of shrimp, crab meat, mussels), garlic chives, broccoli, and mushrooms
ManoChef's special rice with grilled cut steak, jalapeno, garlic, and chili for a spicy flavor
Homemade yaki enhanced with specially aged gourmet butter carrot puree sauce and pan-seared abalone, aged for over 6 hours in Mano Chef's signature yaki
Creamy enoki mushroom sauce made from fresh mushrooms delivered directly from the mountains, combined with aged potato dough to create the smooth and chewy taste of homemade yaki, a signature dish of ManoChef.
