Momoyama Restaurant

Nitro infused Junmai Ginjo Sake, Ango bitters, Orange bitters, Shiso infused syrup

Lemongrass infused Junmai Ginjo Sake, Capelleti, Carpano Sweet Vermouth

Suntory Toki Whisky, Lime, Shiso infused syrup

Haku Vodka, Lime, Ginger syrup, Soda

Suntory Roku Gin, Cucumbers, Lime, Shiso infused syrup

Light nigori velvety rich with nutty flavor and dry finish

Full bodied

Bright lively flavor with smooth finish

Old School Ex Dry, Dry Mountain, Shogun Road

Dassai 45, Snow Maiden, Dreamy Clouds

Cabin in the Snow, 7 Samurai, Dassai 45

The 55, Cowboy Yamahai, Original Rice

Brewed using traditional methods, perfect food sake

This is the brewer's favorite sake – perfect balance, dry & crisp

Niigata's oldest brewery since 1548, this is Japan's classic dry sake

Expertly crafted dry sake from family owned brewery since 1778

Dry, slightly smoky sake brewed using old school methods

Traditional dry sake with a bold finish

Brewed by 3 people, earthy, gamey flavor and very smooth

Hints of mushroom & rice, family owned since 1540

Famous sake from Niigata, dry with a slight nuttiness & smooth

Light and fragrant, very dry with water-like viscosity

Silky smooth with hints of blackberry currant

Japan's most popular sake, smooth with floral aromatics

Soft, smooth with hints of cherry & mango, brewed in Kyoto

Drier Daiginjo, honeydew rind with a white pepper finish

Brewed in Shizuoka, it has bright fruity flavor, common for this area

Light, dry Flavorful Unique Spicy Notes of Apple and roasted nuts

Expressive earthy and floral notes with perfect balance & umami finish

Hints of strawberry, cherry flavors and a white pepper finish

Expertly brewed sake with Asian pear and melon flavors

Hint of pineapple, melon in a long, lingering finish. Oregon' favorite sake

Bright, fruity sake with a sharp, short finish

Bright lively flavor with smooth finish

Incredibly smooth sake with a bouquet of flower blossoms and fruity flavor

Precious rare rice sake with silky smooth expression of peach, pear & melon

Creamy texture with complex layered fruity flavors

Soft and creamy - #1 selling cloudy sake in the US

Creamy & soft Infused with natural strawberry flavor

Infused with natural coconut flavor – perfectly balanced

Slightly dry, smooth with tropical flavors

Dry, delicate cloudy sake….exquisitely smooth

Silky smooth, floral aromatics & perfect balance

Japan's first and #1 selling cup sake! Slightly dry, created in 1964 for the Tokyo Olympics

Family owned brewery since 1662, smooth & dry

Brewed in Oregon, Yomi is the perfect sake with sushi!

Brewed with an heirloom rice, it is a bold flavored sake….very unique!

Silky smooth, with a bouquet of flower blossoms and delicate fruity flavor

toro, sake, hamachi, maguro, snapper

hamachi, jalapeño, cilantro, truffle oil

yuzu, onion, tomato, cilantro, olive oil

japanese mignonette, roe, negi

assorted sashimi, masago

maguro, yuzu, pistachio, mango, wasabi

hot garlic oil, ginger, kaiware, choice of white fish or octopus

ginger, wasabi, ponzu, scallion, garlic chip

cucumber, tomato, onion, miso vinaigrette

kale, beet, avocado, pistachio, citrus vinaigrette

greens, salmon skin, roe, soy reduction

spinach, sesame, sweet soy dressing

seaweed, sesame, cucumber, sweet soy dressing

cucumber, seaweed, mustard sumiso, choice of octopus, scallop or crab

yukon, wagyu drippings

pork, nira, cabbage, ginger

tempura eggplant with sweet and spicy sauce

chicken thigh, pickled radish, gochujang sauce

octopus, kewpie, okonomiyaki sauce, bonito flakes

soy, brown sugar, garlic, shallots

tofu, tentsuyu, mochi, nori, oroshi

seasoned fried bay scallops

serrano pepper, black mussel, manila clam, crispy rice

miso marinated black cod

razor clam, soy, ginger, kaiware

shishito, pork belly

top sirloin, scallion, truffle salt

squid, garlic, ginger

king crab, aioli, negi, roe

pork tenderloin, demi glace, cabbage

diced cut top sirloin, white mushroom, onion

salmon, sweet soy glaze, seasonal vegetables

assorted diced cut sashimi, avocado, greens, roe

chef's choice 5pcs assorted nigiri, salmon and avocado roll

chef's choice 12pcs assorted sashimi

chef's choice assorted fish, seasoned rice

beef, carrot, radish, spinach, nori, egg, kimchi, gobo, mushroom, greens with choice of gochujang sauce or sweet soy reduction

carrot, radish, spinach, nori, tofu, mushroom, greens with choice of gochujang sauce or sweet soy reduction

beef short rib, fried chicken, chef's choice 3pcs nigiri

sweet soy glazed salmon, tonkatsu, chef's choice 6pcs sashimi

chashu

braised pork belly

shrimp, mussel, manila clam

sautéed kimchi

stir-fried veggies

lobster, shrimp, squid, mussels, clam, scallop, rice

fresh grated wasabi, assorted salts, pickle, yuzu ponzu

potato, asparagus, mushroom, fresh grated wasabi

squid ink pasta, creamy sea urchin butter, roe, micro greens, fresh sea urchin, truffle zest

crispy pork cutlet, pickles, tomato, cabbage, rice, miso soup

assorted dice cut sashimi, avocado, greens, roe

SRF wagyu, nori, tobiko, egg yolk, greens, rice, choice of gochujang or soy base sauce

chashu

sautéed kimchi

sea salt / truffle salt

japanese mackerel

salt water eel

striped jack

horse mackerel

greater amberjack

sea bream

golden eye snapper

blackhead sea bream

japanese sea urchin

hokkaido scallop

A5 japanese beef

bluefin tuna

fatty tuna

medium fatty tuna

flounder

flounder fin

geoduck

appetizer, nigiri, dessert

chef's selection 6pcs nigiri, classic roll

chef's selection 8pcs nigiri, special roll

chef's selection 6pcs sashimi, 7pcs nigiri

chef's selection sashimi

chef's choice assorted fish, seasoned rice

Hokkaido scallop, avocado topped with yellowtail, tuna, shallot chips, truffle sauce, greens onion

salmon, yellowtail and mango topped with tuna, micro greens, poke sauce, crushed macadamia nut

real crab, avocado topped with baked lobster, tobiko, green onion, citrus, spicy mayo, unagi sauce

mango, tempura green bean, cucumber topped with salmon, avocado, tobiko roe

spicy tuna, salmon, pickled jalapeño, cucumber topped with kaiware, sriracha spicy mayo, masago roe

spicy tuna, cucumber topped with seared wagyu beef, cilantro, avocado, wasabi mayo, sriracha unagi sauce

spicy albacore tuna, avocado, cucumber topped with salmon, ponzu sauce, masago roe, green onion

soft shell crab, tamago, unagi avocado topped with tobiko, masago roe, spicy mayo, unagi sauce

fried roll with octopus, avocado, crab salad, salmon, unagi, cream cheese, bonito flakes, takoyaki sauce, green onion

asparagus, spicy tuna topped with choice of yellowtail or salmon, avocado, spicy cajun sauce — encircled flames

seasoned rice, crab salad, spicy tuna, avocado, tuna, salsa, tobiko roe, unagi sauce, wasabi mayo, spicy mayo

spicy tuna, fresh jalapeño, unagi sauce on crispy rice

kani, avocado, cucumber topped with assorted fish

tempura shrimp, cucumber topped with unagi, avocado, masago roe, unagi sauce

unagi, tempura shrimp, avocado, spicy majo, unagi sauce

fatty tuna, green onion, wasabi

crab salad, avocado, cucumber

cucumber, avocado

tempura salmon, cucumber, topped with baked shrimp, scallop, roe, green onion

tuna, salmon, crab salad, cucumber, avocado, spicy tuna, greens wrapped in rice paper topped with mango salsa, miso dressing, wasabi sauce, unagi sauce, shiso leaf

tempura green bean, cucumber, pickled radish, topped with bean curd

tempura green bean, asparagus, cucumber topped with avocado, sweet chili cilantro sauce

Nitro infused Junmai Ginjo Sake, Ango bitters, Orange bitters, Shiso infused syrup

Lemongrass infused Junmai Ginjo Sake, Capelleti, Carpano Sweet Vermouth

Suntory Toki Whisky, Lime, Shiso infused syrup

Haku Vodka, Lime, Ginger syrup, Soda

Suntory Roku Gin, Cucumbers, Lime, Shiso infused syrup

Light nigori velvety rich with nutty flavor and dry finish

Full bodied

Bright lively flavor with smooth finish

Old School Ex Dry, Dry Mountain, Shogun Road

Dassai 45, Snow Maiden, Dreamy Clouds

Cabin in the Snow, 7 Samurai, Dassai 45

The 55, Cowboy Yamahai, Original Rice

Brewed using traditional methods, perfect food sake

This is the brewer's favorite sake – perfect balance, dry crisp

Niigata's oldest brewery since 1548, this is Japan's classic dry sake

Expertly crafted dry sake from family owned brewery since 1778

Dry, slightly smoky sake brewed using old school methods

Traditional dry sake with a bold finish

Brewed by 3 people, earthy, gamey flavor and very smooth

Hints of mushroom rice, family owned since 1540

Famous sake from Niigata, dry with a slight nuttiness smooth

Light and fragrant, very dry with water-like viscosity

Silky smooth with hints of blackberry currant

Japan's most popular sake, smooth with floral aromatics

Soft, smooth with hints of cherry mango, brewed in Kyoto

Drier Daiginjo, honeydew rind with a white pepper finish

Brewed in Shizuoka, it has bright fruity flavor, common for this area

Light, dry Flavorful Unique Spicy Notes of Apple and roasted nuts

Expressive earthy and floral notes with perfect balance umami finish

Hints of strawberry, cherry flavors and a white pepper finish

Expertly brewed sake with Asian pear and melon flavors

Hint of pineapple, melon in a long, lingering finish. Oregon' favorite sake

Bright, fruity sake with a sharp, short finish

Bright lively flavor with smooth finish

Incredibly smooth sake with a bouquet of flower blossoms and fruity flavor

Precious rare rice sake with silky smooth expression of peach, pear melon

Creamy texture with complex layered fruity flavors

Soft and creamy - #1 selling cloudy sake in the US

Creamy soft Infused with natural strawberry flavor

Infused with natural coconut flavor – perfectly balanced

Slightly dry, smooth with tropical flavors

Dry, delicate cloudy sake….exquisitely smooth

Silky smooth, floral aromatics perfect balance

Japan's first and #1 selling cup sake! Slightly dry, created in 1964 for the Tokyo Olympics

Family owned brewery since 1662, smooth dry

Brewed in Oregon, Yomi is the perfect sake with sushi!

Brewed with an heirloom rice, it is a bold flavored sake….very unique!

Silky smooth, with a bouquet of flower blossoms and delicate fruity flavor

toro, sake, hamachi, maguro, snapper

hamachi, jalapeño, cilantro, truffle oil

yuzu, onion, tomato, cilantro, olive oil

japanese mignonette, roe, negi

assorted sashimi, masago

maguro, yuzu, pistachio, mango, wasabi

hot garlic oil, ginger, kaiware, choice of white fish or octopus

ginger, wasabi, ponzu, scallion, garlic chip

cucumber, tomato, onion, miso vinaigrette

kale, beet, avocado, pistachio, citrus vinaigrette

greens, salmon skin, roe, soy reduction

spinach, sesame, sweet soy dressing

seaweed, sesame, cucumber, sweet soy dressing

cucumber, seaweed, mustard sumiso, choice of octopus, scallop or crab

yukon, wagyu drippings

pork, nira, cabbage, ginger

tempura eggplant with sweet and spicy sauce

chicken thigh, pickled radish, gochujang sauce

octopus, kewpie, okonomiyaki sauce, bonito flakes

soy, brown sugar, garlic, shallots

tofu, tentsuyu, mochi, nori, oroshi

seasoned fried bay scallops

serrano pepper, black mussel, manila clam, crispy rice

miso marinated black cod

razor clam, soy, ginger, kaiware

shishito, pork belly

top sirloin, scallion, truffle salt

squid, garlic, ginger

king crab, aioli, negi, roe

pork tenderloin, demi glace, cabbage

diced cut top sirloin, white mushroom, onion

salmon, sweet soy glaze, seasonal vegetables

assorted diced cut sashimi, avocado, greens, roe

chef's choice 5pcs assorted nigiri, salmon and avocado roll

chef's choice 12pcs assorted sashimi

chef's choice assorted fish, seasoned rice

beef, carrot, radish, spinach, nori, egg, kimchi, gobo, mushroom, greens with choice of gochujang sauce or sweet soy reduction

carrot, radish, spinach, nori, tofu, mushroom, greens with choice of gochujang sauce or sweet soy reduction

beef short rib, fried chicken, chef's choice 3pcs nigiri

sweet soy glazed salmon, tonkatsu, chef's choice 6pcs sashimi

chashu

braised pork belly

shrimp, mussel, manila clam

sautéed kimchi

stir-fried veggies

lobster, shrimp, squid, mussels, clam, scallop, rice

fresh grated wasabi, assorted salts, pickle, yuzu ponzu

potato, asparagus, mushroom, fresh grated wasabi

squid ink pasta, creamy sea urchin butter, roe, micro greens, fresh sea urchin, truffle zest

crispy pork cutlet, pickles, tomato, cabbage, rice, miso soup

assorted dice cut sashimi, avocado, greens, roe

SRF wagyu, nori, tobiko, egg yolk, greens, rice, choice of gochujang or soy base sauce

chashu

sautéed kimchi

sea salt / truffle salt

japanese mackerel

salt water eel

striped jack

horse mackerel

greater amberjack

sea bream

golden eye snapper

blackhead sea bream

japanese sea urchin

hokkaido scallop

A5 japanese beef

bluefin tuna

fatty tuna

medium fatty tuna

flounder

flounder fin

geoduck

appetizer, nigiri, dessert

chef's selection 6pcs nigiri, classic roll

chef's selection 8pcs nigiri, special roll

chef's selection 6pcs sashimi, 7pcs nigiri

chef's selection sashimi

chef's choice assorted fish, seasoned rice

Hokkaido scallop, avocado topped with yellowtail, tuna, shallot chips, truffle sauce, greens onion

salmon, yellowtail and mango topped with tuna, micro greens, poke sauce, crushed macadamia nut

real crab, avocado topped with baked lobster, tobiko, green onion, citrus, spicy mayo, unagi sauce

mango, tempura green bean, cucumber topped with salmon, avocado, tobiko roe

spicy tuna, salmon, pickled jalapeño, cucumber topped with kaiware, sriracha spicy mayo, masago roe

spicy tuna, cucumber topped with seared wagyu beef, cilantro, avocado, wasabi mayo, sriracha unagi sauce

spicy albacore tuna, avocado, cucumber topped with salmon, ponzu sauce, masago roe, green onion

soft shell crab, tamago, unagi avocado topped with tobiko, masago roe, spicy mayo, unagi sauce

fried roll with octopus, avocado, crab salad, salmon, unagi, cream cheese, bonito flakes, takoyaki sauce, green onion

asparagus, spicy tuna topped with choice of yellowtail or salmon, avocado, spicy cajun sauce — encircled flames

seasoned rice, crab salad, spicy tuna, avocado, tuna, salsa, tobiko roe, unagi sauce, wasabi mayo, spicy mayo

spicy tuna, fresh jalapeño, unagi sauce on crispy rice

kani, avocado, cucumber topped with assorted fish

tempura shrimp, cucumber topped with unagi, avocado, masago roe, unagi sauce

unagi, tempura shrimp, avocado, spicy majo, unagi sauce

fatty tuna, green onion, wasabi

crab salad, avocado, cucumber

cucumber, avocado

tempura salmon, cucumber, topped with baked shrimp, scallop, roe, green onion

tuna, salmon, crab salad, cucumber, avocado, spicy tuna, greens wrapped in rice paper topped with mango salsa, miso dressing, wasabi sauce, unagi sauce, shiso leaf

tempura green bean, cucumber, pickled radish, topped with bean curd

tempura green bean, asparagus, cucumber topped with avocado, sweet chili cilantro sauce

Nitro infused Junmai Ginjo Sake, Ango bitters, Orange bitters, Shiso infused syrup

Lemongrass infused Junmai Ginjo Sake, Capelleti, Carpano Sweet Vermouth

Suntory Toki Whisky, Lime, Shiso infused syrup

Haku Vodka, Lime, Ginger syrup, Soda

Suntory Roku Gin, Cucumbers, Lime, Shiso infused syrup

Light nigori velvety rich with nutty flavor and dry finish

Full bodied

Bright lively flavor with smooth finish

Old School Ex Dry, Dry Mountain, Shogun Road

Dassai 45, Snow Maiden, Dreamy Clouds

Cabin in the Snow, 7 Samurai, Dassai 45

The 55, Cowboy Yamahai, Original Rice

Brewed using traditional methods, perfect food sake

This is the brewer's favorite sake – perfect balance, dry & crisp

Niigata's oldest brewery since 1548, this is Japan's classic dry sake

Expertly crafted dry sake from family owned brewery since 1778

Dry, slightly smoky sake brewed using old school methods

Traditional dry sake with a bold finish

Brewed by 3 people, earthy, gamey flavor and very smooth

Hints of mushroom & rice, family owned since 1540

Famous sake from Niigata, dry with a slight nuttiness & smooth

Light and fragrant, very dry with water-like viscosity

Silky smooth with hints of blackberry currant

Japan's most popular sake, smooth with floral aromatics

Soft, smooth with hints of cherry & mango, brewed in Kyoto

Drier Daiginjo, honeydew rind with a white pepper finish

Brewed in Shizuoka, it has bright fruity flavor, common for this area

Light, dry Flavorful Unique Spicy Notes of Apple and roasted nuts

Expressive earthy and floral notes with perfect balance & umami finish

Hints of strawberry, cherry flavors and a white pepper finish

Expertly brewed sake with Asian pear and melon flavors

Hint of pineapple, melon in a long, lingering finish. Oregon' favorite sake

Bright, fruity sake with a sharp, short finish

Bright lively flavor with smooth finish

Incredibly smooth sake with a bouquet of flower blossoms and fruity flavor

Precious rare rice sake with silky smooth expression of peach, pear & melon

Creamy texture with complex layered fruity flavors

Soft and creamy - #1 selling cloudy sake in the US

Creamy & soft Infused with natural strawberry flavor

Infused with natural coconut flavor – perfectly balanced

Slightly dry, smooth with tropical flavors

Dry, delicate cloudy sake….exquisitely smooth

Silky smooth, floral aromatics & perfect balance

Japan's first and #1 selling cup sake! Slightly dry, created in 1964 for the Tokyo Olympics

Family owned brewery since 1662, smooth & dry

Brewed in Oregon, Yomi is the perfect sake with sushi!

Brewed with an heirloom rice, it is a bold flavored sake….very unique!

Silky smooth, with a bouquet of flower blossoms and delicate fruity flavor