Teppan Oukappo Kizahashi
鉄板欧割烹 階 -KIZAHASHI-
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Tajima Kobe Beef, selected fresh fish and Miyako Island vegetables The only teppan-style teppan restaurant in Miyako Island offers 7-8 dishes that cross the boundary between Japanese and Western cuisine, combining the freedom of kappo-style cooking with the creativity of Western cuisine. Recommended for first-timers, This omakase course allows you to experience the world view of our restaurant on the first floor.
Featuring purebred Tajima Kobe beef as the main attraction. The depth of the ingredients is brought out by the skill of the teppanyaki. This is a higher-level teppanyaki course prepared for children. *Please consult at the time of reservation for any changes to the content. *Available for children under elementary school age.
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