Jesiree Chop House & Lounge

Sushi-grade fin tuna marinated in soy, chili, lime dressing, sriracha aioli, avocado, caviar

Crispy hard-rock fried calamari, fried jalapenos served with side of lemon garlic aioli

Fried, cherry glen goat cheese sticks, served with lemon truffle honey drizzle

One jumbo savory crab cake served with warm tangy old bay butter sauce

Fresh Main Lobster, garlic butter o'bay sauce

Steam P.E.I Mussels, Heirloom Tomatoes, white wine, garlic O'bay butter sauce

Falafel chickpeas, fresh herbs, tzatziki sauce, arugula, cherry tomatoes, harissa sauce. Pita bread

Fresh arugula, quinoa, cumin carrots, goat cheese and walnut

Peanut Butter Sauce served with white rice and grill cabbage

Ask Server. Large stone crab claws served with butter/garlic and cocktail sauce

Local Oysters serve half/dozen cocktail sauce and mignonette

Jumbo Shrimp served with in-house seasoning and classic cocktail sauce

Spicy Senegalese dish prepared with caramelized onions and marinated chicken

Iconic Ghana rice dish cooked in local seasoned tomato-based sauce with local spiced

Grilled seasoned Senegalese lamb, with onions

Available in 22oz, 16oz

Grilled wagyu burger cooked to temperature & perfection, Beefsteak tomatoes, crispy onions, served with chop house cut fries

Apple cider marinated chicken broiled and roasted for perfection blend of sweet and savory

Fresh whole LIVE lobster, grilled, basted with fresh garlic and served with clarified O'bay butter

Grill Whole Bronzino, zesty lemon reduction sauce

Fresh Grilled Salmon with cilantro lime compound butter

Jesiree's cheese sauce, Gruyere, Mozzarella, fresh main lobster

seared scallops, shrimp, tossed in jesiree's Alfredo sauce with linguini

W/ choice of protein (chicken / salmon / shrimp)