Vinotta Restaurant
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Refined Italian Dining with Creative Touches
valutazione
Recensioni
menù
1 liter bottle
1 liter bottle
Olive oil, lemon, arugula, capers, Parmigiano cheese (GF!)
Sauteed calamari, garbanzo beans, evoo, cherry tomatoes (GF!)
Ricotta, spinach, tomato basil sauce
Chopped yellow & red pepper, diced Roman artichoke, lemon, mustard, capers
Beef, veal, imp. Parmigiano, breadcrumbs, tomato sauce
San Daniele-Black Label prosciutto (aged 24months), fresh Burrata cheese, arugula, toasted Italian bread
Sauteed fresh lamb sausage, rosemary, olives, mozzarella, spinach, red wine reduction on brioche
Pan roasted jumbo shrimp, onion, red crushed pepper, cognac reduction, chopped broccolini, garlic crostini
Arugula, beets, evoo, lemon & apple balsamic vinaigrette, imported goat cheese (GF!)
Tomatoes, cucumbers, artichokes, bell pepper, red onion, feta cheese, olives, garbanzo beans
Romaine, Caesar dressing, Parmesana, crostini, anchovies
Carrot, onion, scallion, barley, yellow & green zucchini, garbanzo, white, & red beans, house veg stock
Spinach, eggs, chicken broth, parmigiano cheese
Cape Cod little neck clams, garlic, onion, dried sweet cruschi, white wine, light cherry tomato, linguini
Shrimp, calamari, clams, imported artichoke, garlic, scallions, white wine sauce, squid ink fettuccini
Freshly made ragout, Angus beef, veal, celery, carrot
Imported Parma pancetta, onion, white wine, black pepper, carbonara sauce, egg yolk, grated Parmigiano
Full order of cheese ravioli with your choice of sauce.
Classic pasta dish made with pecorino cheese, and black pepper
Shrimp, calamari, clams, mussels, scallops, garlic, evoo, cherry tomato arrabbiata sauce, De Cecco © tagliatelle
Full order of pasta with tomato-basil sauce.
Handmade potato gnocchi, tomato-basil sauce, ricotta cheese
Full order of pasta with meat balls.
Portobello & shiitake mushrooms, spinach, vodka béchamel, touch of tomato
Sausage, broccoli rapini, white wine, white truffle butter, mild spice, fresh Pecorino cheese
White wine, white truffle butter, shaved fresh black truffle
Pan roasted dayboat scallops, white & royal trumpet mushrooms, creamy saffron sauce
100% angus beef ravioli, sausage, spinach, tomato, demi-glace, Parmigiano, Calabrese hot pepper
Pan roasted sea bass, white wine, lemon, caper, thyme, Yukon Gold roasted potato & seasonal vegetable
Alaskan salmon, basil, cherry tomato, capers, Yukon Gold roasted potato & seasonal vegetable
Pan roasted dayboat scallops, white & royal trumpet mushrooms, creamy saffron sauce
Tender chicken breast simmered in our house-made tomato sauce with garlic, oregano, and melted mozzarella. Finished with fresh basil and served with liguini pomodoro (our chicken parm!)
Organic & free-range chicken breast, sautéed in plum wine sauce, grilled asparagus
Nebraska Angus beef, sweet gorgonzola cheese ravioli, Porto wine sauce
Organic & free-range chicken breast, artichoke, white mushrooms, fresh lemon, sundried tomatoes, capers
White mushrooms, white wine, lemon-caper sauce, linguini
Fresh marinara sauce, basil, oregano, evoo, mozzarella, tagliatelle
Sautéed with Garlic, evoo & red pepper flakes
Sautéed with Garlic, evoo & thyme
Garlic & evoo, OR red sauce
Sautéed with garlic, evoo
Espresso drenched sponge cake, mascarpone cheese, cocoa powder
Pastry shell, vanilla, fresh ricotta custard
Vanilla and chocolate sauce and vanilla ice cream In a natural lemon shell
Lemon sponge cake with mascarpone cheese filling topped with fresh mixed berries
1 liter bottle
1 liter bottle
Olive oil, lemon, arugula, capers, Parmigiano cheese (GF!)
Sauteed calamari, garbanzo beans, evoo, cherry tomatoes (GF!)
Ricotta, spinach, tomato basil sauce
Chopped yellow & red pepper, diced Roman artichoke, lemon, mustard, capers
Beef, veal, imp. Parmigiano, breadcrumbs, tomato sauce
San Daniele-Black Label prosciutto (aged 24months), fresh Burrata cheese, arugula, toasted Italian bread
Sauteed fresh lamb sausage, rosemary, olives, mozzarella, spinach, red wine reduction on brioche
Pan roasted jumbo shrimp, onion, red crushed pepper, cognac reduction, chopped broccolini, garlic crostini
Arugula, beets, evoo, lemon & apple balsamic vinaigrette, imported goat cheese (GF!)
Tomatoes, cucumbers, artichokes, bell pepper, red onion, feta cheese, olives, garbanzo beans
Romaine, Caesar dressing, Parmesana, crostini, anchovies
Carrot, onion, scallion, barley, yellow & green zucchini, garbanzo, white, & red beans, house veg stock
Spinach, eggs, chicken broth, parmigiano cheese
Cape Cod little neck clams, garlic, onion, dried sweet cruschi, white wine, light cherry tomato, linguini
Shrimp, calamari, clams, imported artichoke, garlic, scallions, white wine sauce, squid ink fettuccini
Freshly made ragout, Angus beef, veal, celery, carrot
Imported Parma pancetta, onion, white wine, black pepper, carbonara sauce, egg yolk, grated Parmigiano
Full order of cheese ravioli with your choice of sauce.
Classic pasta dish made with pecorino cheese, and black pepper
Shrimp, calamari, clams, mussels, scallops, garlic, evoo, cherry tomato arrabbiata sauce, De Cecco © tagliatelle
Full order of pasta with tomato-basil sauce.
Handmade potato gnocchi, tomato-basil sauce, ricotta cheese
Full order of pasta with meat balls.
Portobello & shiitake mushrooms, spinach, vodka béchamel, touch of tomato
Sausage, broccoli rapini, white wine, white truffle butter, mild spice, fresh Pecorino cheese
White wine, white truffle butter, shaved fresh black truffle
Pan roasted dayboat scallops, white & royal trumpet mushrooms, creamy saffron sauce
100% angus beef ravioli, sausage, spinach, tomato, demi-glace, Parmigiano, Calabrese hot pepper
Pan roasted sea bass, white wine, lemon, caper, thyme, Yukon Gold roasted potato & seasonal vegetable
Alaskan salmon, basil, cherry tomato, capers, Yukon Gold roasted potato & seasonal vegetable
Pan roasted dayboat scallops, white & royal trumpet mushrooms, creamy saffron sauce
Tender chicken breast simmered in our house-made tomato sauce with garlic, oregano, and melted mozzarella. Finished with fresh basil and served with liguini pomodoro (our chicken parm!)
Organic & free-range chicken breast, sautéed in plum wine sauce, grilled asparagus
Nebraska Angus beef, sweet gorgonzola cheese ravioli, Porto wine sauce
Organic & free-range chicken breast, artichoke, white mushrooms, fresh lemon, sundried tomatoes, capers
White mushrooms, white wine, lemon-caper sauce, linguini
Fresh marinara sauce, basil, oregano, evoo, mozzarella, tagliatelle
Sautéed with Garlic, evoo & red pepper flakes
Sautéed with Garlic, evoo & thyme
Garlic & evoo, OR red sauce
Sautéed with garlic, evoo
Espresso drenched sponge cake, mascarpone cheese, cocoa powder
Pastry shell, vanilla, fresh ricotta custard
Vanilla and chocolate sauce and vanilla ice cream In a natural lemon shell
Lemon sponge cake with mascarpone cheese filling topped with fresh mixed berries
