Chanko Tsukemen Tokyo KING Higashi-Kakogawa Ekimae-ten

The crimson chili is not as spicy as it looks, and the moderate spiciness of the chili oil enhances the flavor, perfectly blowing away the summer heat! Hearty pork and garlic! You can quickly dip the thick flat noodles into the special broth and tare from Tokyo KING, or simmer them to your liking! *Garlic can be omitted; please let us know when you place your order!

Hearty pork and garlic! With Tokyo KING's special broth and tare, you can quickly dip the thick flat noodles or let them simmer to your liking! *Garlic-free option available, please request when ordering!

Special broth and tare from Tokyo KING, + creamy and spicy curry + melting cheese! Whether you quickly dip the thick flat noodles in this perfect summer curry or simmer them hot, feel free to enjoy it your way!

A gentle dish with a rich butter aroma! Glossy and firm, the thick flat noodles, combined with a special soy sauce and egg yolk, along with butter! The special flavor adds a nice accent that whets the appetite. Please mix it well and enjoy! For a change in flavor, seasonings are available at each counter seat, so feel free to enjoy it to your liking! Adding black pepper for a spicier kick is also recommended!

A hearty 'real deal' authentic chanko tsukemen made by former Sekiwake Wakashoyo from the Futakoyama stable. Comes with egg and rikishi miso.

<Large serving of noodles! Dosukoi!> Created by former Sekiwake Wakashoyo from the Futakoyama stable, this is a hearty and authentic 'real deal' chanko tsukemen. Comes with egg and rikishi miso.

Glossy and chewy extra-thick flat noodles, deep umami of soy sauce combined with the richness and flavor of Rikishi Miso. When combined with umami, a refreshing yuzu-flavored broth that can be customized to your liking flows. Toppings include spinach, corn, and other crunchy accents. Accompanied by carefully selected extra-thick menma and chicken meatballs. (Regular) 990 yen and (Large) 1100 yen available.

(1 piece)

When you add rikishi miso and a raw egg, and pour on the 'kaeshi', you have completed the 【secret menu】 KING egg over rice!