Green Holiday Kitchen
그린홀리데이키친 강화도본점
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A renowned restaurant in Ganghwa Island for special pizzas and pastas
Punti consigliati
valutazione
Recensioni
menù
A set of bread and soup baked fresh upon order
A signature cream pasta developed by the owner of Holiday Kitchen, it contains pepperoncino for a slight spiciness.
Homemade pomodoro pasta served with toppings that change daily. Limited to 10 tables each day.
A Spanish shrimp dish that pairs wonderfully with freshly baked 🍞 bread, making it a highly recommended menu item.
This price includes salad + pasta + pizza + drink.
A satisfying menu that includes grade 1 Korean beef steak, salad, pizza, pasta, and drinks.
Pasta with garlic confit simmered at low temperature for 4 hours.
The signature menu of Green Holiday Kitchen. A pizza that satisfies both visual appeal and taste.
Tomato pasta made with fresh seasonal seafood from Ganghwado, served with a refreshing sauce made from San Marzano tomatoes.
French-style tomato stew The spicy and hot broth is exceptional (available only in winter~)
Fresh vegetables, lemon mustard dressing
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