Burrito Bar & Kitchen
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Colorful Mexican Grill and Bar
valutazione
Recensioni
fotografia
menù
traditional mexican avocado diop.made with calavo or has avocados.served with seasoned plantain chips
made fresh at your table.serve two
3 deep fried mini burritos. shredded chicken, 1beef, and 1 veggies.served with guacamole and sour cream
grilled fresh jalapenos stuffed with shrimp and cheese then wrapped in bacon and grilled (caliente!)
meat or no meat.simmered with beans and dried chilies. topped with cheese and onions
tomato and chipotle broth with shrimp, mussels, octopus and fish
mixed greens topped with sprouts mushrooms, avocado, tomatoes, bacon and your choice of grilled steak or chicken
crispy whole wheat tortilla shell fried with mixed greens rows of olives, onions, cheese, sour cream and guacamole choice of grilled chicken, beef or shrimp
mixed greens with tomatoes, sprouts, cucumber and avocado
watercress, romaine lettuce, red cabbage, jicama, alfredo sprouts toasted tortilla & p; ita bread, in a lemon ginger dressing and sweet chili sauce
baby greens, nopales queso fresco, repollo blanco, crispy tortilla, mojadas sweet potatoes in a cactus fruit lemon dressing
shredded chicken in red sauce with peppers and onions
shredded beef in red sauce with peppers and onions
grilled seasoned chicken breast
grilled seasoned steak
meat chili
mexican bread pudding served with rompope custard and guaba almibar sauce
chocolate cake served with kaluha-choko sauce and nuezice cream
complete your fondue experience with the ultimate finale!fresh strawberries, fried sweet plantains, bananas, punpkin fritters, marshmallows.
jalisko milk tart with mousse tamarindo, jamaica sauce
traditional mexican avocado diop.made with calavo or has avocados.served with seasoned plantain chips
made fresh at your table.serve two
3 deep fried mini burritos. shredded chicken, 1beef, and 1 veggies.served with guacamole and sour cream
grilled fresh jalapenos stuffed with shrimp and cheese then wrapped in bacon and grilled (caliente!)
meat or no meat.simmered with beans and dried chilies. topped with cheese and onions
tomato and chipotle broth with shrimp, mussels, octopus and fish
mixed greens topped with sprouts mushrooms, avocado, tomatoes, bacon and your choice of grilled steak or chicken
crispy whole wheat tortilla shell fried with mixed greens rows of olives, onions, cheese, sour cream and guacamole choice of grilled chicken, beef or shrimp
mixed greens with tomatoes, sprouts, cucumber and avocado
watercress, romaine lettuce, red cabbage, jicama, alfredo sprouts toasted tortilla p; ita bread, in a lemon ginger dressing and sweet chili sauce
baby greens, nopales queso fresco, repollo blanco, crispy tortilla, mojadas sweet potatoes in a cactus fruit lemon dressing
shredded chicken in red sauce with peppers and onions
shredded beef in red sauce with peppers and onions
grilled seasoned chicken breast
grilled seasoned steak
meat chili
mexican bread pudding served with rompope custard and guaba almibar sauce
chocolate cake served with kaluha-choko sauce and nuezice cream
complete your fondue experience with the ultimate finale!fresh strawberries, fried sweet plantains, bananas, punpkin fritters, marshmallows.
jalisko milk tart with mousse tamarindo, jamaica sauce
traditional mexican avocado diop.made with calavo or has avocados.served with seasoned plantain chips
made fresh at your table.serve two
3 deep fried mini burritos. shredded chicken, 1beef, and 1 veggies.served with guacamole and sour cream
grilled fresh jalapenos stuffed with shrimp and cheese then wrapped in bacon and grilled (caliente!)
meat or no meat.simmered with beans and dried chilies. topped with cheese and onions
tomato and chipotle broth with shrimp, mussels, octopus and fish
mixed greens topped with sprouts mushrooms, avocado, tomatoes, bacon and your choice of grilled steak or chicken
crispy whole wheat tortilla shell fried with mixed greens rows of olives, onions, cheese, sour cream and guacamole choice of grilled chicken, beef or shrimp
mixed greens with tomatoes, sprouts, cucumber and avocado
watercress, romaine lettuce, red cabbage, jicama, alfredo sprouts toasted tortilla & p; ita bread, in a lemon ginger dressing and sweet chili sauce
baby greens, nopales queso fresco, repollo blanco, crispy tortilla, mojadas sweet potatoes in a cactus fruit lemon dressing
shredded chicken in red sauce with peppers and onions
shredded beef in red sauce with peppers and onions
grilled seasoned chicken breast
grilled seasoned steak
meat chili
mexican bread pudding served with rompope custard and guaba almibar sauce
chocolate cake served with kaluha-choko sauce and nuezice cream
complete your fondue experience with the ultimate finale!fresh strawberries, fried sweet plantains, bananas, punpkin fritters, marshmallows.
jalisko milk tart with mousse tamarindo, jamaica sauce
