Shunkashuto Hana
春夏秋冬 はな
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A renowned restaurant offering a rich variety of creative Japanese cuisine
Punti consigliati
valutazione
Recensioni
menù
Grilled conger eel 1,320 yen, Bluefin tuna sashimi 1,100 yen, Amberjack sashimi 990 yen, Live octopus sashimi 990 yen, Squid sashimi 990 yen, Fresh sea urchin 1,650 yen, Fresh yuba 770 yen, Assorted sashimi 1,980 yen
Potato bun with spicy cod roe sauce 770 yen Lotus root bun 770 yen Duck hot pot 1,320 yen Young bamboo shoot simmered dish 880 yen
Corn-based Japanese-style soup 550 yen
Grilled edamame 660 yen, Scallop butter grilled 880 yen, Scallop and new potatoes, curry gratin 1,100 yen, Bamboo shoots and duck with sansho pepper grilled 1,100 yen, Bamboo shoots and Wagyu steak 1,430 yen, Duck and eggplant with miso 1,100 yen, Rolled omelette with sea urchin 880 yen, Rolled egg with sea urchin 990 yen, Duck loin with black pepper grilled 1,100 yen, Free-range chicken with yuzu and sansho pepper grilled 990 yen
Tempura assortment with sky prawn for 1,650 yen, Spring vegetable tempura assortment for 990 yen, Burdock tempura for 550 yen, Firefly squid tempura for 880 yen, Tempura of shrimp and fava beans for 990 yen, Fried yuba tofu with broth for 770 yen, Shrimp sandwich tempura for 990 yen, Fried chicken wings with leek sauce for 880 yen, Special beef cutlet for 1,430 yen
Homemade tofu that condenses the umami of soybeans. Enjoy the sweetness and texture that regular tofu does not have.
Edamame 440 yen, Asparagus and Sesame Salad 550 yen, Seasonal Vegetables Assorted 770 yen, Firefly Squid Marinated in Vinegar 550 yen, Firefly Squid with Miso Vinegar 550 yen, Simmered Small Potatoes 440 yen, Simmered Yellowtail Fish 440 yen, Simmered Eggplant 440 yen, Grilled Eel 880 yen, Mozuku Seaweed in Vinegar 440 yen, Vinegared Lotus Root 440 yen, Pickled Cucumber and Eggplant 440 yen, Assorted Pickles 550 yen, Vegetable Salad 660 yen, Prosciutto Salad 770 yen, Shrimp with Mayonnaise 990 yen, Fruit Tomato and Cream Cheese 660 yen, Cream Cheese and Sake Lees 550 yen
Mackerel Battera Sushi (Half) 550 yen (1 piece) 1,100 yenEel Stick Sushi (Half) 990 yen (1 piece) 1,870 yenShrimp Tempura Roll 660 yenJako Rice 550 yenTororo Rice 550 yenMentaiko Tororo Rice 660 yenChazuke (Plum, Salmon, Mentaiko) 550 yenZosui (Salmon, Mentaiko) 660 yenChasoba (Cold, Hot) 770 yenInaniwa Udon (Cold, Hot) 770 yenCurry Udon 880 yen

