Restaurant Sansui
レストラン山水
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valutazione
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~For dinner, entertainment, and anniversaries
~For dinner, business entertainment, and anniversaries Pairing course of sake, wine and shochu from Oita Prefecture!
New Year's Party and Farewell Party Plan Limited time offer from January to March 2026! Reservations are required for a minimum of 4 persons. The menu is subject to change depending on availability.
Reservations are required from 4 persons. *Includes same-day use of "Toto no Yu" bathing.
Reservations from 4 persons
Draft Beer
Draft Beer
The first barley 100% shochu in Japan, made only with carefully selected barley and pure water.
A genuine barley shochu brewed with carefully selected barley and pure water, smooth and easy to drink.
Authentic sweet potato shochu inherited since the 5th year of Taisho. A rich sweetness with a sharp aftertaste.
A rice shochu with an elegant aroma, lightness, and a refreshing taste with transparency.
Using Kyushu-produced golden Senkan, this is a domestic sweet potato shochu. The richness and sweetness of black koji are mellowed at 23 degrees.
A premium juice with a depth made from 100% blended wine grape varieties.
100% straight juice made from apples produced in Nagano Prefecture. Fresh with a crisp taste.
100% straight juice made from white peaches from Nagano Prefecture. Smooth and easy to drink with a thick texture.

