MARKET Restaurant + Bar

Heirloom Tomatoes, Cucumber, Sweet Peppers, Red Onion, Avocado, Spring Squash

Field Lettuces, Sweet Peas, Cherry Tomatoes, Baby Beets, Cauliflower

Honey Sugar, Arugula, Frisée, Purple Haze Goat Cheese, Toasted Pistachios, Dates

Snap Peas, Italian Kale Sauté, Sweet Onion-Potato Purée, Forest Mushroom Roast

Neuske Ham, Sweet Peas, Cilantro, Bok Choy Sauté, Nori Goma

Chardonnay Braised Artichokes, Olive Oil Roasted Tomatoes, Truffle Cream

Salted Caramel, Chopped Toffee, Chantilly Crème

Graham Cracker Crust, Citrus Roasted Blueberry Compote

Dungeness Crab-Mushroom Spring Roll, Sesame Ponzu, Radish Salad

Truffle Aioli, Quail Egg, Pickled Peppers, Pea Tendril Salad

Blood Orange, Fennel-Watercress, Lemon Oil, Rosemary Toast

Buffalo Mozzarella, Basil

Red Curry, Sesame Spinach Sauté, Basmati Rice, Toasted Macadamia Tuile

Strawberry Roast, Poached Rhubarb, Choy Sum, Fennel Purée, Pink Turnips

Koginut Squash Ravioli

Truffle Gouda Potato Soufflé, Asparagus, King Trumpet Mushroom Roast

Coconut Cremeux, Lime Caramel

Raspberry Confit, Bittersweet Sorbet

Parmesan Froth, Shaved Truffles

Citrus Butter, Sunchoke Puree, Spinach Saute

Whipped Carrots, Kumquats

Garlic Whipped Potatoes, Brocolinni

Strawberry Rhubarb Roast, Marcona Almonds, Watercress

Heirloom Tomatoes, Cucumber, Sweet Peppers, Red Onion, Avocado, Spring Squash

Field Lettuces, Sweet Peas, Cherry Tomatoes, Baby Beets, Cauliflower

Honey Sugar, Arugula, Frisée, Purple Haze Goat Cheese, Toasted Pistachios, Dates

Snap Peas, Italian Kale Sauté, Sweet Onion-Potato Purée, Forest Mushroom Roast

Neuske Ham, Sweet Peas, Cilantro, Bok Choy Sauté, Nori Goma

Chardonnay Braised Artichokes, Olive Oil Roasted Tomatoes, Truffle Cream

Salted Caramel, Chopped Toffee, Chantilly Crème

Graham Cracker Crust, Citrus Roasted Blueberry Compote

Dungeness Crab-Mushroom Spring Roll, Sesame Ponzu, Radish Salad

Truffle Aioli, Quail Egg, Pickled Peppers, Pea Tendril Salad

Blood Orange, Fennel-Watercress, Lemon Oil, Rosemary Toast

Buffalo Mozzarella, Basil

Red Curry, Sesame Spinach Sauté, Basmati Rice, Toasted Macadamia Tuile

Strawberry Roast, Poached Rhubarb, Choy Sum, Fennel Purée, Pink Turnips

Koginut Squash Ravioli

Truffle Gouda Potato Soufflé, Asparagus, King Trumpet Mushroom Roast

Coconut Cremeux, Lime Caramel

Raspberry Confit, Bittersweet Sorbet

Parmesan Froth, Shaved Truffles

Citrus Butter, Sunchoke Puree, Spinach Saute

Whipped Carrots, Kumquats

Garlic Whipped Potatoes, Brocolinni

Strawberry Rhubarb Roast, Marcona Almonds, Watercress

Roasted Garlic-Chile Aioli, Parmesan

Potato Naan, Marinated Olives

Mango, Sesame Crackers, Tomato Aguachile

Smoked Salmon-Onion Dip, Ossetra Caviar

Ginger-Citrus Glaze, Togarashi Peanuts

Caramelized Onion Grilled Cheese

Purple Haze Goat Cheese, Pistachios

Braised Bacon, Gem Lettuce, Lemon Sabayon

Parmesan-Anchovy Dressing, Medium Boiled Egg

Chimichurri Aioli, Aged White Cheddar

Potato Puree, Corn Saute

Tomato Jam, Potato-Bleu Cheese Souffle

Coriander Stewed Tomatoes, Pistachio Crumb

Ginger-Coriander Vinaigrette, Puffed Rice

Chili Whipped Potatoes, Up Egg

Ginger-Bok Choy Saute, Lemongrass-Coconut Broth