Kiyosu Nadai Unagiya Kurofune

The eel at Kiyosu Nadayo is twice the size of the usual portion, and each piece is carefully grilled by skilled artisans. It pairs perfectly with the special sauce and is delicious on its own, but the fluffy butter topping is a must-try. This topping, which has been trending on social media, adds a rich flavor and is said to make the rice even more enjoyable. The combination with Hatsu Shimo rice is also excellent, making it a highly satisfying dish.

Kiyosu Nadayo Unagiya Kurofune is a cozy space that values traditional atmosphere while incorporating modern sensibilities. The interior features a calm Japanese design, allowing you to relax and enjoy meals with close friends and family. It operates on a reservation basis, ensuring that you can spend your visit time comfortably. It is reputed for providing heartwarming service and a luxurious experience every time you visit.

Kurofune, a renowned eel restaurant in Kiyosu, recreates the eel dishes that were beloved during the Edo period, evoking a sense of nostalgia. This establishment, which respects history and maintains a community-oriented business style, is cherished by local residents. It strives to make the traditionally luxurious eel more accessible, aiming to be a place where everyone can visit casually. Its popularity in Kiyosu remains unwavering, continuously attracting new fans.