18 Central Oyster Bar & Grill

Bulleit Rye Whiskey, Muddled Luxardo Cherries, Lemon and Orange, Maple Syrup

Back River Gin, Dolin Dry Vermouth, Brine, House Pickled Vegetable

Bar Hill Tom Cat Gin, Amaro Montenegro, Cocchi Americano, Burnt Orange

Changes Depending Upon the Weather

Fernet, Amaretto Disaronno, Dolin Blanc Vermouth, Fresh Lemon, Orgeat Syrup

Monte Alban Mezcal, Fresh Squeezed Grapefruit Lemon & Lime, Salt Rim

Smith & Cross Sailor Strength Rum, Rosemary-Honey Syrup, Fresh Lemon, Local Cider

House Gingered Vodka, St. Germaine, Fresh Squeezed Grapefruit

Orleans Dry Cider Liqueur, Pear Syrup, Cranberry Bitters, Terra Serena Prosecco

A daily selection of raw and chilled seafood, from Maine, and, away. Choice of Wood grilled tomato Cocktail Sauce, Red Wine Mignonette, or our "Daily Sauce"

Local Baby Potatoes, Sturdy Lettuces, Creamy Smoked Haddock Dressing, Garlicky Croutons, Crispy Capers, Pickled Red Onion

Local Lettuces, Watermelon Radish, Fennel, Port Wine Vinaigrette, Blue Cheese, Walnut Crumble

Maine Crab, Apple Celery Root Remoulade, Crispy Potato Sticks, Herbs, Burgundy Truffle

Local Mussels, Pastis, Caramelized Fennel, Toasted Garlic, Brown Butter, Lemon, Grilled Focaccia

1/2 Dozen Local Oysters, Bone Marrow Butter, Herb Bread Crumbs, Grilled Focaccia

Pork and Chicken Liver Terrine, Mustard, Housemade Pickles, Brioche Toast

Grilled Hanger Steak, Bone Marrow Steak Butter, Red Wine Sauce, Herb Frites, Pickled Shimeji Mushroom-Watercress Salad

Wood Grilled All Natural Half Chicken, Roasted Garlic Mashed Potatoes, Warm Duck Fat Slaw, Maple-Cider Gastrique

Grilled Scallops, Roasted Pork Belly, Porcini Mushroom Butternut Squash Puree, Grilled Frisee, Pickled Butternut, Balsamic Syrup

Wood Grilled Scottish Salmon, Local Celery Root Mashed, Beluga Lentils, Red Wine Braised Leeks, Horseradish Crema

Proprietary Blend of Beef, Caramelized Onions, Roquefort, Charred Tomato Aioli, Watercress, Brioche Bun, Herb Frites

Chef's Whim - Local Vegetables, House made Sauces

Crispy All Natural Chicken, Local Collards, Heirloom Grits, Sesame-Cider Vinaigrette

Bulleit Rye Whiskey, Muddled Luxardo Cherries, Lemon and Orange, Maple Syrup

Back River Gin, Dolin Dry Vermouth, Brine, House Pickled Vegetable

Bar Hill Tom Cat Gin, Amaro Montenegro, Cocchi Americano, Burnt Orange

Changes Depending Upon the Weather

Fernet, Amaretto Disaronno, Dolin Blanc Vermouth, Fresh Lemon, Orgeat Syrup

Monte Alban Mezcal, Fresh Squeezed Grapefruit Lemon Lime, Salt Rim

Smith Cross Sailor Strength Rum, Rosemary-Honey Syrup, Fresh Lemon, Local Cider

House Gingered Vodka, St. Germaine, Fresh Squeezed Grapefruit

Orleans Dry Cider Liqueur, Pear Syrup, Cranberry Bitters, Terra Serena Prosecco