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Casual Craft Beer and Small Plates
valutazione
Recensioni
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Two Pieces of our house made Sourdough
Tomato / White Miso / Parmesan
Beer Mustard
Ketchup
Red Skin Potatoes / Onion / Celery / Green Beans / Bacon / Apple Cider Reduction
Sourdough / Pear Jam / Endive / Mustard Vinaigrette / Bacon. Allergens: Gluten / Dairy
Citrus Brined Castelvetrano Olives / Goat Rodeo Bamboozle Fonduta. Allergens: Egg / Wheat / Dairy
Leeks / Fennel / Celery Root / Onions / Gruyere Cream / Fennel Bread Crumbs / Pine Nuts. Allergens: Dairy / Tree Nuts
Sourdough / Preserved Lemon / Sumac / Capers. Allergens: Dairy / Sesame
Red Lentils / Cipollini Onions / Sour Cherries / Butter. Allergens: Dairy
Endive / Anchovy Caesar Dressing / Preserved Lemons / Crispy Red Skin Potatoes / Dried Red Currants / Parmesan Reggiano. Allergens: Peanut Oil / Dairy
Swiss Cheese Spread / Sauerkraut / Beer Mustard / Frites. Fried in Peanut Oil. Allergens: Gluten / Dairy
Bacon / American Cheese / Steak Sauce / Duke's Mayonnaise / Bread And Butter Pickles / Ben Martin's Potato Roll / Frites
Pork Cutlet / Pork Belly / Beer Braised Sauerkraut / Mustard Seeds / Confit Egg Yolk. Fried in Peanut Oil. Allergens: Gluten / Dairy / Egg
10oz. New York Strip Steak / Sauce Robert / Frites / Tarragon Aoili
1 lb. Prince Edward Island Mussels / Kielbasa / Celery / Onion / Fennel / Tracks Again
1 lb. Prince Edward Island Mussels / Red Curry Paste / Coconut Milk / Lemon Grass / Scallions
1 lb. Prince Edward Island Mussels / Marinara Sauce / Clam Juice / Pickled Peppers / Red Pepper Flake
Light lager brewed with corn and American six-row / 16oz. Becher
Our house unfiltered pilsner brewed with Pilsner malt and noble hops / 16oz. Becher
Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal / 16oz. Becher
Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher
IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Belgian quadrupel (strong dark ale) brewed with Onyx Coffee Negusse Nare Bombe, a natural Ethiopian coffee / 12oz. Tulip carob, and chicory on the palate. light body with a sturdy minerality and a dry finish. copper-brown and bright
Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean / 12oz. Tulip
Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts / 16oz. Becher
double vanilla imperial milk stout brewed with real madagascar vanilla bean and loads of specialty chocolate malts / 12oz tulip draft
East End Brewing Company Barley Wine / Cascade / Centennial / Chinook / Columbus Hops / 12oz. Tulip
Fall Spice / Lemon / Sorgel's Apple Cider / Falernum / Parking Chair Vodka
Lime Salt Spray / Lime / Blue Agave / Pomegranate / Ginger Honey Simple Syrup / Orange Liquor / Cradle of Liberty Tequila
David E. Bourbon / Demerara Syrup / Bitters
Lemon / Grapefruit / Peppercorn Simple / Jagger Bush Gin
Light lager brewed with corn and American six-row
Schwarzbier (black lager) brewed with premium German Munich, caramel, and roast malts in the classic style
Our house unfiltered pilsner brewed with Pilsner malt and noble hops
Amber farmhouse ale brewed with French Strisselspalt hops. A malt- and fermentation-driven cousin to Belgian saison
Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal
Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher
ipa-strength version of our beloved house pale ale brewed with citra, simcoe, amarillo, and crystal hops / 16oz becher draft
Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean
Mimosa Tartshake fruited sour brewed with Cara Cara orange pureé, tangerine pureé, Nelson Sauvin hops, Madagascar vanilla bean, and milk sugar
Tartshake fruited sour brewed with sweet and tart cherry purée, Madagascar vanilla bean, milk sugar, and baking spices
Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts
Stout brewed with Madagascar vanilla bean, Dominican cacao nibs, and Eliza Furnace blend coffee from De Fer Coffee & Tea
Imperial milk stout brewed with Madagascar and Polynesian vanilla beans
A blend of three imperial stouts aged in American oak barrels that previously held Buffalo Trace bourbon, with Buffalo Trace mash bills 1 and 2 represented. Two of these are milk stouts and the third is a double-mashed, long-boiled behemoth seeing its first blend. 11.3% ABV / STRICTLY for off-site consumption
A blend of two imperial stouts, one a milk stout aged in American oak barrels that previously held Blanton's bourbon whiskey and the other a double-mashed, long-boiled behemoth aged in American oak barrels that previously held Booker's bourbon whiskey
Two Pieces of our house made Sourdough
Tomato / White Miso / Parmesan
Beer Mustard
Ketchup
Red Skin Potatoes / Onion / Celery / Green Beans / Bacon / Apple Cider Reduction
Sourdough / Pear Jam / Endive / Mustard Vinaigrette / Bacon. Allergens: Gluten / Dairy
Citrus Brined Castelvetrano Olives / Goat Rodeo Bamboozle Fonduta. Allergens: Egg / Wheat / Dairy
Leeks / Fennel / Celery Root / Onions / Gruyere Cream / Fennel Bread Crumbs / Pine Nuts. Allergens: Dairy / Tree Nuts
Sourdough / Preserved Lemon / Sumac / Capers. Allergens: Dairy / Sesame
Red Lentils / Cipollini Onions / Sour Cherries / Butter. Allergens: Dairy
Endive / Anchovy Caesar Dressing / Preserved Lemons / Crispy Red Skin Potatoes / Dried Red Currants / Parmesan Reggiano. Allergens: Peanut Oil / Dairy
Swiss Cheese Spread / Sauerkraut / Beer Mustard / Frites. Fried in Peanut Oil. Allergens: Gluten / Dairy
Bacon / American Cheese / Steak Sauce / Duke's Mayonnaise / Bread And Butter Pickles / Ben Martin's Potato Roll / Frites
Pork Cutlet / Pork Belly / Beer Braised Sauerkraut / Mustard Seeds / Confit Egg Yolk. Fried in Peanut Oil. Allergens: Gluten / Dairy / Egg
10oz. New York Strip Steak / Sauce Robert / Frites / Tarragon Aoili
1 lb. Prince Edward Island Mussels / Kielbasa / Celery / Onion / Fennel / Tracks Again
1 lb. Prince Edward Island Mussels / Red Curry Paste / Coconut Milk / Lemon Grass / Scallions
1 lb. Prince Edward Island Mussels / Marinara Sauce / Clam Juice / Pickled Peppers / Red Pepper Flake
Light lager brewed with corn and American six-row / 16oz. Becher
Our house unfiltered pilsner brewed with Pilsner malt and noble hops / 16oz. Becher
Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal / 16oz. Becher
Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher
IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Belgian quadrupel (strong dark ale) brewed with Onyx Coffee Negusse Nare Bombe, a natural Ethiopian coffee / 12oz. Tulip carob, and chicory on the palate. light body with a sturdy minerality and a dry finish. copper-brown and bright
Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean / 12oz. Tulip
Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts / 16oz. Becher
double vanilla imperial milk stout brewed with real madagascar vanilla bean and loads of specialty chocolate malts / 12oz tulip draft
East End Brewing Company Barley Wine / Cascade / Centennial / Chinook / Columbus Hops / 12oz. Tulip
Fall Spice / Lemon / Sorgel's Apple Cider / Falernum / Parking Chair Vodka
Lime Salt Spray / Lime / Blue Agave / Pomegranate / Ginger Honey Simple Syrup / Orange Liquor / Cradle of Liberty Tequila
David E. Bourbon / Demerara Syrup / Bitters
Lemon / Grapefruit / Peppercorn Simple / Jagger Bush Gin
Light lager brewed with corn and American six-row
Schwarzbier (black lager) brewed with premium German Munich, caramel, and roast malts in the classic style
Our house unfiltered pilsner brewed with Pilsner malt and noble hops
Amber farmhouse ale brewed with French Strisselspalt hops. A malt- and fermentation-driven cousin to Belgian saison
Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal
Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher
ipa-strength version of our beloved house pale ale brewed with citra, simcoe, amarillo, and crystal hops / 16oz becher draft
Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher
Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean
Mimosa Tartshake fruited sour brewed with Cara Cara orange pureé, tangerine pureé, Nelson Sauvin hops, Madagascar vanilla bean, and milk sugar
Tartshake fruited sour brewed with sweet and tart cherry purée, Madagascar vanilla bean, milk sugar, and baking spices
Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts
Stout brewed with Madagascar vanilla bean, Dominican cacao nibs, and Eliza Furnace blend coffee from De Fer Coffee Tea
Imperial milk stout brewed with Madagascar and Polynesian vanilla beans
A blend of three imperial stouts aged in American oak barrels that previously held Buffalo Trace bourbon, with Buffalo Trace mash bills 1 and 2 represented. Two of these are milk stouts and the third is a double-mashed, long-boiled behemoth seeing its first blend. 11.3% ABV / STRICTLY for off-site consumption
A blend of two imperial stouts, one a milk stout aged in American oak barrels that previously held Blanton's bourbon whiskey and the other a double-mashed, long-boiled behemoth aged in American oak barrels that previously held Booker's bourbon whiskey