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Two Pieces of our house made Sourdough

Tomato / White Miso / Parmesan

Beer Mustard

Ketchup

Red Skin Potatoes / Onion / Celery / Green Beans / Bacon / Apple Cider Reduction

Sourdough / Pear Jam / Endive / Mustard Vinaigrette / Bacon. Allergens: Gluten / Dairy

Citrus Brined Castelvetrano Olives / Goat Rodeo Bamboozle Fonduta. Allergens: Egg / Wheat / Dairy

Leeks / Fennel / Celery Root / Onions / Gruyere Cream / Fennel Bread Crumbs / Pine Nuts. Allergens: Dairy / Tree Nuts

Sourdough / Preserved Lemon / Sumac / Capers. Allergens: Dairy / Sesame

Red Lentils / Cipollini Onions / Sour Cherries / Butter. Allergens: Dairy

Endive / Anchovy Caesar Dressing / Preserved Lemons / Crispy Red Skin Potatoes / Dried Red Currants / Parmesan Reggiano. Allergens: Peanut Oil / Dairy

Swiss Cheese Spread / Sauerkraut / Beer Mustard / Frites. Fried in Peanut Oil. Allergens: Gluten / Dairy

Bacon / American Cheese / Steak Sauce / Duke's Mayonnaise / Bread And Butter Pickles / Ben Martin's Potato Roll / Frites

Pork Cutlet / Pork Belly / Beer Braised Sauerkraut / Mustard Seeds / Confit Egg Yolk. Fried in Peanut Oil. Allergens: Gluten / Dairy / Egg

10oz. New York Strip Steak / Sauce Robert / Frites / Tarragon Aoili

1 lb. Prince Edward Island Mussels / Kielbasa / Celery / Onion / Fennel / Tracks Again

1 lb. Prince Edward Island Mussels / Red Curry Paste / Coconut Milk / Lemon Grass / Scallions

1 lb. Prince Edward Island Mussels / Marinara Sauce / Clam Juice / Pickled Peppers / Red Pepper Flake

Light lager brewed with corn and American six-row / 16oz. Becher

Our house unfiltered pilsner brewed with Pilsner malt and noble hops / 16oz. Becher

Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal / 16oz. Becher

Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher

IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Belgian quadrupel (strong dark ale) brewed with Onyx Coffee Negusse Nare Bombe, a natural Ethiopian coffee / 12oz. Tulip carob, and chicory on the palate. light body with a sturdy minerality and a dry finish. copper-brown and bright

Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean / 12oz. Tulip

Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts / 16oz. Becher

double vanilla imperial milk stout brewed with real madagascar vanilla bean and loads of specialty chocolate malts / 12oz tulip draft

East End Brewing Company Barley Wine / Cascade / Centennial / Chinook / Columbus Hops / 12oz. Tulip

Fall Spice / Lemon / Sorgel's Apple Cider / Falernum / Parking Chair Vodka

Lime Salt Spray / Lime / Blue Agave / Pomegranate / Ginger Honey Simple Syrup / Orange Liquor / Cradle of Liberty Tequila

David E. Bourbon / Demerara Syrup / Bitters

Lemon / Grapefruit / Peppercorn Simple / Jagger Bush Gin

Light lager brewed with corn and American six-row

Schwarzbier (black lager) brewed with premium German Munich, caramel, and roast malts in the classic style

Our house unfiltered pilsner brewed with Pilsner malt and noble hops

Amber farmhouse ale brewed with French Strisselspalt hops. A malt- and fermentation-driven cousin to Belgian saison

Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal

Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher

ipa-strength version of our beloved house pale ale brewed with citra, simcoe, amarillo, and crystal hops / 16oz becher draft

Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean

Mimosa Tartshake fruited sour brewed with Cara Cara orange pureé, tangerine pureé, Nelson Sauvin hops, Madagascar vanilla bean, and milk sugar

Tartshake fruited sour brewed with sweet and tart cherry purée, Madagascar vanilla bean, milk sugar, and baking spices

Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts

Stout brewed with Madagascar vanilla bean, Dominican cacao nibs, and Eliza Furnace blend coffee from De Fer Coffee Tea

Imperial milk stout brewed with Madagascar and Polynesian vanilla beans

A blend of three imperial stouts aged in American oak barrels that previously held Buffalo Trace bourbon, with Buffalo Trace mash bills 1 and 2 represented. Two of these are milk stouts and the third is a double-mashed, long-boiled behemoth seeing its first blend. 11.3% ABV / STRICTLY for off-site consumption

A blend of two imperial stouts, one a milk stout aged in American oak barrels that previously held Blanton's bourbon whiskey and the other a double-mashed, long-boiled behemoth aged in American oak barrels that previously held Booker's bourbon whiskey

Two Pieces of our house made Sourdough

Tomato / White Miso / Parmesan

Beer Mustard

Ketchup

Red Skin Potatoes / Onion / Celery / Green Beans / Bacon / Apple Cider Reduction

Sourdough / Pear Jam / Endive / Mustard Vinaigrette / Bacon. Allergens: Gluten / Dairy

Citrus Brined Castelvetrano Olives / Goat Rodeo Bamboozle Fonduta. Allergens: Egg / Wheat / Dairy

Leeks / Fennel / Celery Root / Onions / Gruyere Cream / Fennel Bread Crumbs / Pine Nuts. Allergens: Dairy / Tree Nuts

Sourdough / Preserved Lemon / Sumac / Capers. Allergens: Dairy / Sesame

Red Lentils / Cipollini Onions / Sour Cherries / Butter. Allergens: Dairy

Endive / Anchovy Caesar Dressing / Preserved Lemons / Crispy Red Skin Potatoes / Dried Red Currants / Parmesan Reggiano. Allergens: Peanut Oil / Dairy

Swiss Cheese Spread / Sauerkraut / Beer Mustard / Frites. Fried in Peanut Oil. Allergens: Gluten / Dairy

Bacon / American Cheese / Steak Sauce / Duke's Mayonnaise / Bread And Butter Pickles / Ben Martin's Potato Roll / Frites

Pork Cutlet / Pork Belly / Beer Braised Sauerkraut / Mustard Seeds / Confit Egg Yolk. Fried in Peanut Oil. Allergens: Gluten / Dairy / Egg

10oz. New York Strip Steak / Sauce Robert / Frites / Tarragon Aoili

1 lb. Prince Edward Island Mussels / Kielbasa / Celery / Onion / Fennel / Tracks Again

1 lb. Prince Edward Island Mussels / Red Curry Paste / Coconut Milk / Lemon Grass / Scallions

1 lb. Prince Edward Island Mussels / Marinara Sauce / Clam Juice / Pickled Peppers / Red Pepper Flake

Light lager brewed with corn and American six-row / 16oz. Becher

Our house unfiltered pilsner brewed with Pilsner malt and noble hops / 16oz. Becher

Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal / 16oz. Becher

Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher

IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Belgian quadrupel (strong dark ale) brewed with Onyx Coffee Negusse Nare Bombe, a natural Ethiopian coffee / 12oz. Tulip carob, and chicory on the palate. light body with a sturdy minerality and a dry finish. copper-brown and bright

Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean / 12oz. Tulip

Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts / 16oz. Becher

double vanilla imperial milk stout brewed with real madagascar vanilla bean and loads of specialty chocolate malts / 12oz tulip draft

East End Brewing Company Barley Wine / Cascade / Centennial / Chinook / Columbus Hops / 12oz. Tulip

Fall Spice / Lemon / Sorgel's Apple Cider / Falernum / Parking Chair Vodka

Lime Salt Spray / Lime / Blue Agave / Pomegranate / Ginger Honey Simple Syrup / Orange Liquor / Cradle of Liberty Tequila

David E. Bourbon / Demerara Syrup / Bitters

Lemon / Grapefruit / Peppercorn Simple / Jagger Bush Gin

Light lager brewed with corn and American six-row

Schwarzbier (black lager) brewed with premium German Munich, caramel, and roast malts in the classic style

Our house unfiltered pilsner brewed with Pilsner malt and noble hops

Amber farmhouse ale brewed with French Strisselspalt hops. A malt- and fermentation-driven cousin to Belgian saison

Our house pale ale brewed with Citra, Simcoe, Amarillo and Crystal

Hazy IPA brewed with bread from our neighbors at Pane è Pronto as well as Citra, Nelson Sauvin, and Galaxy hops. A portion of proceeds from the sale of this beer benefit 412 Food Rescue. / 16oz. Becher

ipa-strength version of our beloved house pale ale brewed with citra, simcoe, amarillo, and crystal hops / 16oz becher draft

Black IPA brewed with Citra, Simcoe, Amarillo, and Crystal hops / 16oz. Becher

Margarita-inspired tartshake fruited sour brewed with prickly pear purée, key lime purée, tangerine purée, raw blue agave nectar, milk sugar, and Madagascar vanilla bean

Mimosa Tartshake fruited sour brewed with Cara Cara orange pureé, tangerine pureé, Nelson Sauvin hops, Madagascar vanilla bean, and milk sugar

Tartshake fruited sour brewed with sweet and tart cherry purée, Madagascar vanilla bean, milk sugar, and baking spices

Classic English-style porter brewed with traditional malt, hops, and yeast. Notes of chocolate, toffee, and candied nuts

Stout brewed with Madagascar vanilla bean, Dominican cacao nibs, and Eliza Furnace blend coffee from De Fer Coffee & Tea

Imperial milk stout brewed with Madagascar and Polynesian vanilla beans

A blend of three imperial stouts aged in American oak barrels that previously held Buffalo Trace bourbon, with Buffalo Trace mash bills 1 and 2 represented. Two of these are milk stouts and the third is a double-mashed, long-boiled behemoth seeing its first blend. 11.3% ABV / STRICTLY for off-site consumption

A blend of two imperial stouts, one a milk stout aged in American oak barrels that previously held Blanton's bourbon whiskey and the other a double-mashed, long-boiled behemoth aged in American oak barrels that previously held Booker's bourbon whiskey