Azteca
Azteca Chelsea
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Lively Mexican Bar and Eatery on King’s Road
valutazione
Recensioni
fotografia
menù
Freshly made salsa Mexicana. Served with corn chips
Fresh avocado, onions, tomato, lime, and coriander dip. Served with corn chips
Raw prawns marinated in lime juice, red onions, coriander, green chili, oregano and cucumber. Served on corn tostadas
Homemade black beans on corn chips, layers of cheese, salsa and jalapenos
Flour tortilla filled with Monterrey jack cheese, shredded chicken with home made tomato sauce and fresh corn
Slow cooked shredded beef on corn tortilla, topped with onion, micro coriander and salsa verde
Flour tortilla with grilled prawns, black beans, spring onions, avocado, fresh coriander and salsa verde
Chicken breast cooked with homemade fajita sauce, onions and peppers. Served with flour tortillas, sour cream and guacamole
Shredded Chicken and Monterey Jack cheese filled tortilla and melted cheese. Smothered in salsa verde and sour cream. Served with green rice and refried beans on the side
Flour tortilla wrapped around beef / sweet potato, rice, black beans, sweet corn, red onion and salsa verde
Spring mixed leaves, tomato, olives, onions, cucumber, topped with chicken strips and avocado. Mango dressing
Sring mix leaves, tomato, cucumber, onion and avocado, topped with pine nuts and pomegranate seeds. Pomegranate dressing
Traditional pastry with chocolate and dulce de leche
Gran Centenario blanco tequila shaken with grand marnier, lime juice, pomegranate juice and egg white. Served straight
1800 reposado tequila shaken with malibu rum, pineapple juice, lime juice, grenadine, coconut cream and passion fruit. Served frozen
Creyente Mezcal shaken with ginger liquor, lime juice and passion fruit. Topped with prosecco
Jose Cuervo tradicional tequila shaken with triple sec, lime juice, agave nectar and green habanero sauce. Served on the rocks
Grand centenario Blanco tequila shaken with peach liquor, mandarin liquor, lime juice and peach bitters. Topped with prosecco
Maestro Dobel tequila blended with lime juice, cucumber, avocado and agave syrup. Served frozen
Ambar Reposado tequila blended with Hendricks Gin elderflower, lime juice, kiwi and cucumber. Topped with pomegranate seeds. Served frozen
Creyente Mezcal shaken with lime juice, Cointreau and agave nectar. Served on the rocks
1800 blanco tequila shaken with lime juice, triple sec and lychee. Served straight
Jose Cuervo Traditional tequila shaken with strawberry syrup, coconut water, Lime juice and egg white. Served straight
Ambar Blanco tequila shaken with lime juice and passion fruit, topped with ting grapefruit. Served tall
Ambar Reposado tequila shaken with mango puree, lime juice, orange juice, triple sec and Cholula hot sauce. Served on the rocks
Bacardi white rum shaken with strawberry puree, lime juice and sugar
Sailor jerry muddled with ginger liquor, pear puree, lime wedges and mint
Russian standard vodka shaken with passion fruit puree, vanilla and Chambord liquor
Leblon cachaça muddled with lime and sugar
Russian standard vodka shaken with tia maria, fresh coffee and a dash of sugar
Dissarono shaken with lemon juice, egg white, angostura bitters and a dash of sugar
Hendricks Gin shaken with Campari, strawberry puree, lime juice and egg white
Monkey shoulder stirred slowly with brown sugar and angostura bitters
Monkey shoulder, lemon juice, sugar, angostura bitters, egg white
Freshly made salsa Mexicana. Served with corn chips
Fresh avocado, onions, tomato, lime, and coriander dip. Served with corn chips
Raw prawns marinated in lime juice, red onions, coriander, green chili, oregano and cucumber. Served on corn tostadas
Homemade black beans on corn chips, layers of cheese, salsa and jalapenos
Flour tortilla filled with Monterrey jack cheese, shredded chicken with home made tomato sauce and fresh corn
Slow cooked shredded beef on corn tortilla, topped with onion, micro coriander and salsa verde
Flour tortilla with grilled prawns, black beans, spring onions, avocado, fresh coriander and salsa verde
Chicken breast cooked with homemade fajita sauce, onions and peppers. Served with flour tortillas, sour cream and guacamole
Shredded Chicken and Monterey Jack cheese filled tortilla and melted cheese. Smothered in salsa verde and sour cream. Served with green rice and refried beans on the side
Flour tortilla wrapped around beef / sweet potato, rice, black beans, sweet corn, red onion and salsa verde
Spring mixed leaves, tomato, olives, onions, cucumber, topped with chicken strips and avocado. Mango dressing
Sring mix leaves, tomato, cucumber, onion and avocado, topped with pine nuts and pomegranate seeds. Pomegranate dressing
Traditional pastry with chocolate and dulce de leche
Gran Centenario blanco tequila shaken with grand marnier, lime juice, pomegranate juice and egg white. Served straight
1800 reposado tequila shaken with malibu rum, pineapple juice, lime juice, grenadine, coconut cream and passion fruit. Served frozen
Creyente Mezcal shaken with ginger liquor, lime juice and passion fruit. Topped with prosecco
Jose Cuervo tradicional tequila shaken with triple sec, lime juice, agave nectar and green habanero sauce. Served on the rocks
Grand centenario Blanco tequila shaken with peach liquor, mandarin liquor, lime juice and peach bitters. Topped with prosecco
Maestro Dobel tequila blended with lime juice, cucumber, avocado and agave syrup. Served frozen
Ambar Reposado tequila blended with Hendricks Gin elderflower, lime juice, kiwi and cucumber. Topped with pomegranate seeds. Served frozen
Creyente Mezcal shaken with lime juice, Cointreau and agave nectar. Served on the rocks
1800 blanco tequila shaken with lime juice, triple sec and lychee. Served straight
Jose Cuervo Traditional tequila shaken with strawberry syrup, coconut water, Lime juice and egg white. Served straight
Ambar Blanco tequila shaken with lime juice and passion fruit, topped with ting grapefruit. Served tall
Ambar Reposado tequila shaken with mango puree, lime juice, orange juice, triple sec and Cholula hot sauce. Served on the rocks
Bacardi white rum shaken with strawberry puree, lime juice and sugar
Sailor jerry muddled with ginger liquor, pear puree, lime wedges and mint
Russian standard vodka shaken with passion fruit puree, vanilla and Chambord liquor
Leblon cachaça muddled with lime and sugar
Russian standard vodka shaken with tia maria, fresh coffee and a dash of sugar
Dissarono shaken with lemon juice, egg white, angostura bitters and a dash of sugar
Hendricks Gin shaken with Campari, strawberry puree, lime juice and egg white
Monkey shoulder stirred slowly with brown sugar and angostura bitters
Monkey shoulder, lemon juice, sugar, angostura bitters, egg white
