Yamajo Saryo

At the restaurant, you can enjoy a variety of seasonal pickles representing Shiga to your heart's content, along with Omi rice, homemade miso soup, desserts, and hojicha (roasted green tea). Our new menu item, Miso-zuke Salmon, is made with Shiga miso, slowly marinated in our own unique miso process to give it a rich flavor. Now, for a limited time and in limited quantities, it is available at a special price. We also recommend the dashi chazuke, which is served with our special dashi broth.

At the restaurant, you can enjoy a variety of seasonal pickles representative of Shiga to your heart's content with Omi rice, homemade miso soup, desserts, and Omi hojicha tea. We also recommend our special soup stock chazuke with your favorite pickles on top.