Thai Jjamppong Oksan Branch

Jjamppong is characterized by its rich broth and smoky flavor, boasting a deep taste with a harmonious blend of various ingredients such as pork, squid, and wood ear mushrooms. Seafood udon contains a variety of rich ingredients including cabbage, zucchini, chives, pork, shrimp, and squid.

We provide a pleasant environment where you can dine directly in the hall, along with friendly service that offers a comfortable dining experience for our customers. You can feel the warm sunlight from the window seats.