Tonchan

With over 50 years of tradition, Tonchan is a specialty restaurant for grilled meat and offal, beloved as a local standard. The grilled tsurami and the exquisite pork trotters with their special sauce captivate visitors, and the secret sauce adds the perfect accent to udon as well. In a homely atmosphere, this restaurant welcomes families across three generations, offering a warmth akin to that of family. As a representative of Minamata's food culture, it's a place you will want to visit time and again.