Moonrise cafe 108
A hidden gem combining teppanyaki and café
valutazione
Recensioni
menù
A recommended limited edition hamburger featuring a carefully selected hamburger patty stacked with thick-cut bacon, avocado, tomato, and creamy cheese.
Introducing a new menu item, the special jumbo spare rib. The rib, simmered in broth, is cooked to perfection with an original sauce until the surface is crispy. This large spare rib is meant to be enjoyed by grabbing the tender fatty meat and easily removing it from the bone. Enjoy the big, big spare rib!
A manly bowl topped with a hearty portion of steak. Pouring soup over it halfway through and eating it like a soup curry is another delicious way to enjoy it. Comes with soup and pickles.
Hormone yakisoba is overwhelmingly popular on the teppanyaki menu. The hormone is plump and juicy, with miso and salt flavors available. The combination of miso-coated hormone and soba noodles is an absolute must-try local gourmet dish that is sure to become addictive. If you come to Toba, be sure to try this yakisoba.
A steak with a voluminous volume that may be bigger than your face, which can be said to be the essence of steak. It uses the cube roll, the core part of the rib, so it has little fat and is very tender. It is a must-try dish. Teriyaki sauce is recommended. Even if shared with everyone, it should be enough to fill your stomach.
A dish of teppanyaki where avocado is coated with original wasabi mayonnaise and grilled. A popular menu item among women. Guests are encouraged to first enjoy the original flavor, then sprinkle a little soy sauce to experience a different taste, making it a doubly delicious flavor.
There are several types of okonomiyaki such as pork, squid, mix, and special. Takeout is also recommended.
