Timpano Hyde Park
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Italian-Inspired Dining in an Elegant Setting
valutazione
Recensioni
fotografia
menù
fresh truffles, cured egg, parmesan, arugula
fennel sausage, locally made mozzarella, caprese crumbs
classic cocktail sauce, mignonette
sea salt, olive oil
housemade focaccia, family red sauce, ricotta
cherry peppers, family red sauce, citrus aioli
pepperonata vinaigrette, mint, charred lemon
honey, lemon, fennel pollen, sicilian sea salt
caciocavallo cheese, pickled vegetables, tuscan bread
castelvetrano olives, tomato, citrus, capers, bottarga
sicilian pistachio butter, tomato jam, tuscan bread
molten caciocavallo, charred tomato sauce
tuscan bread, cucumber, red onion, basil
parmesan, herb croutons
marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing
bucatini al pesto prepared table side in a parmesan wheel; serves two
italian sausage, rapini, chilies, pecorino
charred tomatoes, calabrian chilies, garlic
cacio e pepe
fresh black truffle, white miso, king oyster mushroom
cedar key clams, garlic, white wine, parsley, chilies
ricotta, spinach, sage, brown butter
8 oz marsala style, foraged mushroom
14 oz
16 oz
lemon, white wine, capers, butter
herb-crusted, charred lemon
prosciutto, sage, balsamic, brown butter vinaigrette
salsa verde
pistachio & almond,florida citrus
family red sauce, mozzarella
vinegar peppers & onions
charred corn,tomato confit, scampi butter
* 48 oz prime,roasted garlic, fennel pollen, charred lemon,rosemary
fried garlic, pickled chili, pine nuts
olive oil, lemon, parmesan
crispy shallots
parmesan, family red sauce, basil
cannoli cream filled italian doughnuts, warm chocolate & caramel sauces, pistachio cream, lemon verbena smoke
layers of mascarpone mousse & espresso-soaked ladyfingers, espresso chocolate chip gelato, roasted white chocolate cream
rotating selection
chocolate almond cake & chocolate gelato
add Baileys
Lustau Olosoro
Amontillado
Manzanilla
Late Bottle Harvest
Tawny Port
Tawny Port
Harvest Wine
Late Harvest
Aszu 5 Puttonos
fresh truffles, cured egg, parmesan, arugula
classic cocktail sauce, mignonette
sea salt, olive oil
family red sauce, ricotta, focaccia
cherry peppers, family red sauce, citrus aioli
sicilian pistachio butter, tomato jam, tuscan bread
caciocavallo cheese, pickled vegetables, tuscan bread
peach marmalade, herb croutons, spuma di gorgonzola
tuscan bread, cucumbers, red onions, basil
parmesan, herb croutons
pickled radish, arugula, chili oil, aged balsamic
boursin cheese, beet sprouts, bottarga
fontina, roasted pearl onions, white balsamic
seasonal presentation
three eggs, bacon or sausage
10 oz new york strip, two eggs, pepperonata
prosciutto cotto, soft eggs, hollandaise
guanciale, crispy pasta, soft eggs, parmesan hollandaise
spinach, confit tomato, soft eggs, pesto hollandaise
white bean, kale, escarole, tomatoes, fregola, parmesan cream
espresso brioche, coffee cannoli cream, cocoa nibs
strawberry compote, orange mascarpone
8 oz butcher blend, fontina bechamel, tomato jam, caramelized onions, nueske's bacon, arugula
Serves 2 – 3 people. Prepared table side in a parmesan wheel
cacio e pepe
charred tomatoes, calabrian chilies, garlic
italian sausage, rapini, pecorino, chilies
ricotta, spinach, sage, brown butter
Prosecco, Tavistock Reserve, 750 ml
fresh strawberry-infused aperol, prosecco
buffalo trace bourbon, maple, angostura, pecan pancetta bacon, smoked tableside
tinkerman's gin, aprol, lemon, chinola passionfruit
corazón reposado, calabrian chili-infused agave, lime
tito's, italicus, lemon, fresh basil
wheatley vodka, cucumber, lime, prosecco
sipsmith gin, campari, 1757 vermouth
seasonal offering
stoli vanil vodka, kahlúa, baileys, espresso
fresh truffles, cured egg, parmesan, arugula
fennel sausage, locally made mozzarella, caprese crumbs
classic cocktail sauce, mignonette
sea salt, olive oil
sicilian pistachio butter, tomato jam, tuscan bread
housemade focaccia, family red sauce, ricotta
cherry peppers, family red sauce, citrus aioli
caciocavallo cheese, pickled vegetables, tuscan bread
honey, lemon, fennel pollen, sicilian sea salt
castelvetrano olives, tomatoes, citrus, capers, bottarga, black tapioca crisp
caciocavallo cheese, charred tomato sauce
tuscan bread, cucumbers, red onions, basil
parmesan, herb croutons
marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing
olive oil poached, castelvetrano olives, marinated potatoes, tomatoes, egg, arugula, radicchio, beans
quinoa & farro, shaved vegetables, pickled peaches, cherries
portobello, rapini, tomatoes, red onions, fontina, focaccia
chicken cutlet, locally made mozzarella, arugula, chili & tomato aioli
italian cold cuts, provolone, spicy olive tapenade, focaccia
roasted pork, salami, braised rapini, smoked provolone, mustard aioli
8 oz butcher blend, fontina bechamel, tomato jam, crispy onions, nueske's bacon, arugula
bucatini al pesto prepared table side in a parmesan wheel; serves 2-3
charred tomatoes, calabrian chilies,garlic
cedar key clams, garlic, white wine, parsley, chilies
italian sausage, rapini, pecorino, chilies
cacio e pepe
herb-crusted, grilled rapini
marsala style, foraged mushroom
12 oz, prime, crispy potatoes
boursin cheese, toasted almonds, red onion, golden raisins, cranberry vinaigrette
iceberg lettuce, candied pecans, smoked bacon, red onion, cherry tomato, red wine vinaigrette
house-made pickles, shaved fennel, arugula, buttered brioche, lemon pepper honey aioli
arugula, pickled red onion, calabrian honey, focaccia, roasted garlic horseradish crema
fresh truffles, cured egg, parmesan, arugula
fennel sausage, locally made mozzarella, caprese crumbs
classic cocktail sauce, mignonette
sea salt, olive oil
housemade focaccia, family red sauce, ricotta
cherry peppers, family red sauce, citrus aioli
pepperonata vinaigrette, mint, charred lemon
honey, lemon, fennel pollen, sicilian sea salt
caciocavallo cheese, pickled vegetables, tuscan bread
castelvetrano olives, tomato, citrus, capers, bottarga
sicilian pistachio butter, tomato jam, tuscan bread
molten caciocavallo, charred tomato sauce
tuscan bread, cucumber, red onion, basil
parmesan, herb croutons
marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing
bucatini al pesto prepared table side in a parmesan wheel; serves two
italian sausage, rapini, chilies, pecorino
charred tomatoes, calabrian chilies, garlic
cacio e pepe
fresh black truffle, white miso, king oyster mushroom
cedar key clams, garlic, white wine, parsley, chilies
ricotta, spinach, sage, brown butter
8 oz marsala style, foraged mushroom
14 oz
16 oz
lemon, white wine, capers, butter
herb-crusted, charred lemon
prosciutto, sage, balsamic, brown butter vinaigrette
salsa verde
pistachio & almond,florida citrus
family red sauce, mozzarella
vinegar peppers & onions
charred corn,tomato confit, scampi butter
* 48 oz prime,roasted garlic, fennel pollen, charred lemon,rosemary
fried garlic, pickled chili, pine nuts
olive oil, lemon, parmesan
crispy shallots
parmesan, family red sauce, basil
fresh truffles, cured egg, parmesan, arugula
classic cocktail sauce, mignonette
sea salt, olive oil
family red sauce, ricotta, focaccia
cherry peppers, family red sauce, citrus aioli
sicilian pistachio butter, tomato jam, tuscan bread
caciocavallo cheese, pickled vegetables, tuscan bread
peach marmalade, herb croutons, spuma di gorgonzola
tuscan bread, cucumbers, red onions, basil
parmesan, herb croutons
pickled radish, arugula, chili oil, aged balsamic
boursin cheese, beet sprouts, bottarga
fontina, roasted pearl onions, white balsamic
seasonal presentation
three eggs, bacon or sausage
10 oz new york strip, two eggs, pepperonata
prosciutto cotto, soft eggs, hollandaise
guanciale, crispy pasta, soft eggs, parmesan hollandaise
spinach, confit tomato, soft eggs, pesto hollandaise
white bean, kale, escarole, tomatoes, fregola, parmesan cream
espresso brioche, coffee cannoli cream, cocoa nibs
strawberry compote, orange mascarpone
8 oz butcher blend, fontina bechamel, tomato jam, caramelized onions, nueske's bacon, arugula
Serves 2 – 3 people. Prepared table side in a parmesan wheel
cacio e pepe
charred tomatoes, calabrian chilies, garlic
italian sausage, rapini, pecorino, chilies
ricotta, spinach, sage, brown butter
Prosecco, Tavistock Reserve, 750 ml
fresh strawberry-infused aperol, prosecco
buffalo trace bourbon, maple, angostura, pecan pancetta bacon, smoked tableside
tinkerman's gin, aprol, lemon, chinola passionfruit
corazón reposado, calabrian chili-infused agave, lime
tito's, italicus, lemon, fresh basil
wheatley vodka, cucumber, lime, prosecco
sipsmith gin, campari, 1757 vermouth
seasonal offering
stoli vanil vodka, kahlúa, baileys, espresso
fresh truffles, cured egg, parmesan, arugula
fennel sausage, locally made mozzarella, caprese crumbs
classic cocktail sauce, mignonette
sea salt, olive oil
sicilian pistachio butter, tomato jam, tuscan bread
housemade focaccia, family red sauce, ricotta
cherry peppers, family red sauce, citrus aioli
caciocavallo cheese, pickled vegetables, tuscan bread
honey, lemon, fennel pollen, sicilian sea salt
castelvetrano olives, tomatoes, citrus, capers, bottarga, black tapioca crisp
caciocavallo cheese, charred tomato sauce
tuscan bread, cucumbers, red onions, basil
parmesan, herb croutons
marinated white beans, crispy prosciutto, gorgonzola, roasted garlic and tomato dressing
olive oil poached, castelvetrano olives, marinated potatoes, tomatoes, egg, arugula, radicchio, beans
quinoa & farro, shaved vegetables, pickled peaches, cherries
portobello, rapini, tomatoes, red onions, fontina, focaccia
chicken cutlet, locally made mozzarella, arugula, chili & tomato aioli
italian cold cuts, provolone, spicy olive tapenade, focaccia
roasted pork, salami, braised rapini, smoked provolone, mustard aioli
8 oz butcher blend, fontina bechamel, tomato jam, crispy onions, nueske's bacon, arugula
bucatini al pesto prepared table side in a parmesan wheel; serves 2-3
charred tomatoes, calabrian chilies,garlic
cedar key clams, garlic, white wine, parsley, chilies
italian sausage, rapini, pecorino, chilies
cacio e pepe
herb-crusted, grilled rapini
marsala style, foraged mushroom
12 oz, prime, crispy potatoes
boursin cheese, toasted almonds, red onion, golden raisins, cranberry vinaigrette
iceberg lettuce, candied pecans, smoked bacon, red onion, cherry tomato, red wine vinaigrette
house-made pickles, shaved fennel, arugula, buttered brioche, lemon pepper honey aioli
arugula, pickled red onion, calabrian honey, focaccia, roasted garlic horseradish crema
cannoli cream filled italian doughnuts, warm chocolate & caramel sauces, pistachio cream, lemon verbena smoke
layers of mascarpone cream & ladyfingers, espresso chocolate chip gelato
rotating selection
chocolate almond cake & chocolate gelato
add Baileys
Lustau Olosoro
Amontillado
Manzanilla
Late Bottle Harvest
Tawny Port
Tawny Port
Harvest Wine
Late Harvest
Aszu 5 Puttonos