Bindu

We offer a wide variety of dishes including Indian curry, naan, and tandoori chicken. Enjoy a different experience of Indian cuisine here at Bindu, paired with Indian beer, wine, and whiskey.

A cylindrical clay oven primarily used in the North Indian Punjab region, where meat is grilled on skewers called 'seekh'. It is an essential cooking tool in Indian cuisine, also used for baking naan.

[Most Popular] Our top recommendation! The aroma and juicy flavor of the meat are irresistible! Bone-in chicken thighs marinated in spices and yogurt, then grilled to perfection. 1 piece

A hearty bone-in lamb meat seasoned with black salt, garlic, and spices. *Orders are accepted from 2 pieces.

Using the whole Black Tiger shrimp! The flavor of the shrimp is packed in tightly. 2P

Bite-sized tandoori chicken made with boneless chicken thigh. 2 pieces

Chicken thigh marinated in cashew nuts, yogurt, and spices, resulting in a tender finish. 2P

Perfectly spicy for beer! An Indian-style grilled meatball made with a mix of chicken and pork minced meat and chopped vegetables. 2 pieces.

A classic menu item that becomes even more delicious when grilled in a tandoor, featuring garlic and spice marinated bone-in chicken. 2 pieces.

A platter of chicken tikka and seekh kebabs.

【Recommended Drink】Perfectly pairs with spicy Indian cuisine! We have a variety of beers born in India.

An Indian-style croquette filled with vegetables, potatoes, and peanuts, wrapped in dough and deep-fried. 1 piece

Vegetable tempura seasoned with Indian spices. It is more filling than Japanese tempura.

Spicy and perfect for pairing with drinks! A staple of izakayas, chicken karaage takes on an Indian flavor with Bindu.

[Bindu ORIGINAL] A familiar Vietnamese dish. Bindu's original recipe includes vermicelli, shrimp, and vegetables with seekh kebab. Serves one.

Crispy and easy to eat, spiced white fish fry.

[Recommended Drink] We have prepared recommended wine sourced from India by our connoisseur. Bottle

Chili stir-fry, yakisoba... the flavors are Indian cuisine, but doesn't it seem familiar? Yes, these have their roots in Chinese cuisine. Locally, they are called 'Indian Chinese.'

Spiciness: ★ Juicy shrimp with plenty of vegetables in a spicy chili stir-fry. It has an Indian-style seasoning that is different from Chinese cuisine.

Spiciness: ★ An Indian-style chili stir-fry with chicken and vegetables. The spiciness stimulates your appetite!

A refreshing dish, perfect for a finish, with plenty of vegetables, Indian-style fried noodles.

[Bindu ORIGINAL] A Bindu original salad with vibrant vegetables and broken papad.

A spicy salad with diced vegetables, avocado, and beans.

Topped with chicken tikka, it's full of volume!

Crispy thin wafers made from lentil flour. The texture is addictive!

Whether you love spicy food or are not a fan, you can enjoy Bindu's curry, which is not just spicy. By combining spicy and flavorful spices, we adjust the level of heat, allowing you to enjoy a balance of spiciness and umami. [Mild/Regular/Medium Spicy/Spicy/Extra Spicy/Super Spicy]

[Most Popular] A creamy chicken curry with tandoor-baked chicken.

A simple curry with chicken and tomatoes.

A dry type of chicken curry with eggplant, tomato, and onion. Baingan: eggplant in Hindi.

A simple curry made with pork, tomatoes, and onions.

A rich and flavorful curry made with tender lamb slow-cooked with spices.

Spiciness: ★ Stir-fried chicken tikka and vegetables. The robust flavor of the chicken is excellent.

Spiciness: ★ A curry with chunks of pork and vegetables that is delicious even on its own. Masala curry is recommended to be moderately spicy or hotter.

Spiciness: ★ A curry with large pieces of lamb that is incredibly satisfying to eat.

A deeper flavor with shrimp added to the keema curry.

A keema curry that highlights the deliciousness of eggplant.

Topped with boiled eggs on keema curry.

A soft curry with the aroma and richness of coconut added to white fish.

A creamy curry infused with the delicious flavor of shrimp.

A classic spinach chicken curry. It pairs perfectly with naan.

Lamb curry with spinach. The spice flavor is different from other sag curries.

A light spinach prawn curry.

A simple sag curry with potatoes. Aloo: potato in Hindi

A classic North Indian saag curry with cottage cheese.

A light curry with mixed vegetables.

Dal is beans, and Tarka is the process of heating spices in oil. This is an Indian bean curry that highlights the spices.

A gentle vegetarian curry made with chopped roasted eggplant, tomatoes, and onions.

Spiciness: ★ A curry made with chopped cottage cheese, onions, and tomatoes.

Spiciness: ★ A hearty, spicy curry filled with tender chickpeas. Chana: Chickpeas in Hindi.

The eternal standard. A plain naan that goes well with any curry.

Very popular among women! Naan with plenty of cheese that melts deliciously.

Naan baked to a fragrant crisp with chopped garlic that whets the appetite.

A combination that is sure to please. Great as a snack with drinks.

Diced onions with a hint of spice have been kneaded into the dough.

Seasoned with butter and fresh cream. This naan allows you to enjoy a rich aroma.

A thin naan baked by folding it multiple times like a healthy whole grain flatbread.

This is a naan with the enjoyable texture and aroma of walnuts.

【Sweet Nan】The naan dough is blended with black sesame. Drizzle with honey to make it even more delicious!

【Sweet Nan】Naan baked with dried fruits on top. It goes well not only on its own but surprisingly also with curry!

A dish commonly eaten at street stalls in India, made with basmati rice cooked with spices, meat, and fish. It has many enthusiastic fans in Japan, and specialized shops have gained popularity on social media.

Cooked together with bone-in chicken.

A light biryani without any meat.

Packed with chunks of lamb, it's incredibly satisfying!

A fragrant rice from India. It has a light texture and pairs well with soup-based curries.

Made with domestically produced rice. This is perfect for curry rice!

This is an ice cream made by simmering milk. It has a refreshing flavor of nuts and spices.

Homemade at the shop! A tropical pudding.

You can change to your favorite naan for an additional 150 yen ◆ Salad ◆ Chicken Tikka ◆ Seekh Kebab ◆ Half Chicken Curry ◆ Half Prawn Curry ◆ Plain Naan ◆ Rice

Healthy set with plenty of vegetables ◆ Salad ◆ Fresh spring rolls ◆ Malai tikka ◆ Choose one curry (please select from the menu) ◆ Sada naan (small) & cheese naan (small) ◆ Dessert

A satisfying set that includes Tandoori chicken ◆ Salad ◆ Tandoori chicken ◆ Choice of 2 half curries (please choose from the menu) ◆ Garlic naan (small) and walnut naan (small) *Can be changed to sada naan

※During busy times, we will limit seating to 2 hours. ※We use seasonal ingredients, so the contents of side dishes may vary. ※Please understand that items may be out of stock. ※Menus with strong spiciness are marked with a ★. ※Customers concerned about food allergies, please inform the staff.