Wandee Thaicuisine

Rice topped with stir-fried holy basil and chicken, served with a fried egg. *Free extra rice available.

Rice topped with stir-fried beef and holy basil (fried egg) *Free rice serving available. Prices may differ depending on the type of meat used.

Rice topped with stir-fried seafood and holy basil (Fried egg) *Free rice serving available. Prices may differ depending on the type of meat used.

Thai fried rice with shrimp. Prices may differ depending on the type of meat used.

Tom Yum Fried Rice

Thai-style chicken rice with sauce over rice

Stewed pork leg on rice

Thai roasted red pork with rice

Stir-fried with green beans and red curry paste served over rice. Prices may differ depending on the type of meat used.

Thai fried chicken rice with fried chicken on top

Stir-Fried Spicy Pork with Yellow Chili Paste (Southern Style) served with Fried Egg on top of Dry Curry Rice. Prices may differ depending on the type of meat used.

Fresh Spring Rolls

Deep-Fried Spring Rolls

Deep Fried Shrimp Spring Roll

Curried fish cake made from Thai fish

Thai Northern spicy sausage

Traditional Spicy Glass Noodle Salad (Thai old style) with pork and shrimp and peanuts

Spicy Grilled Pork Salad with Herb Salad

Larb (Pork/Chicken) (Herb Salad with Tofu) Ground (Pork, Chicken) Herbs Salad. Prices may differ depending on the type of meat used.

Spicy Roasted Beef Salad

Spicy Glass Noodle Salad With Seafoods

Deep Fried Catfish Salad with Spicy Sauce

Raw shrimp with fish sauce, a spicy seafood flavor

Squid Spicy Herbs Salad

Thai spicy papaya salad. The most basic Som Tum, with a slightly mild flavor. The most popular Som Tum among Japanese people.

Papaya Salad with Preserved Mackerel Fish and Salted Crab, using fermented seasoning Plara

Papaya Salad with Seafood

Papaya Salad with Vermicelli

Papaya Salad with Preserved Mackerel Fish & Salted Crab with Vermicelli

Wandee Roast Chicken

Grilled squid with seafood sauce

Sticky Rice with Grilled Pork

Grilled Beef

Spicy Grilled Pork with Hell Style Spicy Sauce

Thai spicy sour shrimp soup M 1045 yen L 1430 yen

Thai spicy sour seafood soup M 1000 yen L 1400 yen

Thai spicy soup with pork M 1000 yen L 1350 yen

Thai chicken coconut milk soup M 1000 yen (Eat-in ¥1,100) L 1300 yen (Eat-in ¥1,430)

Mama hotpot Tom Yum Kung ramen hotpot

Stewed pork soup with vegetable hotpot

Beef soup with vegetable hotpot

Thai Suki hotpot with vermicelli in Thai Suki soup

Green curry with chicken (Eat-in ¥1050), pork (Eat-in ¥1150), beef (Eat-in ¥1250). Prices may differ depending on the type of meat used.

Panaeng curry (Pork, Chicken, Beef) with a fragrant aroma of sweet and spicy herbs. Chicken (Eat-in ¥1050), Pork (Eat-in ¥1150), Beef (Eat-in ¥1250). *Prices may differ depending on the type of meat used.

Chicken Massaman Curry

Red curry (Pork/Chicken) Chicken red curry

Wandee Roast Chicken

Fried mussel pancakes

Crab steamed with vermicelli

Fried Squid with Garlic and Black Pepper

Thai fried seafood curry

Spicy shrimp noodle soup Tom Yum Kung Ramen

Thai noodle soup with stewed pork *Serving 900 yen (Eat-in ¥990)*

Egg noodles with grilled red pork and broth, including egg types, Thai-style char siu

Dry egg noodles with grilled red pork (without soup), Thai-style char siu

Thai Noodle Clear soup with Fresh Beef

Thai noodle soup with stewed beef

Yentafo is a noodle dish with a rich pink soup, primarily made of tofu filled with a mixture of ground meat or fish paste.

Noodles with Pork in Spicy Thick Soup

Pad Thai (Pork/Shrimp) Thai style fried rice noodles Pork 1000 yen (Eat-in ¥1100) Shrimp 1100 yen (Eat-in ¥1210) *Prices may differ depending on the type of meat used.

Stir-fried thick noodles with soy sauce, Thai fried soy sauce noodle, pork (Eat-in ¥1000), shrimp (Eat-in ¥1100). Prices may differ depending on the type of meat used.

Rad Na Thai style gravy noodles with beef Thai fried noodle in gravy sauce Pork (Eat-in ¥1050) Seafood (Eat-in ¥1150) *Prices may differ depending on the type of meat used.

Stir-fried chicken with cashew nuts