Monkeypod Kitchen - Waikiki

local apple bananas, kahuku papaya, blueberries, monkeypod granola, hawaiian rainbow bees honey

homemade multi-grain bread, mashed avocado, big island goat cheese, ho farms tomatoes, waipoli greens, champagne vinaigrette

kula rum butter syrup, honey lilikoi foam+, maui pineapple

yokoyama farm blueberries, ricotta, house-made lilikoi butter

canadian bacon, poached egg, house made hollandaise sauce, mixed greens, champagne vinaigrette

poached local eggs, ma'o farm spinach, housemade jalapeño hollandaise, mixed greens, champagne vinaigrette

two eggs your way, smashed potatoes, and choice of house made breakfast sausage, duroc pork bacon, or avocado

local zucchini, house made ricotta, ma’o farms mint, mixed greens

fried egg, big island taro, hamakua mushrooms, onion, red pepper, green onion, jalapeño

sun noodles, kalua pork, poached egg, red chili chicken broth, ginger, bok choy, mushrooms, red onion, carrots, bean sprouts

kalua pork, fried egg, tortilla chips, housemade ancho chile salsa, pinto beans, jalapeño, white cheddar, greek yogurt, avocado, onion, cilantro

maple syrup

scrambled egg, bacon, smashed potatoes

homemade multi-grain bread, seeded crust, whipped butter, house-made pineapple-papaya jam

crispy smashed potatoes, parmesan, parsley

two house-made patties

mixed fruit of the day

kula organic silver and dark rums, lime, house-made macadamia nut orgeat^, bols orange curacao, honey-lilikoi foam+

pau vodka, house-made bloody mary mix, kim chee

prosecco, mango, orange, joto yuzu sake

cold brew coffee, selva rey cacao rum, licor 43

real del valle tequila, amaro angeleno, avinyo brut rose cava, lemon, honey

ocean vodka, thai basil, lime, honey-lilikoi puree+

roasted free range chicken, garlic, local rosemary, red pepper, yogurt-feta, celery

raw ahi*, ginger, shoyu, cabbage, avocado cream sauce, crisp wonton shells

waiahole homestead taro, chèvre, watercress, chili garlic oil

ginger, garlic, green onions, citrus shoyu

fresh lobster, shaka moa free range eggs

whole grain mustard aioli, monkeypod ketchup

parmesan cheese, whole grain mustard aioli, monkeypod ketchup

roasted ancho chili, black beans, corn, cilantro, avocado

wild-caught shrimp, white wine sauce, tomatoes, cumin, cornbread

small kine farms mushrooms, truffl e oil, mozzarella, provolone, white sauce, garlic, fresh thyme

kamuela tomatoes, fresh mozzarella, local basil, red sauce

kalua pork, macnut pesto, roasted pineapple, jalapeño, green onion

big island goat cheese, tomato, white sauce, mint garnish

fresh lobster, hamakua wild mushroom, parmesan, white sauce organic local thyme, garlic

shaved parmesan, pete’s caesar dressing*

maui onion, golden raisins, mandarin oranges, organic waihe'e macadamia nuts, miso sesame vinaigrette

organic beets, bacon, chèvre, maui onion, orange ginger vinaigrette

house-made romesco, point reyes blue cheese, cranberry, anchovy, olives, local basil, lemon vinaigrette

tomato, maui onion, jalapeno, cilantro, chili lime vinaigrette

fresh caught fish, thai chili aioli, mpk slaw, vine-ripened tomatoes, house-made quick pickle

fresh caught fish tempura style, malt vinegar aioli

chipotle mole (contains peanuts), salsa fresca, sour cream, cilantro, cabbage, corn tortillas

fresh ahi*, jalapeño mashed potatoes, soy sesame maui onion sauce

macadamia nut and panko crust, maui pineapple relish, organic scallion-garlic rice, lemon beurre blanc

half kona lobster, house fettuccine, big island chèvre, kamuela tomatoes

dijon aioli, sautéed onions, fontina, vine-ripened tomatoes, butter lettuce, house-made quick pickle

handcrafted kimchee, jalapeños, asian pear, sriracha aioli, locally made corn tortillas

locally made sun noodles with roasted chicken broth, all natural pork, broccoli, bean sprouts, red onion, peanuts, cilantro, mint

macadamia nut pesto, small kine farms mushrooms, chèvre, vine ripened tomato, spinach

island style grilled half chicken, sweet and spicy marinade, banana fritter, garlic rice, pineapple salsa

12 oz usda prime ribeye*, herb compound butter, jalapeño mashed potatoes, sautéed bok choy

cheddar, house cut fries

mozzarella, provolone, house-made red sauce

locally made sun noodles, broccoli, chicken broth

fresh fish, rice, steamed broccoli

noodles red sauce

tahitian vanilla pastry cream, local apple banana, tahitian vanilla whipped cream, caramel, homemade pie crust

kula strawberries, strawberry guava jam, homemade pie crust

local coconut pastry cream, tahitian vanilla whipped cream, toasted coconut, homemade pie crust

maui oranges, orange sauce, homemade pie crust

valrhona dark chocolate patty cream, tahitian vanilla whipped cream, homemade pie crust

with the exception of the poke tacos, lobster deviled eggs, cast iron shrimp and shrimp potstickers

with the exception of the bourgeois

kula organic silver and dark rums, lime, house-made macadamia nut orgeat^, bols orange curacao, honey-lilikoi foam+

ocean vodka, thai basil, lime, honey-lilikoi puree+

fid street gin, crème de coconut, lime, lemongrass, thai lime

knob creek single barrel bourbon, cesar fl orido oloroso sherry, pineapple, lime, cinnamon

botanist gin, st. germain elderflower, matthiasson rose, lemon, mixed berries and thyme

ko hana kea rum, kuleana nanea rum, mango puree, choya yuzu sake, lime, angostura bitters

monkeypod single barrel maestro dobel tequila, xicaru mezcal, orange, hibiscus, lavender, lime

maestro dobel tequila, angeleno amaro, lime

four roses bourbon, li-hing lemon peel shrub, angostura bitters

our bartenders favorites and personal creations

local apple bananas, kahuku papaya, blueberries, monkeypod granola, hawaiian rainbow bees honey

homemade multi-grain bread, mashed avocado, big island goat cheese, ho farms tomatoes, waipoli greens, champagne vinaigrette

kula rum butter syrup, honey lilikoi foam+, maui pineapple

yokoyama farm blueberries, ricotta, house-made lilikoi butter

canadian bacon, poached egg, house made hollandaise sauce, mixed greens, champagne vinaigrette

poached local eggs, ma'o farm spinach, housemade jalapeño hollandaise, mixed greens, champagne vinaigrette

two eggs your way, smashed potatoes, and choice of house made breakfast sausage, applewood smoked bacon, or avocado

local zucchini, house made ricotta, ma’o farms mint, mixed greens

fried egg, big island taro, hamakua mushrooms, onion, red pepper, green onion, jalapeño

sun noodles, kalua pork, poached egg, red chili chicken broth, ginger, bok choy, mushrooms, red onion, carrots, bean sprouts

kalua pork, fried egg, tortilla chips, housemade ancho chile salsa, pinto beans, jalapeño, white cheddar, greek yogurt, avocado, onion, cilantro

maple syrup

scrambled egg, bacon, smashed potatoes

homemade multi-grain bread, seeded crust, whipped butter, house-made jam of the day

crispy smashed potatoes, parmesan, parsley

two house-made patties

mixed fruit of the day

kula organic silver and dark rums, lime, house-made macadamia nut orgeat^, bols orange curacao, honey-lilikoi foam+

pau vodka, house-made bloody mary mix, kim chee

prosecco, mango, orange, joto yuzu sake

cold brew concentrate, koloa cacao rum, cinnamon, coconut, orange

haiken lychee vodka, amaro angeleno, guava, ginseng tea, lemon, soda

ocean vodka, thai basil, lime, honey-lilikoi puree+

our bartenders favorites and personal creations

with the exception of the poke tacos, poke mixed plate, lobster deviled eggs, cast iron shrimp and shrimp potstickers

with the exception of the bourgeois

kula organic silver and dark rums, lime, house-made macadamia nut orgeat^, bols orange curacao, honey-lilikoi foam+

ocean vodka, thai basil, lime, honey-lilikoi puree+

planteray cut and dry coconut rum, coconut water, kota pandan liqueur, hamakua ube syrup, coconut cream, lime

knob creek single barrel bourbon, cesar fl orido oloroso sherry, pineapple, lime, cinnamon

botanist gin, st. germain elderflower, matthiasson rose, lemon, mixed berries and thyme

ko hana kea rum, kuleana nanea rum, mango puree, choya yuzu sake, lime, angostura bitters

3 tres blanco tequila, amaro angeleno, mango, lemon, hawaiian chili-pepper, sea salt

maestro dobel tequila, angeleno amaro, lime

four roses bourbon, li-hing lemon peel shrub, angostura bitters

ko hana kokoleka rum, cold brew coffee, house-made banana bread cordial

xicaru reposado mp3 private barrel mezcal, hibiscus, lavender, vanilla, lime, orange

our bartenders favorites and personal creations

roasted free range chicken, garlic, local rosemary, red pepper, yogurt-feta, celery

raw ahi*, ginger, shoyu, cabbage, avocado cream sauce, crisp wonton shells

waiahole homestead taro, chèvre, watercress, chili garlic oil

ginger, garlic, green onions, citrus shoyu

fresh lobster, shaka moa free range eggs

whole grain mustard aioli, monkeypod ketchup

parmesan cheese, whole grain mustard aioli, monkeypod ketchup

local coconut milk, yukon gold potato, celery, local kale, kamuela tomato, local lemongrass

wild-caught shrimp, white wine sauce, tomatoes, cumin, cornbread

ahi tuna poke* with maui mac nuts^ and ogo, ono poisson cru* with coconut and cilantro, marinated tako* with maui onion and sesame seeds

small kine farms mushrooms, truffl e oil, mozzarella, provolone, white sauce, garlic, fresh thyme

kamuela tomatoes, fresh mozzarella, local basil, red sauce

kalua pork, macnut pesto, roasted pineapple, jalapeño, green onion

big island goat cheese, tomato, white sauce, mint garnish

fresh lobster, hamakua wild mushroom, parmesan, white sauce organic local thyme, garlic

shaved parmesan, pete’s caesar dressing*

maui onion, golden raisins, mandarin oranges, organic waihe'e macadamia nuts, miso sesame vinaigrette

organic beets, bacon, chèvre, maui onion, orange ginger vinaigrette

tomato, maui onion, jalapeno, cilantro, chili lime vinaigrette

fresh caught fish, thai chili aioli, mpk slaw, vine-ripened tomatoes, house-made quick pickle

fresh caught fish tempura style, malt vinegar aioli

chipotle mole (contains peanuts), salsa fresca, sour cream, cilantro, cabbage, corn tortillas

fresh ahi*, jalapeño mashed potatoes, soy sesame maui onion sauce

macadamia nut and panko crust, maui pineapple relish, organic scallion-garlic rice, lemon beurre blanc

half kona lobster, house fettuccine, big island chèvre, kamuela tomatoes

dijon aioli, sautéed onions, fontina, vine-ripened tomatoes, butter lettuce, house-made quick pickle

handcrafted kimchee, jalapeños, asian pear, sriracha aioli, locally made corn tortillas

locally made sun noodles with roasted chicken broth, all natural pork, broccoli, bean sprouts, red onion, peanuts, cilantro, mint

macadamia nut pesto, small kine farms mushrooms, chèvre, vine ripened tomato, spinach

island style grilled half chicken, sweet and spicy marinade, banana fritter, garlic rice, pineapple salsa

12 oz usda prime ribeye*, herb compound butter, jalapeño mashed potatoes, sautéed bok choy

cheddar, house cut fries

mozzarella, provolone, house-made red sauce

locally made sun noodles, broccoli, chicken broth

fresh fish, rice, steamed broccoli

noodles & red sauce

tahitian vanilla pastry cream, local apple banana, tahitian vanilla whipped cream, caramel, homemade pie crust

kula strawberries, strawberry guava jam, homemade pie crust

local coconut pastry cream, tahitian vanilla whipped cream, toasted coconut, homemade pie crust

maui oranges, homemade pie crust

valrhona dark chocolate patty cream, tahitian vanilla whipped cream, homemade pie crust

local apple bananas, kahuku papaya, blueberries, monkeypod granola, hawaiian rainbow bees honey

homemade multi-grain bread, mashed avocado, big island goat cheese, ho farms tomatoes, waipoli greens, champagne vinaigrette

kula rum butter syrup, honey lilikoi foam+, maui pineapple

yokoyama farm blueberries, ricotta, house-made lilikoi butter

canadian bacon, poached egg, house made hollandaise sauce, mixed greens, champagne vinaigrette

poached local eggs, ma'o farm spinach, housemade jalapeño hollandaise, mixed greens, champagne vinaigrette

two eggs your way, smashed potatoes, and choice of house made breakfast sausage, applewood smoked bacon, or avocado

local zucchini, house made ricotta, ma’o farms mint, mixed greens

fried egg, big island taro, hamakua mushrooms, onion, red pepper, green onion, jalapeño

sun noodles, kalua pork, poached egg, red chili chicken broth, ginger, bok choy, mushrooms, red onion, carrots, bean sprouts

kalua pork, fried egg, tortilla chips, housemade ancho chile salsa, pinto beans, jalapeño, white cheddar, greek yogurt, avocado, onion, cilantro

maple syrup

scrambled egg, bacon, smashed potatoes

homemade multi-grain bread, seeded crust, whipped butter, house-made jam of the day

crispy smashed potatoes, parmesan, parsley

two house-made patties

mixed fruit of the day

kula organic silver and dark rums, lime, house-made macadamia nut orgeat^, bols orange curacao, honey-lilikoi foam+

pau vodka, house-made bloody mary mix, kim chee

prosecco, mango, orange, joto yuzu sake

ocean vodka, cold brew concentrate, house-made macadamia nut orgeat, coconut water

maestro dobel tequila, xicaru mezcal, hibiscus, lavender, vanilla, lime, orange

ocean vodka, thai basil, lime, honey-lilikoi puree+

planteray cut and dry coconut rum, cold brew coffee, cinnamon, creme de coconut, orange

our bartenders favorites and personal creations