The Hyde Restaurant & Bar
The Hyde Restaurant, Bar, Garden & Club Privé - Private Dining
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Elegant Afternoon Tea and Private Dining
valutazione
Recensioni
fotografia
menù
served with sweet chilli sauce
with tartar sauce
selection of cured meats served with cornichons, olives and sourdough bread
aged parmesan, croutons & anchovies
crispy fried onion, back bacon, dill pickles
garden peas with mint, tartar sauce
back bacon, English gem, fried egg, grilled chicken, avocado
Seared Lamb rump, Anna potato, curried cauliflower, bok choy, tomato and fenugreek sauce
grilled pepper, fresh onion, vegan mayo
Sun dried tomato, pesto
Homemade Assam tea sorbet, Alpine strawberry and mint salsa
Sesame tuile, toasted hazelnuts, coconut gel, homemade cherry sorbet
Quince jelly, nuts crackers, chutney
served with olive oil /butter
Truffle, Mozzarella Taleggio, Gruyere, Lemon Herb Crumbs
Aged parmesan, Croutons & Anchovies
Parsley, Mint, Tomato
Chicked Beast
Italian Parsley, Fresh Mint and Roma Tomatoes
Cauliflower Floret, Oven Dried Chorizo and Pomegranate Salsa
Pickled Organic Vegetables, Homemade Crostini, Prune Gel and Pickled Yellow Mustard Seeds
Roasted Pumpkin seeds, Pitted Black Olive, Aged Balsamic, Homemade Basil and Arugula Oil
Seared Lamb rump, Anna Potato, Curried Cauliflower, Bok Choy Tomato and Fenugreek Sauce
Truffle Pommes, Port Wine Glazed Salsify, Artichoke Chips, Calvo Nero and Bordelaise Jus
Crispy Crab Bon Bon, Grilled Baby Courgette, King Oyster Mushroom and Edamame Beans Salsa
Sun Dried Tomato, Pesto
Tomato and Fenugreek Sauce, Grilled Courgette and Asparagus
Mash Potato, Bok Choy, Curried Cauliflower
Homemade Assam Tea Sorbet, Alpine Strawberry and Mint Salsa
Sesame Tuile, Toasted Hazelnuts, Coconut Gel and Homemade Cherry Sorbet
Quince Jelly, Nuts Crackers, Chutney
strong, fruity flavour perfectly balanced by floral hints
eggs cooked to your liking, smoked bacon, sausage, grilled tomato, mushroom, black pudding and baked beans
with three toppings of your choice: ham, cheddar cheese, mushrooms, tomato
English muffin, Parma ham, poached eggs and hollandaise sauce
English muffin, smoked salmon, poached eggs and hollandaise sauce
served with a topping of your choice: mixed berry compote and whipped cream, maple syrup and bacon, spiced apple and sultans
Egg white omelette with mushrooms, peppers, chopped tomatoes, prepared with olive oil, Scottish salmon, steamed spinach, vegan sausages served with rye seeded bread toast
Scrambled creamy tofu, sliced radish, scallion served on toasted rye seed bread along with roasted vine cherry tomatoes and baby courgettes. Cholesterol-free, low in fat and high in protein
Poached egg with avocado mash, chopped fresh onion & tomatoes, lemon juice, olive oil with steamed asparagus on the side. Good balance of fiber, protein and healthy fats
A la minute chia seeds cooked with unsweetened almond or coconut milk, served with avocado, mixed berries, mixed seeds, roasted almond and coconut flakes. A complete source of protein, higher levels of calcium, magnesium and potassium
A la minute quinoa cooked with unsweetened oat milk, served with mixed berries, seasonal mango and almond flakes Gluten-free, high in quality protein, aids in weight loss
Quinoa cooked in coconut milk served with mixed berries, organic coconut chips & fresh pomegranate
A blend of spinach, kale, cucumber, green apple, lemon juice and a touch of ginger for a refreshing and cleansing drink
Mixed berries, almond milk, chia seeds and a splash of honey
Provides metabolism boost and energy for a healthy mind
Lowers blood pressure and supports your immune system
A rich, rejuvenating latte that boosts stamina
Reduce inflammation and support immune system
strong, fruity flavour perfectly balanced by floral hints
Italian Parsley, Fresh Mint and Roma Tomatoes
Cauliflower Floret, Oven Dried Chorizo and Pomegranate Salsa
Pickled Organic Vegetables, Homemade Crostini, Prune Gel and Pickled Yellow Mustard Seeds
Roasted Pumpkin seeds, Pitted Black Olive, Aged Balsamic, Homemade Basil and Arugula Oil
Seared Lamb rump, Anna Potato, Curried Cauliflower, Bok Choy Tomato and Fenugreek Sauce
Truffle Pommes, Port Wine Glazed Salsify, Artichoke Chips, Calvo Nero and Bordelaise Jus
Crispy Crab Bon Bon, Grilled Baby Courgette, King Oyster Mushroom and Edamame Beans Salsa
Sun Dried Tomato, Pesto
Tomato and Fenugreek Sauce, Grilled Courgette and Asparagus
Mash Potato, Bok Choy, Curried Cauliflower
Homemade Assam Tea Sorbet, Alpine Strawberry and Mint Salsa
Sesame Tuile, Toasted Hazelnuts, Coconut Gel and Homemade Cherry Sorbet
Quince Jelly, Nuts Crackers, Chutney
Heirloom tomatoes, dried apricot, sultanas, cherry tomatoes, balsamic reduction
Nashi pear, pickled Shrimehji mushroom, white truffle oil, peach and ginger chutney
24 hours pressed pork belly, charred corn kernels, Granny smith medallion samphire
Lemongrass, pumpkin seeds goat's cheese, hazelnut beurre noisette, seeded bread
maple glazed charred leek, Anna potatoes, king oyster mushrooms, heritage carrots, activated charcoal emulsion
maple glazed charred leek, Anna potatoes, king oyster mushrooms, heritage carrots, activated charcoal emulsion
pressed lamb shoulder, lamp rack bonbon, Maris piper fondant, paprika curd, sous vide English asparagus
miso glaze, texture of carrots, miso buttered quinoa quenelle
English asparagus, Jerusalem artichokes, tender broccoli, pommes puree, butternut squash, red wine jus
aged parmesan, butternut squash, toasted pumpkin seeds, cream fraiche
Picked spring vegetables, air-dried root vegetable, king oyster mushroom, hummus
Mango gel, pistachio sponge, coconut meringue, coconut sorbet
Chantilly vanilla cream, lemon meringue, strawberry consommé, raspberry sorbet
passion fruit, banana brulee, coconut jelly, hazelnut ice cream
Brie cheese, Stilton, Goat cheese, Gruyère, Mature cheddar
Goat cheese, Gruyère, Mature cheddar served with quince jelly, fig chutney, grapes crackers
served with sweet chilli sauce
with tartar sauce
selection of cured meats served with cornichons, olives and sourdough bread
aged parmesan, croutons anchovies
crispy fried onion, back bacon, dill pickles
garden peas with mint, tartar sauce
back bacon, English gem, fried egg, grilled chicken, avocado
Seared Lamb rump, Anna potato, curried cauliflower, bok choy, tomato and fenugreek sauce
grilled pepper, fresh onion, vegan mayo
Sun dried tomato, pesto
Homemade Assam tea sorbet, Alpine strawberry and mint salsa
Sesame tuile, toasted hazelnuts, coconut gel, homemade cherry sorbet
Quince jelly, nuts crackers, chutney
served with olive oil /butter
Truffle, Mozzarella Taleggio, Gruyere, Lemon Herb Crumbs
Aged parmesan, Croutons Anchovies
Parsley, Mint, Tomato
Chicked Beast
strong, fruity flavour perfectly balanced by floral hints
From Narao, Japan, comes rare exclusive Sencha, a tea steeped in tradition and crafted with passion
strong, fruity flavour perfectly balanced by floral hints
with croutons
served with hummus and Greek yoghurt
served with vegetables and new potato
cheese, brioche bun and chips
mash potato vegetables
Your choice of sauce tomato or bolognaise Add on: chicken, prawn, vegetables
vanilla ice cream and chocolate sauce
caramel sauce, whipped cream
choice of home-made ice cream
eggs cooked to your liking, smoked bacon, sausage, grilled tomato, mushroom, black pudding and baked beans
with three toppings of your choice: ham, cheddar cheese, mushrooms, tomato
English muffin, Parma ham, poached eggs and hollandaise sauce
English muffin, smoked salmon, poached eggs and hollandaise sauce
served with a topping of your choice: mixed berry compote and whipped cream, maple syrup and bacon, spiced apple and sultans
served with a topping of your choice – mixed berry compote and whipped cream, maple syrup, honey, bacon, spiced apple and sultana
served with hot or cold milk, coconut milk, oat milk, coconut flacks, blueberry
Egg white omelette with mushrooms, peppers, chopped tomatoes, prepared with olive oil, Scottish salmon, steamed spinach, vegan sausages served with rye seeded bread toast
Scrambled creamy tofu, sliced radish, scallion served on toasted rye seed bread along with roasted vine cherry tomatoes and baby courgettes. Cholesterol-free, low in fat and high in protein
Poached egg with avocado mash, chopped fresh onion tomatoes, lemon juice, olive oil with steamed asparagus on the side. Good balance of fiber, protein and healthy fats
A la minute chia seeds cooked with unsweetened almond or coconut milk, served with avocado, mixed berries, mixed seeds, roasted almond and coconut flakes. A complete source of protein, higher levels of calcium, magnesium and potassium
A la minute quinoa cooked with unsweetened oat milk, served with mixed berries, seasonal mango and almond flakes Gluten-free, high in quality protein, aids in weight loss
Quinoa cooked in coconut milk served with mixed berries, organic coconut chips fresh pomegranate
A blend of spinach, kale, cucumber, green apple, lemon juice and a touch of ginger for a refreshing and cleansing drink
Mixed berries, almond milk, chia seeds and a splash of honey
Provides metabolism boost and energy for a healthy mind
Lowers blood pressure and supports your immune system
A rich, rejuvenating latte that boosts stamina
Reduce inflammation and support immune system
Combination of fresh carrot, ginger and orange juice is a source of nutritional punch, carrots are rich in vitamin A and are good for eye health while orange juice is high in vitamin C which boosts immunity and skin health
Espresso or coffee with steamed milk, turmeric, cinnamon and a touch of honey. Good for bone health, blood sugar regulation and immune support
A nutrient-rich blend of matcha green tea with steamed almond milk, a hint of peppermint and agave syrup. Good for heart health and blood sugar regulation.
Espresso or coffee with lavender-infused milk and a drizzle of honey. It has antimicrobial properties and is good for the heart health and digestive aid
watermelon, pineapple, cantaloupe melon, plum, grapes
raspberry, blueberry, blackberry, strawberry
served with sour cream, caper berry, capers cocktail onion
Brie cheese | Goat cheese | Stilton cheese served with grapes, strawberry, cheese crackers
steamed broccoli asparagus, steamed spinach
Croissant, pane cha-cola, Danish Natural yoghurt Greek yoghurt served with mixed fresh berries