The Laureate
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International Hotel Dining with Varied Flavors
valutazione
Recensioni
fotografia
menù
Tomato basil bruschetta & pumpkin spinach bakes, house dip, olives, and breads
orange and fennel, beetroot tartar
tapenade, eggs, olives beans and tomato
watermelon, orange, beans sprout salad
Braised lamb shoulder, baby carrots, charred shallots and jus
Monk fish tails and prawns cooked in tangy tamarind and coconut milk, pilaf rice
Pasta cooked in tomato, chilies flakes, garlic and parsley
Dauphins, young vegetables, pan glaze, shallot parsley crisp
Stuffed with sautéed vegetable, herbs, chicken mousse, mashed potatoes and jus
Tomato, basil, cubiti
Tomato, mixed vegetables
Tomato, capers, anchoives
Tomato, cubiti, spicy n' duja sausage, pepperoni
Please ask a member of the staff
Ask your waiter for price. Serve with grilled vegetables
cold cuts, whole baked Camembert, onion chutney & sourdough bread
tomato basil bruschetta, pumpkin spinach bakes, house dip, olives & breads
crispy anchovies, bacon, soft boiled egg, Parmesan, gem lettuce & brioche croutons
tomatoes, cucumber, peppers, red onion, Kalamata olives, feta with a lemon & oregano infused oil
tomato, gem lettuce, on toasted brioche bun & fries
chicken, bacon, egg, lettuce, tomato, on toasted brioche bun & fries
basmati rice, naan bread & mango chutney
tomato, gem lettuce, on toasted brioche bun & fries
ancient grain pitta, Greek salad, tzatziki dip & fries
basmati rice, naan bread & mango chutney
pickled red slaw, tomato, gem lettuce on toasted vegan brioche bun & fries
battered spiced fish, triple cooked chips, tartar sauce & peas
bavette steak served pink, fried eggs, chimichurri & fries
guacamole, roquito peppers, poached eggs, on sourdough with fries
poached eggs, hollandaise sauce on sourdough, with fries
poached eggs, hollandaise sauce on sourdough, with fries
tomato, basil
N'duja, pepperoni
mixed vegetables
Please ask a member of the staff
capers, anchovies
Tomato basil bruschetta pumpkin spinach bakes, house dip, olives, and breads
orange and fennel, beetroot tartar
tapenade, eggs, olives beans and tomato
watermelon, orange, beans sprout salad
Braised lamb shoulder, baby carrots, charred shallots and jus
Monk fish tails and prawns cooked in tangy tamarind and coconut milk, pilaf rice
Pasta cooked in tomato, chilies flakes, garlic and parsley
Dauphins, young vegetables, pan glaze, shallot parsley crisp
Stuffed with sautéed vegetable, herbs, chicken mousse, mashed potatoes and jus
Tomato, basil, cubiti
Tomato, mixed vegetables
Tomato, capers, anchoives
Tomato, cubiti, spicy n' duja sausage, pepperoni
Please ask a member of the staff
Ask your waiter for price. Serve with grilled vegetables
cold cuts, whole baked Camembert, onion chutney sourdough bread
tomato basil bruschetta, pumpkin spinach bakes, house dip, olives breads
crispy anchovies, bacon, soft boiled egg, Parmesan, gem lettuce brioche croutons
tomatoes, cucumber, peppers, red onion, Kalamata olives, feta with a lemon oregano infused oil
tomato, gem lettuce, on toasted brioche bun fries
chicken, bacon, egg, lettuce, tomato, on toasted brioche bun fries
basmati rice, naan bread mango chutney
tomato, gem lettuce, on toasted brioche bun fries
ancient grain pitta, Greek salad, tzatziki dip fries
basmati rice, naan bread mango chutney
pickled red slaw, tomato, gem lettuce on toasted vegan brioche bun fries
battered spiced fish, triple cooked chips, tartar sauce peas
bavette steak served pink, fried eggs, chimichurri fries
guacamole, roquito peppers, poached eggs, on sourdough with fries
poached eggs, hollandaise sauce on sourdough, with fries
poached eggs, hollandaise sauce on sourdough, with fries
tomato, basil
N'duja, pepperoni
mixed vegetables
Please ask a member of the staff
capers, anchovies
Tomato basil bruschetta & pumpkin spinach bakes, house dip, olives, and breads
orange and fennel, beetroot tartar
tapenade, eggs, olives beans and tomato
watermelon, orange, beans sprout salad
Braised lamb shoulder, baby carrots, charred shallots and jus
Monk fish tails and prawns cooked in tangy tamarind and coconut milk, pilaf rice
Pasta cooked in tomato, chilies flakes, garlic and parsley
Dauphins, young vegetables, pan glaze, shallot parsley crisp
Stuffed with sautéed vegetable, herbs, chicken mousse, mashed potatoes and jus
Tomato, basil, cubiti
Tomato, mixed vegetables
Tomato, capers, anchoives
Tomato, cubiti, spicy n' duja sausage, pepperoni
Please ask a member of the staff
Ask your waiter for price. Serve with grilled vegetables
cold cuts, whole baked Camembert, onion chutney & sourdough bread
tomato basil bruschetta, pumpkin spinach bakes, house dip, olives & breads
crispy anchovies, bacon, soft boiled egg, Parmesan, gem lettuce & brioche croutons
tomatoes, cucumber, peppers, red onion, Kalamata olives, feta with a lemon & oregano infused oil
tomato, gem lettuce, on toasted brioche bun & fries
chicken, bacon, egg, lettuce, tomato, on toasted brioche bun & fries
basmati rice, naan bread & mango chutney
tomato, gem lettuce, on toasted brioche bun & fries
ancient grain pitta, Greek salad, tzatziki dip & fries
basmati rice, naan bread & mango chutney
pickled red slaw, tomato, gem lettuce on toasted vegan brioche bun & fries
battered spiced fish, triple cooked chips, tartar sauce & peas
bavette steak served pink, fried eggs, chimichurri & fries
guacamole, roquito peppers, poached eggs, on sourdough with fries
poached eggs, hollandaise sauce on sourdough, with fries
poached eggs, hollandaise sauce on sourdough, with fries
tomato, basil
N'duja, pepperoni
mixed vegetables
Please ask a member of the staff
capers, anchovies