Grosvenor Casino Barracuda
Grosvenor Casino, The Barracuda
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International Dining in a Casino Setting
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Please ask our team for today’s options
Traditional creamy hummus served with grilled pitta bread
Crispy fried parcels filled with fragrant spinach
Served with boiled egg and parmesan cheese
Accompanied with caviar
Chilli and garlic butter sauce, lime, mango and fennel salsa
Celeriac slaw and buttered new potatoes
Linguini pasta with tomato, garlic, chilli and olives
King prawns with a creamy coconut curry sauce, chutney and poppadoms
Aromatic baked rice, pomegranate, fresh coriander and crispy shallots
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
Lebanese spiced fillet of Bream, Arabic style rice and spicy tomato sauce
Char grilled with grilled tomato, mushroom and watercress garnish
Char grilled with grilled tomato, mushroom and watercress garnish
Shish tawook, lamb cutlet and lamb kofte with tomato and chilli sauce, grilled flat bread, pickles, garlic dip, roasted tomato and seasoned fries
Simply seasoned with lemon, grilled tomato, mushroom and watercress
Maldon seasoned skinny fries
Dressed baby gem leaf with plum tomato, red onion, cucumber and avocado
Indulgent salted butterscotch sauce
Classic crème caramel with marinated orange
Fresh strawberries, raspberry coulis and chantilly cream
Selection of seasonal fruits
Chocolate, vanilla and strawberries and cream
Please ask our team for today’s options
Traditional creamy hummus served with grilled pitta bread
Crispy fried parcels filled with fragrant spinach
Served with boiled egg and parmesan cheese
Accompanied with caviar
Chilli and garlic butter sauce, lime, mango and fennel salsa
Celeriac slaw and buttered new potatoes
Linguini pasta with tomato, garlic, chilli and olives
King prawns with a creamy coconut curry sauce, chutney and poppadoms
Aromatic baked rice, pomegranate, fresh coriander and crispy shallots
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
Lebanese spiced fillet of Bream, Arabic style rice and spicy tomato sauce
Char grilled with grilled tomato, mushroom and watercress garnish
Char grilled with grilled tomato, mushroom and watercress garnish
Shish tawook, lamb cutlet and lamb kofte with tomato and chilli sauce, grilled flat bread, pickles, garlic dip, roasted tomato and seasoned fries
Simply seasoned with lemon, grilled tomato, mushroom and watercress
Maldon seasoned skinny fries
Dressed baby gem leaf with plum tomato, red onion, cucumber and avocado
Indulgent salted butterscotch sauce
Classic crème caramel with marinated orange
Fresh strawberries, raspberry coulis and chantilly cream
Selection of seasonal fruits
Chocolate, vanilla and strawberries and cream
(vg/gf)
Traditional creamy hummus with grilled flatbread 746 kcal
Dressed with extra virgin olive oil and lemon with grilled flatbread 317 kcal
Smoked eggplant flavoured with garlic and lemon with grilled flatbread 358 kcal
Served with spring onion, sesame seeds and a BBQ sauce 433 kcal
Served with sweet chilli and ginger dipping sauce 472 kcal
Served with chilli, ginger and Soy sauce 427 kcal
Served with lemongrass Sriracha sauce 445 kcal
Served with Buffalo chipotle sauce 293 kcal
Crispy chicken goujons served with Buffalo sauce 1,013 kcal
Crispy Japanese style battered chicken with sesame and BBQ sauce 961 kcal
Battered halloumi with sweet chilli sauce 904 kcal
Sliced chicken breast, creamy caesar dressing, croutons and shaved grana padano cheese 899 kcal
Burger sauce, lettuce, gherkin, tomato and red onions with triple cooked chips 1,280 kcal
Sweet chilli jam, lettuce, tomato and pickles with triple cooked chips 1,331 kcal
Burger sauce, lettuce, gherkin, tomato and red onions with triple cooked chips 1,320 kcal
Plain cheese pizza on a thin crust 905 kcal
Chicken, peppers, and onions served on a BBQ Base 934 kcal
Fresh chillies, olives, garlic with tomatoes and fresh parsley
Wild mushrooms, garlic, and cream sauce finished with lemon and fresh parsley
Triple cooked chips, pea puree, fresh tartare sauce and lemon
Served with naan bread, mini poppadoms and mango chutney
Served with naan bread, mini poppadoms and mango chutney
Served with naan bread, mini poppadoms and mango chutney
Coconut rice, bok choy, miso dressing, spring onion and coriander
Served with a strawberry compote and whipped cream
VANILLA, DOUBLE CHOCOLATE CHIP, STRAWBERRY CHEESECAKE
A naughty-but-nice classic made with Smirnoff Vanilla vodka, passion fruit liqueur, passion fruit purée and pineapple juice. Served with a shot of Prosecco on the side
Born out of prohibition and made famous in New York City this is a classic combination of Smirnoff Vodka, Bacardi, Tanqueray, Cointreau, silver tequila, citrus and Pepsi Max
A rich, creamy blend of freshly brewed coffee, Smirnoff Vodka, vanilla syrup and Kahlúa coffee liqueur
Blackcurrant jam, spiced rum, lime and ginger
San Fran classic; El Jimador Reposado, fresh lime and agave
A fiery and tangy blend of ginger beer, passion fruit purée mixed with fresh lime, mint and sugar
Pomegranate, apple, lime and ginger
Aperol, orange, Prosecco and soda
Slingsby rhubarb gin, pink grapefruit and strawberries
A rich, creamy blend of freshly brewed coffee, Smirnoff Vodka, Vanilla syrup and Kahlua coffee liqueur
A naughty-but-nice classic made with Smirnoff Vanilla Vodka, passion fruit liqueur, passion fruit puree and pineapple juice. Served with a shot of Prosecco on the side
A delicate balance of Smirnoff Vodka, Chambord black raspberry liqueur and pineapple juice. Shaken and served straight up
Born out of prohibition and made famous in New York City this is a classic combination of Smirnoff Vodka, Bacardi, Tanqueray, Triple Sec, silver tequila, citrus and Pepsi Max
Blackcurrant jam, spiced rum, lime and ginger
Subtly sharp mix of Tanqueray, fresh lemon and sugar; the perfect drink for the lovers of Gin
San Fran classic; El Jimador Reposado, fresh lime and agave
An Italian classic with a mix of King Of Soho Gin, Campari and sweet vermouth
One for the lovers of American bourbon highlighting the prowess of Woodford Reserve accompanied by Angostura Bitters and brown sugar to perfectly balance the drink
Escape to the bright lights of New York with this prohibition classic, Auchentoshan American Oak Single Malt delicately mixed with Sweet Vermouth and Angostura Bitters
A fiery and tangy blend of ginger beer, passion fruit purée mixed with fresh lime, mint and sugar
Pomegranate, apple, lime and ginger
Aperol, orange, Prosecco and soda
Slingsby rhubarb gin, pink grapefruit and strawberries
Champagne, France. A delicious sumptuousness of white-fleshed fruits accompanied by citrus fruit and nuances of gooseberry
Champagne, France. A rich pink colour accompanied by amber highlights, expressing notes of intense red fruits and a hint of pepper
Champagne, France. An aromatic profile of white and yellow fruits like pear, apple, and peach. Hints of citrus fruits with gourmand aromas of brioche
Champagne, France. A rich aromatic profile, combining red and black fruits, spices such as saffron and white pepper, orange peel, and gingerbread
Champagne, France. Intense roasted cocoa notes, floral hints of lime blossom and jasmine, with spicy notes of aniseed and cardamom
Veneto, Italy. Fresh fruity aromas. Citrus and green fruit on the palate with a pleasant finish
Hoopenburg Estate Bush Vine, Stellenbosch, South Africa 2024. Vibrant tropical fruits with a zingy finish
Apaltagua Gran Verano, Central Valley, Chile 2024. Herbaceous, citrusy and a textural complexity
Castillo de Benizar, La Mancha, Spain 2024. Crisp, with delicate stone and orchard fruit
Il Caggio, Veneto, Italy 2024. Bright peach, lightly tropical and mouthwatering citrus
Sainte Magdelaine Pays D'Oc, France 2024. Lightly floral, citrus and green apple
Huaquen, Central Valley, Chile 2024. Peach, mango and pineapple aromas. Unoaked flavours are followed by a big, luscious finish.
Misty Cove Estate, Marlborough, New Zealand 2023. Pure orange blossom and peach with unoaked flavours
Domaine Le Fief de la Brie, Loire, France 2023. Crisp and minerally fresh, with that typical broad, slightly creamy character found in the finest 'sur lie' Muscadet.
Rhône Valley, France 2021 Crunchy grapefruit, lime and gently herbaceous
Burgundy, France 2023 Intense, sensual and complex, an exceptional Premier Cru Chablis. A crackle of citrus and fine minerality on the palate
Burgundy, France 2022 Expressive, exotic aromas and flavours with a lovely touch of oak that adds a slight nutty character to the lush, ripe fruit
Blackberry, violet and gentle spice
Light bodied with raspberry coulis and woody spice
Upfront aromas of strawberries and raspberries, with subtle hints of coffee and chocolate
Wild flowers and morello cherries, fresh acidity on the palate with muscular dark fruit flavours
Fresh and bright with cherry on the finish
Filled with dark berry fruits and hints of black pepper and cinnamon spice
Aromas of cherries and raspberries, well combined with soft notes of oak
Red and black fruit aromas. Expressive and elegant and in the mouth, with a persistent finish.
Complex and concentrated with bramble fruit and cigar box aromas
Deep dense purple black right to the rim with a nose of gorgeous black fruits – black cherry, ripe loganberry – really tasty, primary and so alluring
Youthful crimson, with firm, spice and briar notes, cherry skins and some meatiness, but lots of those woodland notes then florals pushing through with some swirling
Luscious strawberry and summer fruits. Hugely juicy
Watermelon, white peach and medium-dry
Redcurrants and ripe orchard fruit. Zesty and lively
50ml
With marinara sauce
Tomato, basil, and mozzarella
Romaine, parmesan, and croutons
Feta, olives, and cucumber
Tomato, mozzarella, and basil
Pepperoni and mozzarella
Traditional meat sauce
Creamy parmesan sauce
Please ask our team for today’s options
Traditional creamy hummus served with grilled pitta bread
Crispy fried parcels filled with fragrant spinach
Served with boiled egg and parmesan cheese
Accompanied with caviar
Chilli and garlic butter sauce, lime, mango and fennel salsa
Celeriac slaw and buttered new potatoes
Linguini pasta with tomato, garlic, chilli and olives
King prawns with a creamy coconut curry sauce, chutney and poppadoms
Aromatic baked rice, pomegranate, fresh coriander and crispy shallots
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
With tomato and chilli sauce, grilled flat bread, pickles, garlic dip and roasted tomato
Lebanese spiced fillet of Bream, Arabic style rice and spicy tomato sauce
Char grilled with grilled tomato, mushroom and watercress garnish
Char grilled with grilled tomato, mushroom and watercress garnish
Shish tawook, lamb cutlet and lamb kofte with tomato and chilli sauce, grilled flat bread, pickles, garlic dip, roasted tomato and seasoned fries
Simply seasoned with lemon, grilled tomato, mushroom and watercress
Maldon seasoned skinny fries
Dressed baby gem leaf with plum tomato, red onion, cucumber and avocado
Indulgent salted butterscotch sauce
Classic crème caramel with marinated orange
Fresh strawberries, raspberry coulis and chantilly cream
Selection of seasonal fruits
Chocolate, vanilla and strawberries and cream
(vg/gf)
Traditional creamy hummus with grilled flatbread 746 kcal
Dressed with extra virgin olive oil and lemon with grilled flatbread 317 kcal
Smoked eggplant flavoured with garlic and lemon with grilled flatbread 358 kcal
Served with spring onion, sesame seeds and a BBQ sauce 433 kcal
Served with sweet chilli and ginger dipping sauce 472 kcal
Served with chilli, ginger and Soy sauce 427 kcal
Served with lemongrass Sriracha sauce 445 kcal
Served with Buffalo chipotle sauce 293 kcal
Crispy chicken goujons served with Buffalo sauce 1,013 kcal
Crispy Japanese style battered chicken with sesame and BBQ sauce 961 kcal
Battered halloumi with sweet chilli sauce 904 kcal
Sliced chicken breast, creamy caesar dressing, croutons and shaved grana padano cheese 899 kcal
Burger sauce, lettuce, gherkin, tomato and red onions with triple cooked chips 1,280 kcal
Sweet chilli jam, lettuce, tomato and pickles with triple cooked chips 1,331 kcal
Burger sauce, lettuce, gherkin, tomato and red onions with triple cooked chips 1,320 kcal
Plain cheese pizza on a thin crust 905 kcal
Chicken, peppers, and onions served on a BBQ Base 934 kcal
Fresh chillies, olives, garlic with tomatoes and fresh parsley
Wild mushrooms, garlic, and cream sauce finished with lemon and fresh parsley
Triple cooked chips, pea puree, fresh tartare sauce and lemon
Served with naan bread, mini poppadoms and mango chutney
Served with naan bread, mini poppadoms and mango chutney
Served with naan bread, mini poppadoms and mango chutney
Coconut rice, bok choy, miso dressing, spring onion and coriander
Served with a strawberry compote and whipped cream
VANILLA, DOUBLE CHOCOLATE CHIP, STRAWBERRY CHEESECAKE
A naughty-but-nice classic made with Smirnoff Vanilla vodka, passion fruit liqueur, passion fruit purée and pineapple juice. Served with a shot of Prosecco on the side
Born out of prohibition and made famous in New York City this is a classic combination of Smirnoff Vodka, Bacardi, Tanqueray, Cointreau, silver tequila, citrus and Pepsi Max
A rich, creamy blend of freshly brewed coffee, Smirnoff Vodka, vanilla syrup and Kahlúa coffee liqueur
Blackcurrant jam, spiced rum, lime and ginger
San Fran classic; El Jimador Reposado, fresh lime and agave
A fiery and tangy blend of ginger beer, passion fruit purée mixed with fresh lime, mint and sugar
Pomegranate, apple, lime and ginger
Aperol, orange, Prosecco and soda
Slingsby rhubarb gin, pink grapefruit and strawberries
A rich, creamy blend of freshly brewed coffee, Smirnoff Vodka, Vanilla syrup and Kahlua coffee liqueur
A naughty-but-nice classic made with Smirnoff Vanilla Vodka, passion fruit liqueur, passion fruit puree and pineapple juice. Served with a shot of Prosecco on the side
A delicate balance of Smirnoff Vodka, Chambord black raspberry liqueur and pineapple juice. Shaken and served straight up
Born out of prohibition and made famous in New York City this is a classic combination of Smirnoff Vodka, Bacardi, Tanqueray, Triple Sec, silver tequila, citrus and Pepsi Max
Blackcurrant jam, spiced rum, lime and ginger
Subtly sharp mix of Tanqueray, fresh lemon and sugar; the perfect drink for the lovers of Gin
San Fran classic; El Jimador Reposado, fresh lime and agave
An Italian classic with a mix of King Of Soho Gin, Campari and sweet vermouth
One for the lovers of American bourbon highlighting the prowess of Woodford Reserve accompanied by Angostura Bitters and brown sugar to perfectly balance the drink
Escape to the bright lights of New York with this prohibition classic, Auchentoshan American Oak Single Malt delicately mixed with Sweet Vermouth and Angostura Bitters
A fiery and tangy blend of ginger beer, passion fruit purée mixed with fresh lime, mint and sugar
Pomegranate, apple, lime and ginger
Aperol, orange, Prosecco and soda
Slingsby rhubarb gin, pink grapefruit and strawberries
Champagne, France. A delicious sumptuousness of white-fleshed fruits accompanied by citrus fruit and nuances of gooseberry
Champagne, France. A rich pink colour accompanied by amber highlights, expressing notes of intense red fruits and a hint of pepper
Champagne, France. An aromatic profile of white and yellow fruits like pear, apple, and peach. Hints of citrus fruits with gourmand aromas of brioche
Champagne, France. A rich aromatic profile, combining red and black fruits, spices such as saffron and white pepper, orange peel, and gingerbread
Champagne, France. Intense roasted cocoa notes, floral hints of lime blossom and jasmine, with spicy notes of aniseed and cardamom
Veneto, Italy. Fresh fruity aromas. Citrus and green fruit on the palate with a pleasant finish
Hoopenburg Estate Bush Vine, Stellenbosch, South Africa 2024. Vibrant tropical fruits with a zingy finish
Apaltagua Gran Verano, Central Valley, Chile 2024. Herbaceous, citrusy and a textural complexity
Castillo de Benizar, La Mancha, Spain 2024. Crisp, with delicate stone and orchard fruit
Il Caggio, Veneto, Italy 2024. Bright peach, lightly tropical and mouthwatering citrus
Sainte Magdelaine Pays D'Oc, France 2024. Lightly floral, citrus and green apple
Huaquen, Central Valley, Chile 2024. Peach, mango and pineapple aromas. Unoaked flavours are followed by a big, luscious finish.
Misty Cove Estate, Marlborough, New Zealand 2023. Pure orange blossom and peach with unoaked flavours
Domaine Le Fief de la Brie, Loire, France 2023. Crisp and minerally fresh, with that typical broad, slightly creamy character found in the finest 'sur lie' Muscadet.
Rhône Valley, France 2021 Crunchy grapefruit, lime and gently herbaceous
Burgundy, France 2023 Intense, sensual and complex, an exceptional Premier Cru Chablis. A crackle of citrus and fine minerality on the palate
Burgundy, France 2022 Expressive, exotic aromas and flavours with a lovely touch of oak that adds a slight nutty character to the lush, ripe fruit
Blackberry, violet and gentle spice
Light bodied with raspberry coulis and woody spice
Upfront aromas of strawberries and raspberries, with subtle hints of coffee and chocolate
Wild flowers and morello cherries, fresh acidity on the palate with muscular dark fruit flavours
Fresh and bright with cherry on the finish
Filled with dark berry fruits and hints of black pepper and cinnamon spice
Aromas of cherries and raspberries, well combined with soft notes of oak
Red and black fruit aromas. Expressive and elegant and in the mouth, with a persistent finish.
Complex and concentrated with bramble fruit and cigar box aromas
Deep dense purple black right to the rim with a nose of gorgeous black fruits – black cherry, ripe loganberry – really tasty, primary and so alluring
Youthful crimson, with firm, spice and briar notes, cherry skins and some meatiness, but lots of those woodland notes then florals pushing through with some swirling
Luscious strawberry and summer fruits. Hugely juicy
Watermelon, white peach and medium-dry
Redcurrants and ripe orchard fruit. Zesty and lively
50ml
With marinara sauce
Tomato, basil, and mozzarella
Romaine, parmesan, and croutons
Feta, olives, and cucumber
Tomato, mozzarella, and basil
Pepperoni and mozzarella
Traditional meat sauce
Creamy parmesan sauce
