Yakiniku Sakai
鶏さか / Torisaka
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A Yakiniku Restaurant to Savor Select Japanese Black Wagyu
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Celebrate your special day with an anniversary cake♪
Three Kinds of Chicken Yaki A plate featuring an assortment of three types of our recommended chicken yaki. You can enjoy the different textures and tastes of each at once. It is also a delightful dish that you can choose to eat with miso or soy sauce sauce.
Five Kinds of Chicken Yaki A plate featuring an assortment of our recommended five kinds of chicken yaki. This is a luxurious dish that can be enjoyed by comparing the flavor and texture of the different parts of the chicken, miso sauce, soy sauce sauce, etc.
・Rock... 550 yen ・Watered down... 418 yen ・Oolong watered down... 440 yen ・Soda watered down... 440 yen
・On the rocks…550 yen・With water…418 yen・With oolong tea…440 yen・With soda…440 yen
Sasami Yukke is a dish made with fresh, moist chicken breast finished with a special sauce. When eaten with egg yolk, it enhances the richness and flavor, making it a perfect match for alcohol.
The seseri is grilled to a fragrant finish with a crunchy texture and rich flavor, and is lightly seasoned with yuzu pepper. The deliciousness of the chicken combined with the refreshing spiciness of yuzu pepper makes it an addictive dish that pairs well with alcohol.
Steamed chicken that is moist and tender. This dish allows you to fully appreciate the flavor of the chicken with a homemade sauce. It has a refreshing taste and is perfect as a snack with alcohol.
Yodare chicken is made with tender steamed chicken topped with a rich homemade green onion sauce. The flavors of green onions and spices, along with the deliciousness of the chicken, create a popular dish that stimulates the appetite.
Speed Menu
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