Aria Hell's Kitchen

Sweet Italian Sausage, Lentil Stew

Marinated Olives, Feta Cheese

Warm Herbed Goat Cheese, Tomato Sauce

Sliced Suckling Pig, Salsa Verde

Slow cooked Pork Ribs

Sliced Octopus, Capers, Tomato, Pesto

Prosciutto Wrapped Warm Mozzarella, Radicchio

Jumbo Shrimp Skewer, Marinated Artichokes

Shrimp Scampi, Garlic, Olive Oil

Wdd Boar Stew, House Made Polenta

Baked Market Clams, Oregano, Lemon Sauce

Mushroom Bruschetta, Montasio Cheese

Spicy Sauteed Artichokes, Gaeta Olives

Crab Shrimp Cakes, Capers, Mushrooms

Grilled Sardines, Onions, Pine Nuts, Raisins

Grilled Eggplant, Goat Cheese, Basil

Gorgonzola Stuffed Dates Wrapped in Speck

Stewed Calamari, Capers, Olives, Tomato Sauce

Grilled Lamb Chops, Balsamic Vinegar, Roasted Potatoes

Sauteed Mussels, Garlic, Tocai White Wine

Grilled Jumbo Shrimp, Stewed Lentils, Polenta

Beef Meatballs, Tomato Sauce

Wild Mushrooms Truffle Oil

Slow Braised Wild Boar

Traditional Bolognese Sauce

Linguine Clams

Hand-Rolled Gnocchi, Tomato Sauce

Fresh Ricotta, Spinach, Parmesan Cream

Traditional Meat Lasagna

Slow Baked Mac Cheese Black Truffle Carpaccio

Spaghetti Meatballs

Italian Sausage, Garlic, Broccoli Rabe

Lobster Ravioli, Pink Vodka

Spicy Grilled Shrimp, Garlic, Tomato

Pesto Sauce, Artichokes, Parmesan

Traditional Osso Buco Sauce

Prosciutto, Green Peas Parmesan Creamy Sauce

Filet Mignon, Arugula, Grana Padano

Sushi Grade Tuna, Avocado, Tomato

Octopus, Fennel Dill

Stewed Lentil Soup

Pesto Vegetable Soup

Bean Soup, Pasta

Traditional Tuna Niçoise Salad

Caesar Salad, Parmesan, Anchovies, Garlic

Roasted Red Beets, Herbed Goat Cheese

Lobster, Avocado, Arugula

Feta, Olives, Peppers, Cucumber, Tomatoes, Arugula

Mixed Market Greens, Organic Pears, Balsamic Vinegar

Rosemary Roast Chicken, Seasonal Lettuce, Herb Aioli

Arugula, Parmesan, Balsamic Vinegar

Buffalo Mozzarella, Heirloom Tomatoes, Fresh Basil

Pecorino, Organic Kale, Red Onions, Lemon Vinaigrette, Almonds

Sauteed French Beans, Garlic

Stewed Lentils

Roasted Rosemary Potatoes

Garlic Baby Spinach

Roasted Cauliflowers

Sauteed Broccoli Rabe

Roasted Red Beets

Roasted Brussel Sprouts

Grilled White Polenta

Black Truttle Mashed Potatoes

Sweet Italian Sausage, Lentil Stew

Marinated Olives, Feta Cheese

Warm Herbed Goat Cheese, Tomato Sauce

Sliced Suckling Pig, Salsa Verde

Slow cooked Pork Ribs

Sliced Octopus, Capers, Tomato, Pesto

Prosciutto Wrapped Warm Mozzarella, Radicchio

Jumbo Shrimp Skewer, Marinated Artichokes

Shrimp Scampi, Garlic, Olive Oil

Wdd Boar Stew, House Made Polenta

Baked Market Clams, Oregano, Lemon Sauce

Mushroom Bruschetta, Montasio Cheese

Spicy Sauteed Artichokes, Gaeta Olives

Crab & Shrimp Cakes, Capers, Mushrooms

Grilled Sardines, Onions, Pine Nuts, Raisins

Grilled Eggplant, Goat Cheese, Basil

Gorgonzola Stuffed Dates Wrapped in Speck

Stewed Calamari, Capers, Olives, Tomato Sauce

Grilled Lamb Chops, Balsamic Vinegar, Roasted Potatoes

Sauteed Mussels, Garlic, Tocai White Wine

Grilled Jumbo Shrimp, Stewed Lentils, Polenta

Beef Meatballs, Tomato Sauce

Wild Mushrooms & Truffle Oil

Slow Braised Wild Boar

Traditional Bolognese Sauce

Linguine & Clams

Hand-Rolled Gnocchi, Tomato Sauce

Fresh Ricotta, Spinach, Parmesan Cream

Traditional Meat Lasagna

Slow Baked Mac & Cheese Black Truffle Carpaccio

Spaghetti & Meatballs

Italian Sausage, Garlic, Broccoli Rabe

Lobster Ravioli, Pink Vodka

Spicy Grilled Shrimp, Garlic, Tomato

Pesto Sauce, Artichokes, Parmesan

Traditional Osso Buco Sauce

Prosciutto, Green Peas & Parmesan Creamy Sauce

Filet Mignon, Arugula, Grana Padano

Sushi Grade Tuna, Avocado, Tomato

Octopus, Fennel & Dill

Stewed Lentil Soup

Pesto Vegetable Soup

Bean Soup, Pasta

Traditional Tuna Niçoise Salad

Caesar Salad, Parmesan, Anchovies, Garlic

Roasted Red Beets, Herbed Goat Cheese

Lobster, Avocado, Arugula

Feta, Olives, Peppers, Cucumber, Tomatoes, Arugula

Mixed Market Greens, Organic Pears, Balsamic Vinegar

Rosemary Roast Chicken, Seasonal Lettuce, Herb Aioli

Arugula, Parmesan, Balsamic Vinegar

Buffalo Mozzarella, Heirloom Tomatoes, Fresh Basil

Pecorino, Organic Kale, Red Onions, Lemon Vinaigrette, Almonds

Sauteed French Beans, Garlic

Stewed Lentils

Roasted Rosemary Potatoes

Garlic Baby Spinach

Roasted Cauliflowers

Sauteed Broccoli Rabe

Roasted Red Beets

Roasted Brussel Sprouts

Grilled White Polenta

Black Truttle Mashed Potatoes