EL PORTEÑO

Manchego Cheeses, nuts and grapes

Beef, chicken, onion/cheese and prosciutto/cheese

Cheese, bacalao and spinach 2 of each

Lemon pepper aioli, arugula and lemon

Mozzarella, tomato prosciutto and pesto

12 Shrimps with garlic and olive oil sauce

Giant Mussels with lemon sauce and criolla

with arugula, cherry tomatoes, grapefruits

Romaine, croutons, parmesan and caesar dressing

Tomatoes and mozzarella cheese, with basil and olive oil

Grilled chicken, tomatoes, beets, arugula and greenmix

Green mix, arugula, strawberry' s, grapes and fetta cheese

Chef recommends Carbonara Sauce

Chef recommends Bolognese Sauce

Chef recommends Alfredo Sauce

Chef recommends Pesto Sauce

Chef recommends Alfredo Sauce

Lemon Caper or Coconut sauces (With wild rice, zucchini)

Whole Branzino with boniato puree and asparagus

Creamy light garlic sauce, zucchini and asparagus

With mashed potato, boniato purée, dusted porcini

With garlic mash and arugula

14 Oz Prime Cut with cream gratin potatoes

with rustic potatoes

With asparagus and rustic potatoes

10 Oz Angus Prime steak with french fries

Grilled skirt, chimichurri, mashed potato, veggies

Argentine milanesa with mashed potatoes

Diced chicken with mushroom sauce, on white rice

Cherry tomatoes and arugula

With garlic mash, coffee carrot purée, Lemonade dusted porcini

zesty lemon basil sauce, mashed sweet potatoes

lemon caper sauce, wild rice, sautéed zucchini

Grilled Salmon with coconut sauce, wild rice and lentils

Milanese with t. sauce and mozza, with f/fries

arugula salad, cherry tomatoes, balsamic

salamoia, Israeli couscous, Peperonata

Rosemary, pepper, garlic, thyme, bay leaf, and rustic potatoes

With Asparagus and Noisette potatoes

Angus Prime steak with rustic potatoes

Grilled skirt, chimichurri, Garlic Mash, veggies

Breaded Cedar Prime with mashed potatoes

Sliced chicken with mushroom sauce, on white rice

Homemade Beef Lasagna