Su-chan Okonomiyaki

Nestled in a warm and inviting atmosphere just a short walk from JR Hongo Station, this shop features a unique style of cooking that uses heavy weights to steam and grill a batter rich in cabbage. Guests can enjoy the fluffy texture and the satisfying crunch of various toppings like gizzards and green onions. The sweet sauce layered with fish flakes creates a savory flavor that, combined with the sizzling sounds from the iron plate, whets the appetite. The side dishes are also highly praised, making this a beloved spot in the community.